• Chef Manager -Matteson Culinary…

    Whitsons Culinary Group (Matteson, IL)
    …everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef Manager ensures that the company's standards are upheld: the ... and is cooked properly, portioned correctly, and cooked and served quickly. The Chef Manager will also make sure that the kitchen meets all sanitary standards.… more
    Whitsons Culinary Group (07/21/24)
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  • Chef Manager

    Compass Group, North America (Chicago, IL)
    …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for ... the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
    Compass Group, North America (08/29/24)
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  • Sous Chef - Pippin's Tavern

    Lodge Management Group (Chicago, IL)
    …safety standards in the kitchen area Requirements + Proven work experience as a Kitchen Manager , Restaurant Manager or Head Chef + Hands-on experience with ... We are looking for a Sous Chef at our restaurant, Pippin's Tavern (https://pippinstavern.com/about-us/) ,...to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking,… more
    Lodge Management Group (08/06/24)
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  • Sous Chef

    ARAMARK (Chicago, IL)
    **Job Description** The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the ... by managing kitchen production and employees. The Sous Chef is primarily responsible to supervise the production, preparation...task assigned + Report all injuries immediately to your manager /supervisor + Understand the proper use of and storage… more
    ARAMARK (08/09/24)
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  • School Cafeteria Cook- Arbor School Nutrition

    Whitsons Culinary Group (Oak Forest, IL)
    …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
    Whitsons Culinary Group (09/20/24)
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  • Executive Chef - Waldorf Astoria

    Hilton (Chicago, IL)
    **Waldorf Astoria** is looking for an **Executive Chef ** to oversee this gorgeous Chicago property\! This is an exciting time to join the team as the hotel is going ... In this role, you will report to the General Manager of the hotel and oversee a team of...restaurants\. The ideal candidate will have prior Executive Sous Chef or Executive Chef experience in a… more
    Hilton (09/24/24)
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  • Senior Sous Chef - Waldorf Astoria

    Hilton (Chicago, IL)
    …assist the Culinary leadership team in all outlets and Room Service as an entry\-level manager \. You will oversee a team of 30 unionized cooks on average based on ... occupancy and business levels, report to the Executive Chef , and work in all Food & Beverage outlets...experience **What will I be doing?** As Senior Sous Chef , you would be responsible for assisting with the… more
    Hilton (08/21/24)
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  • Sous Chef - PM

    East Bank Club (Chicago, IL)
    …production at necessary times (expedite service) + Cooperate with front of house manager to ensure best possible service for the Members + Maintain Floor Operations ... with schedule. + Must be able to lift 50lbs + 3+ years of Sous Chef experience in restaurant, hotel or country club settings. High volume setting preferred. +… more
    East Bank Club (09/11/24)
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  • Sous Chef at The Talbott Hotel

    Aimbridge Hospitality (Chicago, IL)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... accuracy daily. + Perform any other duties as requested by the General Manager . Property Details Located in Chicago's Gold Coast Historic District, our newly… more
    Aimbridge Hospitality (08/13/24)
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  • Pastry Sous Chef

    Marriott (Chicago, IL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (08/09/24)
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  • Chef Commis- Mornings for breakfast

    IHG (Naperville, IL)
    …as importantly the food and the art of breakfast. As Cook / Commis Chef , your passion for presentation and dedication to delivering flavour will complete each ... of supplies and equipment, and minimise waste. + Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety incidents. + Help create a… more
    IHG (08/17/24)
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  • Sales Representative

    Sysco (Chicago, IL)
    …experience and other individualized factors Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career ... Internship. Preferred Qualifications Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid driver's… more
    Sysco (09/07/24)
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  • Pastry Chef

    Marriott (Chicago, IL)
    …solution and solve problems. * Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and participates in all pertinent ... meetings. The salary range for this position is $89,000 to $111,000 annually. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off… more
    Marriott (08/29/24)
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  • Foundation Room Door Host/Security

    House of Blues (Chicago, IL)
    …communicate effectively with others to enhance members' experience + Maintain contact with Manager , Chef , Bartender, and Server regarding the arrival of Members ... other obstacles, before, during and after the shift + Attend pre-shift meeting conducted by Manager on Duty prior to start of each shift WHAT THIS PERSON WILL BRING… more
    House of Blues (08/29/24)
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  • Senior Purchasing Manager

    Marriott (Chicago, IL)
    …an approved vendors list encompassing all categories. Assists Executive Chef in maintaining/lower budgeted food/controllable costs. **CANDIDATE PROFILE** **Education ... or verifies information or data. * Assures sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food, Beverage and Controllable) to… more
    Marriott (08/21/24)
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  • Catering Manager

    Compass Group, North America (Chicago, IL)
    Eurest + We are hiring immediately for a CATERING MANAGER position. + Location: Bank of America, 110 N Wacker Dr, Chicago, IL 60606. Note: online applications ... needs. + Details: Downtown Chicago building where the catering manager will consult with clients, specify and set up...sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in… more
    Compass Group, North America (09/25/24)
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  • Executive Meeting Manager

    HEI Hotels and Resorts (Chicago, IL)
    …invite all qualified military candidates to apply. Overview The Executive Meeting Manager brings to bear their organizational and detailing skills to identify and ... of all groups. Ensure that each group that the manager is responsible for meets or exceeds their revenue...generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with… more
    HEI Hotels and Resorts (09/21/24)
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  • Dining Services Manager

    Compass Group, North America (Lombard, IL)
    Unidine Position Title: DINING SERVICES MANAGER - Lombard, IL Salary: $55000 - $65000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence! ... award-winning team! Job Summary Summary: As a Dining Services Manager , you will manage a team of food service...it pertains to this account. + Works with the Chef and management team in creating menus and providing… more
    Compass Group, North America (09/25/24)
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  • Line Cook Michael Jordan's Steakhouse

    IHG (Chicago, IL)
    **_JOB OVERVIEW:_** Under the general guidance of the Executive Sous Chef of the Michael Jordan's Steak House, and within the limits of established policies and ... Reports directly to the Michael Jordan Steak House Executive Chef . 2. Interacts and liaises closely with the Executive...and Sous Chefs, The Michael Jordan's Steak House General Manager , MJSH Assistant General Manager and Restaurant… more
    IHG (09/11/24)
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  • Stewarding Manager

    Marriott (Chicago, IL)
    …cleaning of each. * Coordinates banquet plating and food running with Banquet Chef and Banquet Maitre'd. * Operates and maintains all department equipment and ... reports malfunctions. * Trains staff in proper breakdown procedures for banquets, restaurants, room service and employee cafeteria. * Conducts china, glass and silver inventories. * Purchases appropriate supplies and manage inventories according to budget. *… more
    Marriott (08/24/24)
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