- Marriott (Boston, MA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Omni Hotels (Boston, MA)
- …Job Description The Chef Tournant is a direct link between the Executive Chef , Executive Sous Chef and his/her assigned production areas and ... development. Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef . Responsibilities + Ensures all… more
- Compass Group, North America (Newtonville, MA)
- …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... Requirement: Must have culinary experience; supervisory experience preferred. + Reports to: Executive Chef + Pay Range: $45,000 for the 10 months + *Internal… more
- Compass Group, North America (Worcester, MA)
- FISD Position Title: SOUS CHEF - FISD - SOUTHBOROUGH,...You may supervise hourly associates and you work with Executive Chef / Chef to develop new ... friend to this position. Job Summary Working as the Sous Chef , you will be responsible for...energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and… more
- Compass Group, North America (North Easton, MA)
- Bon Appetit Position Title: Sous Chef Reports To: Resident District Manager Salary: $62,500 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... opportunities for our people! Job Summary Working as the Sous Chef , you will be responsible for...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
- Compass Group, North America (Cambridge, MA)
- Restaurant Associates Position Title: SOUS CHEF Pay 12 Reports To: Executive Chef Salary: $70,000-$75,000 Other Forms of Compensation: Comprehensive ... refer a friend to this position. Job Summary The Sous Chef will focus on culinary excellence...to support operational excellence. This position reports into the Executive Chef and will leverage their strong… more
- Compass Group, North America (Boston, MA)
- …recognized exemptions regarding vaccination status will be considered. Job Summary As a Sous Chef , you are responsible for assisting with the overall success ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops,… more
- Aimbridge Hospitality (Danvers, MA)
- Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. It is the responsibility of a Sous Chef to ensure that ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/319246/ sous - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
- Pine Street Inn (Boston, MA)
- …Policy, etc. ESSENTIAL FUNCTIONS INCLUDE BUT ARE NOT LIMITED TO: + Working with the Executive Chef (EC), Sous Chefs (SCs), other cooks, students and kitchen ... up and service of onsite shelter meals. In the absence of the Chef or Sous Chefs, the Closing Cook Supervisor is responsible for supervising the operation; this… more
- Omni Hotels (Boston, MA)
- …Description Responsible for all areas of the kitchens operations in the absence of the Executive Chef . This leader will ensure a high standard of cleanliness and ... or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, seasonal and… more
- HEI Hotels and Resorts (Cambridge, MA)
- …Accident Prevention Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
- Marriott (Boston, MA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
- Village at Proprietors Green (Marshfield, MA)
- …and Dinner shifts are all available. Weekday and Weekend shifts available. Cooks report to the Executive Chef and Sous Chef . Serves meals by reviewing ... recipes; assembling, combining and cooking ingredients while maintaining a sanitary kitchen. Executes hot and cold food production in accordance with standards of plating guide specification. Attends to the detail and presentation of each order. Places and… more
- Compass Group, North America (Boston, MA)
- …to hearing from you. Job Summary We are seeking a strong and focused Executive Chef our premiere account located at Northeastern University in the incredible ... city of Boston, MA. Working as the Executive Chef for our busy resident dining...up to 60. Plus, 7 supervisors and 2 strong sous chefs! You will advise the preparation of meals… more
- Baystate Health (Westfield, MA)
- …daily production needs. Projects needs and places orders for all foods necessary to Sous Chef . **3)** Ensures the safe, smooth operation of cook chill production ... QC and QA logs as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans and sanitizes all equipment he/she is in… more