- The Salvation Army (New Rochelle, NY)
- Overview The Cook / Food Service Coordinator is responsible for the day-to-day Food Service Operation at the New Rochelle Salvation Army Corps Soup ... Kitchen and Food Pantry. This person must perform duties including but...inventory control and coordination of the volunteers who provide service . Responsibilities + Preparing and cooking a variety of… more
- Sunrise Senior Living (Old Tappan, NJ)
- …of._** **COMMUNITY NAME** Sunrise of Old Tappan **Job ID** 2024-216656 **JOB OVERVIEW** The Cook uses their knowledge and experience in food production to ensure ... the proper, timely, and safe preparation and service of food according to established recipes,... production in the absence of the Dining Services Coordinator . **RESPONSIBILITIES & QUALIFICATIONS** **Responsibilities:** As a part of… more
- Sunrise Senior Living (Fairfield, NJ)
- …of._** **COMMUNITY NAME** Sunrise of West Essex **Job ID** 2024-216429 **JOB OVERVIEW** The Cook uses their knowledge and experience in food production to ensure ... the proper, timely, and safe preparation and service of food according to established recipes,... production in the absence of the Dining Services Coordinator . **RESPONSIBILITIES & QUALIFICATIONS** **Responsibilities:** As a part of… more
- ProMedica Health System (West Orange, NJ)
- As a Cook you prepare the meals for the residents and assist the Food Service Coordinator in managing food service functions. You strive to ... Experience: Previous experience in food preparation License: N/A Certification: Food Service Sanitation certificate, as per State/Local requirements Physical… more
- Sunrise Senior Living (New York, NY)
- …include but are not limited to the essential functions listed below: **Preparation & Food Service ** + Delivers consistent high-quality food and hospitality ... per week in Reminiscence and meets with the Reminiscence Coordinator to review service and preparation needs...knowledge, skills, and abilities required + Bachelor's degree in food service management, culinary degree, or equivalent… more