- Compass Group, North America (Carlsbad, CA)
- Eurest + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : ViaSat - 2505 Gateway Road, Carlsbad, CA 92009. _Note: online ... applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday through Friday, 6:00...More details upon interview. + **Requirement** : Previous culinary, sous chef , and leadership experience is preferred.… more
- Hilton (Anaheim, CA)
- TheHilton Anaheim \(https://www\.hilton\.com/en/hotels/snaahhh\-hilton\-anaheim/\)issearching for their next Senior Banquet Sous Chef to join the team\! If you ... disability insurance + Mental Health Resources + Best\-in\-Class Paid Time Off \(PTO\) - you will accrue up to...+ Employee discounted onsite parking for only $50/mo\. A Sous Chef is responsible for assisting with… more
- Hilton (Anaheim, CA)
- …Hilton Anaheim \(https://www\.hilton\.com/en/hotels/snaahhh\-hilton\-anaheim/\) is searching for their next PM Junior Sous Chef to join the team\! If you have ... possess the following: + A minimum of 1 year sous chef or lead cook experience in...health resources including Employee Assistance Program + Best\-in\-Class Paid Time Off \(PTO\), + Go Hilton travel program: 100… more
- Hilton (Dana Point, CA)
- …Forbes 4\-Star and AAA 5\-DiamondWaldorf Astoria MonarchBeach Resort & Club islooking for a Sous Chef _ _ to join the Culinary Team\! Located in the ... on applicable and specialized experience and location\. **What will I be doing?** As Sous Chef , you would be responsible for assisting with the direction and… more
- Elior North America (Irvine, CA)
- …Sous Chef ** **Job Reference Number:** 34818 **Employment Type:** Full - Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** ... glance:** We are looking to add a skilled, experienced sous chef to our Constellation Culinary team...(Parking and Transit) + EAP + 401k + Sick Time + Holiday Pay (9 paid holidays) + Tuition… more
- Marriott (Irvine, CA)
- …**Schedule** Full ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more