- Hilton (Washington, DC)
- …As the Executive Sous Chef of Outlets, you will assist the Executive Chef in overseeing culinary operations of the 5 food and beverage outlets, managing ... following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight...Chef and Director of Food and Beverage, as needed + Ensure compliance with federal, state, local and… more
- Hilton (Baltimore, MD)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... procedures, cost controls and overall profitability + Assist the Executive Chef by interacting with guests and...Chef and Director of Food and Beverage, as needed + Ensure compliance with federal, state, local and… more
- Hilton (Dana Point, CA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... procedures, cost controls and overall profitability + Assist the Executive Chef by interacting with guests and...Chef and Director of Food and Beverage, as needed + Ensure compliance with federal, state, local and… more
- Mina Group (Seattle, WA)
- Michelin Starred, Celebrity Chef , Michael Mina looking for an experienced Executive Chef for a project in Seattle, Washington Operating since 2003, Mina ... whole new sense of hospitality that is uniquely Mina. Executive Chef The Executive ...the restaurant's recipes, portioning, cooking and serving standards. + Fill in where needed to ensure guest… more
- Compass Group, North America (Lafayette, LA)
- …5 days on, 2 days off OR 10 days on, 4 days off with weekends/holidays, as needed . Working as the Executive Chef , you will be responsible for overseeing ... 10 on/4 off OR 5 on/2 off, weekends/holidays as needed Travel: Regional/Nationwide Morrison Healthcare is a leading national...professional food service team members. Job Summary This Traveling Executive Chef position may be based out… more
- Hilton (Indianapolis, IN)
- _Conrad Indianapolis_ is looking for an ** Executive Sous Chef ** to join the _Culinary_ Team\! This is an amazing opportunity to grow your career in a Fortune 500 ... , Facebook \(https://www\.facebook\.com/ConradIndy\) **What will I be doing?** As Executive Sous Chef , you would be responsible...partnership with the Director of Food and Beverage, as needed + Audit for quality, safety, and cleanliness to… more
- Sodexo (Boston, MA)
- …are at the heart of everything we do!** **Sodexo** is seeking a talented culinarian to fill the ** Executive Chef 2** role at **Massachusetts College of Art ... and Massachusetts College of Pharmacy and Health Sciences. The Executive Chef reports directly to the General...and exhibit flexibility to take on additional responsibilities as needed ; and + can demonstrate working knowledge of Sodexo… more
- AVI Foodsystems (Shaker Heights, OH)
- Executive Chef (Laurel School) AVI Foodsystems...an energetic and optimistic leader to immediately hire to fill the role ofExecutive Chef at Laurel ... guidelines while assuring that necessary product is available when needed + Establish controls to minimize food and supply...poor quality) by taking action to correct problems + Executive Chef experience managing a busy kitchen… more
- Mina Group (Honolulu, HI)
- …with the seafood bounty direct from the pristinely clear waters of the Pacific. Executive Chef WHAT WE OFFER: + Full Medical/Dental/Vision coverage for you and ... ingredients of Hawaii with the culinary expertise of Michelin-starred Chef Michael Mina in a beautiful, open-air, oceanfront setting....the restaurant's recipes, portioning, cooking and serving standards. + Fill in where needed to ensure guest… more
- AVI Foodsystems (Mentor, OH)
- Executive Chef , Full-time AVI Foodsystems Inc...is looking for an energetic and optimistic leader to fill the role ofExecutive Chef , Full-time. Founded ... stay within established guidelines while assuring that necessary product is available when needed + Establish controls to minimize food and supply waste and theft +… more
- Kimpton Hotels & Restaurants (Salt Lake City, UT)
- …Management is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate ... and served according to recipes, portioning, and cooking standards. + Fill in where needed to ensure guest service standards and efficient operations. + Perform… more
- Golden Route Operations (Las Vegas, NV)
- …NV Shift Varies Type of Shift Full Time Department Food & Beverage Executive Sous Chef Arizona Charlie's Boulder (Las Vegas, NV) Description: Summary:Responsible ... and VIP dinners + Works any station in kitchen to assist or fill -in as needed , including but not limited to preparing sauces, fabricating meat, fish and fowl… more
- Marriott (Newport, RI)
- …to perform duties in employees' absence or determine appropriate replacement to fill gaps. * Provides guidance and direction to subordinates, including setting ... understand guest needs, providing guidance, feedback, and individual coaching when needed . * Manages day-to-day operations, ensuring the quality, standards and… more
- Marriott (Santa Barbara, CA)
- …to perform duties in employees' absence or determine appropriate replacement to fill gaps. * Provides guidance and direction to subordinates, including setting ... understand guest needs, providing guidance, feedback, and individual coaching when needed . * Manages day-to-day operations, ensuring the quality, standards and… more
- Marriott (Rosemont, IL)
- …to perform duties in employees' absence or determine appropriate replacement to fill gaps. * Provides guidance and direction to subordinates, including setting ... understand guest needs, providing guidance, feedback, and individual coaching when needed . * Manages day-to-day operations, ensuring the quality, standards and… more
- Marriott (Honolulu, HI)
- …to perform duties in employees' absence or determine appropriate replacement to fill gaps. * Provides guidance and direction to subordinates, including setting ... understand guest needs, providing guidance, feedback, and individual coaching when needed . * Manages day-to-day operations, ensuring the quality, standards and… more
- Marriott (Longboat Key, FL)
- …to perform duties in employees' absence or determine appropriate replacement to fill gaps. * Provides guidance and direction to subordinates, including setting ... understand guest needs, providing guidance, feedback, and individual coaching when needed . * Manages day-to-day operations, ensuring the quality, standards and… more
- Marriott (Bellevue, WA)
- …to perform duties in employees' absence or determine appropriate replacement to fill gaps. * Provides guidance and direction to subordinates, including setting ... understand guest needs, providing guidance, feedback, and individual coaching when needed . * Manages day-to-day operations, ensuring the quality, standards and… more
- Hilton (Washington, DC)
- …would be responsible for performing the following tasks to the highest standards: + Assist the Executive Chef and Executive Sous Chef in the direction ... procedures, cost controls and overall profitability + Assist the Executive Chef and Executive Sous...and timeliness of food production, providing hands\-on support, as needed \. **What are we looking for?** Since being founded… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Sous Chef Department: Food & Beverage Reports To: Executive Sous Chef / Executive Chef FLSA Status: Exempt Closing Date Open Until Filled ... and review those findings with their immediate Supervisor. + Fill in where needed to ensure guest...any issues. + Other duties as assigned by the Executive Sous Chef / Executive Chef… more