• Head Pastry Chef

    Kneaders Bakery & Cafe (Meridian, ID)
    …UT 2 - Meridian | Full time/Part time Kneaders Bakery and Cafe is currently hiring a Head Pastry Chef . The Kneaders brand is built on delighting our guests in a ... is not required but useful. Qualifications: + Must have pastry and baking experience. + Culinary school is not a must, but a plus. + Must be quick with hands and be… more
    Kneaders Bakery & Cafe (03/27/24)
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  • Chef Manager -Hanover School

    Whitsons Culinary Group (Hanover, NH)
    …temperatures. Maintain all Logs. * Follow and manage sanitation requirements as prescribed by head chef or director. * Assist in implementation and follow-up on ... The Chef /Manager is responsible for the overall operations for...a year round position, as it will oversee summer school camp lunches WORK ENVIRONMENT: The work environment characteristics… more
    Whitsons Culinary Group (03/22/24)
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  • Chef Manager - New Britain School

    Whitsons Culinary Group (New Britain, CT)
    …temperatures. Maintain all Logs. . Follow and manage sanitation requirements as prescribed by head chef or director. . Assist in implementation and follow-up on ... SUMMARY: The Chef /Manager is responsible for the overall operations for...of the facility, including all cost and budget maintenance. Chef /Manager will hire staff, purchase product, and ensure everyone… more
    Whitsons Culinary Group (03/21/24)
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  • Executive Sous Chef

    Hilton (Ponce, PR)
    ….Scheduling shifts .Ensure consistency in quality of dishes at all times .Assist the Head Chef and managing customer relations when necessary, in the absence of ... An Executive Sous Chef is responsible for contributing to menu creation...culinary arts or equivalent from two\-year college or technical school preferred; and/or five to seven years related experience… more
    Hilton (03/28/24)
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  • Sous Chef

    Whirlpool Corporation (Baldwin, MI)
    …fairly **Minimum requirements** + High School Diploma or GED + 1+ Years of Sous Chef or Head Chef experience + 1+ years of kitchen management experience ... Whirlpool is currently seeking qualified candidates for a Sous Chef . This is role located in Baldwin, Michigan, Dunrovin...+ Direct food preparation and collaborate with the Executive Chef . + Assist with seasonal menu planning, inventory, and… more
    Whirlpool Corporation (03/07/24)
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  • Pastry Sous Chef

    Dog Tag Bakery (Washington, DC)
    …will help train new employees and communicate staffing, equipment and ingredient needs to Head Chef . This person also researches and tests recipes for new menu ... meetings. * Communicate staffing, equipment and ingredient needs to Head Chef . * Research and test recipes...* 1+ years of industry baking experience of culinary school equivalent. * ServSafe Food Handler Certificate. * Must… more
    Dog Tag Bakery (01/17/24)
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  • Sr Chef

    Abbott (Abbott Park, IL)
    …+ 7 years of related culinary experience + 3 years of leadership in a head chef roll + Experience in restaurants, hotels, corporate dining, education, military, ... all guidelines, health department regulations, and Abbott's company policies. As the Senior Chef , you are responsible for the overall success of the corporate dining… more
    Abbott (03/13/24)
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  • Sous Chef - Pippin's Tavern

    Lodge Management Group (Chicago, IL)
    …Requirements + Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef + Hands-on experience with planning menus and ordering ingredients ... We are looking for a Sous Chef at our restaurant, Pippin's Tavern (https://pippinstavern.com/about-us/) ,...Food Sanitation Manager's Certifications + Certification from a culinary school or degree in Restaurant Management is a plus… more
    Lodge Management Group (02/06/24)
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  • Chef Demi de Partie - Hotel Indigo

    IHG (San Diego, CA)
    …memorable experiences. **DUTIES AND RESPONSIBILITIES** **FINANCIAL RETURNS** + Advise department head of low inventory items or may order necessary food items. ... performed during shift, in the absence of Exec Sous Chef . + Promote teamwork and quality service through daily...with other duties as assigned. **QUALIFICATIONS AND REQUIREMENTS** High school diploma or equivalent, plus one year of experience… more
    IHG (03/28/24)
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  • Sous Chef

    Intermountain Health (St. George, UT)
    …and provides after hours supervision in the absence of the supervisor or Chef + Maintains a station while supervising the operation + Understands work flow, ... innovation, and fulfillment. To find out more about us, head to our career site here (https://intermountainhealthcare.org/careers/?utm\_source=Workday&utm\_medium=Redirect&utm\_campaign=CareerHome\_workday) . Sign… more
    Intermountain Health (03/27/24)
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  • Sous Chef -Food Services OBC

    MetroHealth (Cleveland, OH)
    …and service. Knowledge of safe food handling and storage procedures. Preferred: Culinary graduate strongly preferred. Previous Sous Chef or Head Cook experience. ... the standards of the system-wide customer service program.** Qualifications: Required: High school graduate or GED equivalent. Meets one of the following: * Possess… more
    MetroHealth (03/27/24)
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  • Executive Sous Chef

    Fairmont (Dallas, TX)
    …Review daily menu and offer feedback to Sous Chefs. + Attend Department Head meetings, F&B meetings, pre-convention meetings, and Banquet Event Order (BEO) review ... up on items notated during other shifts. Qualifications Essential: + High school diploma or equivalent vocational training certificate. + 5 years experience in… more
    Fairmont (03/22/24)
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  • Head Mgr Restaurant North Coast Cafe

    IHG (Cleveland, OH)
    …Banquets, Housekeeping, Maintenance, Front Office and Guest Services. + Working closely with the Head Chef / Chef de Cuisine on special events, promotions and ... maintenance and repair needs. + Work closely with Executive Chef to identify pertinent concepts and menu design for...Perform other duties as required. Qualifications and Requirements High school diploma or equivalent and at least 2 years'… more
    IHG (03/06/24)
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  • Head Cook

    ASM Global (Stockton, CA)
    POSITION: Head Cook DEPARTMENT: SAVOR REPORTS TO: Executive Chef FLSA STATUS: Non-Exempt Summary ASM Global, the leader in privately managed public assembly ... facilities, has an excellent and immediate opening for a Head Cook for ASM Global/Stockton Complex. Directly responsible for all kitchen functions including food… more
    ASM Global (01/03/24)
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  • Head Cook

    Dunkin (Vidalia, GA)
    …prepares all sandwiches and hot food items, maintains food safety and sanitation standards. Head Cooks receive an official DD chef jacket upon completion of all ... Maintains a professional appearance and grooming standards. + Education: Some high school or equivalent. + Experience & Skills: No previous experience required.… more
    Dunkin' (03/24/24)
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  • Head Cook

    Dunkin (Savannah, GA)
    …prepares all sandwiches and hot food items, maintains food safety and sanitation standards. Head Cooks receive an official DD chef jacket upon completion of all ... Maintains a professional appearance and grooming standards. Education: Some high school or equivalent. Experience Skills: No previous experience required. Ability to… more
    Dunkin' (01/17/24)
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  • Kitchen Lead - Kearsarge School Nutrition

    Whitsons Culinary Group (North Sutton, NH)
    …the mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager. * Follows all Whitsons policies & procedures ... duties as assigned. * Hours vary in the summer based on summer school schedule REQUIRED QUALIFICATIONS AND COMPETENCIES: Education: * High school graduate… more
    Whitsons Culinary Group (03/15/24)
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  • Lead Cook - North Middlesex School

    Whitsons Culinary Group (Pepperell, MA)
    …the mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager. * Follows all Whitsons policies & procedures ... meal service preparation -Hours vary in the summer based on summer school schedule Payrate: $18.75/hour REQUIRED QUALIFICATIONS AND COMPETENCIES: Education: * High … more
    Whitsons Culinary Group (03/14/24)
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  • Line Cook

    The Warrior Hotel Group (St. Louis, MO)
    …State sanitation/health regulations and Hotel requirements. You will meet with the Head Cook/Sous Chef to review assignments, anticipated business levels, ... abide by State sanitation/Health regulations and Hotel requirements + Meet with Head Cook/Sous Chef to review assignments, anticipated business levels, changes… more
    The Warrior Hotel Group (03/01/24)
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  • Cook - Tallahassee Classical School

    Whitsons Culinary Group (Tallahassee, FL)
    …the mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager * Follows all Whitsons policies & procedures ... each menu daily * Must adhere to all Whitsons policies Education: * High school graduate or equivalent * Must complete all Whitsons and government required training… more
    Whitsons Culinary Group (02/22/24)
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