- Sodexo (Milford, MA)
- **Role Overview** **Join Sodexo as an Executive Chef 3 at Waters Corporation - Where Culinary Innovation Meets Corporate Excellence!** _Location: Milford, MA_ ... career to the next level? Sodexo Corporate Services is seeking a dynamic ** Executive Chef 3** to lead our culinary operations at **Waters Corporation** , a… more
- Marriott (Providence, RI)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (Providence, RI)
- Flik Hospitality Group **Position Title: Sous Chef ** **Reports To: Executive Chef / Director of Dining** **Salary: $65,000 to $75,000/yr.** **A family of ... Employee Referral Policy, email MyReferral@compass-usa.com._** **Job Summary** As a **Sous Chef I,** you are responsible for assisting with the overall success… more
- Compass Group, North America (Providence, RI)
- …safety and portion control. + Assumes responsibility for kitchen in absence of Executive Chef . + Communicates with customers to describe menu preparation, answer ... Bon Appetit **Position Title: Sous Chef ** **Salary: $30 to $45 per hour** Our Passion is Food! At Bon Appetit Management Company we are committed to two things,… more
- The Walt Disney Company (Providence, RI)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- Sodexo (Providence, RI)
- **Role Overview** Sodexo is seeking an experience ** Chef Manager** for **Brown Health** located in **Providence, RI.** This position will be responsible for a ... can manage multiple priorities while maintaining professional communication skills with executive leadership + a strong understanding of forecasting, food cost… more