- Marriott (Lake Buena Vista, FL)
- **Additional Information** Garde Manger **Job Number** 25188828 **Job Category** Food and Beverage & Culinary **Location** Walt Disney World Swan, 1500 EPCOT ... * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality products, presentations… more
- Omni Hotels (Louisville, KY)
- …of all banquet hot and cold foods. Banquet Chef must work along with Garde Manger to ensure quality meets specs and guarantees. Banquet Chef will ... and food products are correct. Must communicate all guarantees and food changes to Chef and Garde Manger and Bakeshop. + Works one to two days ahead of… more
- Marriott (Irving, TX)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist… more
- ASM Global (Tampa, FL)
- …make Raymond James Stadium one of the best stadiums in the NFL. The Role: The Garde Manger (French for "keeper of the food") is responsible for overseeing the ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...and sometimes desserts. Primary Responsibilities: A Lead Cook in Garde Manger is in charge of managing… more
- IHG (Los Angeles, CA)
- …the daily operations of the main kitchen, including employee dining, banquets, butcher, and garde manger . This role plays a key part in leading and motivating ... **About Us** Do you see yourself as a **Banquet Chef ** ? What's your passion? At IHG we're interested...consistency, and excellence in all food offerings. The Banquet Chef upholds the highest standards of quality, safety, and… more
- Omni Hotels (Austin, TX)
- …of the and supervise the preparation and presentation of foods by line cooks and Garde Manger personnel, overseeing that all the food items are prepared as ... 2024 This individual will report to the Executive Banquet Chef and will work alongside kitchen leadership to provide...exceed the expectations of our guests. The Banquet Sous Chef will be responsible for all areas of the… more
- Kiawah Partners (Kiawah Island, SC)
- …with the rest of the staff through the grill, saute, hot apps, raw bar, and garde manger stations. The kitchen is very busy at all times so cleanliness, ... Reports to: Sous Chef Supervises: No supervisor duties are required in...equipment are clean and sanitary + Assists the Sous Chef in maintaining security and safety in the kitchen… more
- Kimpton Hotels & Restaurants (WI)
- …minimal supervision necessary. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must ... by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation… more
- Omni Hotels (Irving, TX)
- …all kitchen areas. + Able to work skillfully in all kitchen areas, including Garde Manger , Banquets, and all restaurants. + Responsible for supporting training ... + Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or preparations + Ensure that all… more