• Green Top Farms (Brooklyn, NY)
    …multitask and provide coverage when needed Knowledge of food safety and quality control , standardizing those protocols throughout kitchen, provide training and ... necessary Validating and following recipes and instructions from Executive Chef while maintaining high sanitary, quality and...periods of time Able to adhere to food safety, quality control and organizational standards Organized in… more
    Upward (06/29/25)
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  • Compass Corporate (Rensselaer, NY)
    …an energetic, entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for ... Position Title: Sous Chef Reports To: Executive Chef Salary:...of food and catering trends with a focus on quality , production, sanitation, food cost controls, and presentation Must… more
    Upward (07/14/25)
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  • Compass Group (Flushing, NY)
    …an energetic, entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for ... flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation...of food and catering trends with a focus on quality , production, sanitation, food cost controls, and presentation Must… more
    Upward (07/17/25)
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  • Seneca Gaming Corporation (Niagara Falls, NY)
    …that all food production workers are performing their duties as prescribed by the quality standards established by the Executive Chef . All duties are to be ... The Culinary Sous Chef is the third in command in the...of the Seneca Gaming Corporation's policies and procedures, Internal Control Standards and objectives. ESSENTIAL FUNCTIONS AND RESPONSIBILITIES: 1.… more
    Upward (07/17/25)
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  • Chartwells HE (Purchase, NY)
    …for an energetic, entrepreneurial Culinary professional! Key Responsibilities Assists the Executive Chef with managing cost controls and control expenditures for ... you. Job Summary Working as the Catering Executive Sous Chef at Manhattanville University , you will be responsible...of food and catering trends with a focus on quality , production, sanitation, food cost controls, and presentation. Must… more
    Upward (07/11/25)
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  • Thompson Central Park New York (New York, NY)
    …confidentiality of related issues Oversees all restaurant kitchen operations. Oversees all quality control of recipes and adherence to all recipes. Portion ... way every time. The goal of the Executive Sous Chef is to work directly with and in the...employee satisfaction results Monitor food production, ordering, cost, and quality and consistency on a daily basis ensuring financial… more
    Upward (07/01/25)
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  • Rochester Institute of Technology (Henrietta, NY)
    …daily culinary operations of RIT Catering, ensuring high standards of food quality , presentation, and service. Leads, trains, and mentors culinary staff, including ... Event Operations Manager and Event Sales Manager to plan and execute high- quality catering events, ensuring customer satisfaction and adherence to budget guidelines.… more
    Upward (07/18/25)
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  • Troon Golf (Middletown, NY)
    …of the Sous Chef : Directs food preparation and collaborates with executive chef . Produces high quality plates, including both design and taste. Oversees and ... excited to announce the exceptional career opportunity of Sous Chef . Qualified candidates will thrive in a hospitality environment...and management of supplies. Ensures that food is top quality , and that kitchen is in good working condition.… more
    Upward (07/02/25)
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  • Compass Group (Rye, NY)
    …schedules. Serves meals or prepares for delivery. Ensures proper presentation, food quality , portion control and maintenance of proper serving temperatures. ... We are hiring immediately for on call CHEF positions. Location : Rye Playland - Playland...to be the industry leader in providing the highest quality dining service to our clients and guests while… more
    Upward (06/23/25)
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  • Holland America Line & Seabourn (New York, NY)
    …Director and authorized HOD's. General supervision of procurement, receipt, inventory and inventory control of all food items. [Ensures the quality of Fresh ... SBN - Executive Chef de Cuisine Department: Galley Employment Type: Fixed...in satisfying the guests experience onboard the vessel. The quality of the product relies wholeheartedly on the decisions… more
    Upward (06/21/25)
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  • Flik Hospitality Group (Yonkers, NY)
    …operation, including inventory control , ordering, and receiving. Drive excellence in food quality and service, with a focus on cost control and efficient ... NY Join a dynamic and growing company as a Chef Manager in Yonkers, NY, where you will lead...make an impact in a thriving environment focused on quality , sustainability, and innovation. Key Responsibilities: Oversee the full… more
    Upward (07/19/25)
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  • One Haus Recruiting (New York, NY)
    …a high-caliber team rooted in mentorship, consistency, and pride Ensure top-notch quality control , food safety, and cost management Represent this concept ... the helm. The Opportunity: They are seeking an Executive Chef to lead the culinary team into a new...new era. This is a career-defining opportunity for a chef who respects tradition but isn't afraid to challenge… more
    Upward (06/30/25)
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  • Unidine (Saratoga Springs, NY)
    Position Title: EXECUTIVE CHEF - Saratoga Springs NY Salary: $73000 - $78000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An ... daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show … more
    Upward (07/10/25)
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  • Compass Group (Oswego, NY)
    Position Title: Chef Manager - Oswego, NY Salary: $70000 Other Forms of Compensation: 5% Bonus Eligible Think Fresh! Lead with Excellence! An industry leading ... ensuring resident and client satisfaction by providing a consistently high- quality product and best-in-class hospitality, while also meeting financial goals… more
    Upward (07/04/25)
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  • CookUnity (New York, NY)
    …right job posting. The Quality Assurance Associate performs activities associated with quality control of meals. You will be responsible for ensuring the ... adhering to the rules and regulations of the CU Chef agreement Pulls up daily menu, items to be...United States Skills Previous experience in food safety or quality control Bilingual (Spanish) Food Handlers Certification… more
    Upward (07/16/25)
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  • Legends (Bethel, NY)
    …*Recommends measures to improve production/service methods, equipment performance, scheduling, quality control , and suggest changes in working conditions ... competitive edge. The Pastry Cook is accountable for the quality and consistency of all pastry products produced and...department. The Pastry Cook works directly with the Executive Chef on the creation, development and implementation of new… more
    Upward (07/11/25)
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  • Broadview at Purchase College (Purchase, NY)
    …experience for every employee and resident. POSITION SUMMARY: Under the direction of the Executive Chef and Executive Sous Chef , The Line cook will: Set up and ... consistently. 9. Ability to take initiative, be pro-active and focused on quality and excellence. HOSPITALITY FOCUS: Broadview at Purchase College fully embraces a… more
    Upward (06/19/25)
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  • Au Cheval (New York, NY)
    …and resilience. Successful Hogsalt team members are enthusiastic about providing high quality and consistent dining experiences to guests and actively contribute to ... stock station with all necessary supplies, ensuring proper inventory control . Cook and prepare menu items in cooperation with...staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. Maintain a… more
    Upward (06/20/25)
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  • Morrison Healthcare (Syracuse, NY)
    …cheeses, condiments and salads using approved production standards to ensure proper quality , serving temperatures and standard portion control . Stocks and ... to ensure compliance with company service standards, inventory and cash control procedures. Maintains clean, safe work environment to comply with sanitation,… more
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  • Northwell Health (Valley Stream, NY)
    …according to standard recipes. Portions food products according to portion control guidelines. Ensures product presentation acceptability. Monitors food usage. Job ... items. Ensures acceptability of product presentation based upon established Quality management procedures. Portions food products according to established portion… more
    Upward (07/10/25)
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