• Restaurant Management Opportunities

    Buffalo Wild Wings (Pearl City, HI)
    …lifetime. **GAME TIME ENERGY, LIFETIME EXPERIENCE** As a part of our management team ( Kitchen Manager , Service Manager , Assistant General Manager , ... GOT THIS** + You have 1-5 years of management experience and previous restaurant manager experience. + You have a general knowledge of labor laws, health codes, safe… more
    Buffalo Wild Wings (04/07/24)
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  • Kitchen Operations Supervisor

    Marriott Vacations Worldwide (Lahaina, HI)
    …$36.80 / hour **JOB SUMMARY** Supervise and coordinate activities of cooks and kitchen staff. Determine how food should be presented, and create decorative food ... Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed...Ensure the quality of the food items and notify manager if a product does not meet specifications. Assist… more
    Marriott Vacations Worldwide (04/13/24)
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  • Kitchen Utility Steward

    Marriott Vacations Worldwide (Lahaina, HI)
    …hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Ensure clean wares are stored ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. + Protect company assets. +… more
    Marriott Vacations Worldwide (04/10/24)
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  • Food & Beverage/Activities Manager

    Marriott Vacations Worldwide (Honolulu, HI)
    …as necessary), and methods for innovative preparation and presentation. + **Cleaning the Kitchen ** - The ability to properly and safely clean and maintain kitchen ... + **Food and Beverage Sanitation** - Knowledge of procedures and techniques for kitchen maintenance, cleaning, and use of sanitation systems; use of grease trap;… more
    Marriott Vacations Worldwide (04/12/24)
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  • Assistant Island Restaurant General Manager

    Tommy Bahama (Kihei, HI)
    …procedures. + Creates relationships with guests and is easily identified as the manager . + Demonstrated ability to handle guest complaints and avoids escalation. + ... + Develop/streamline restaurant processes in partnership with the General Manager , Executive Chef and Regional Manager . +...federal/state/local liquor laws are followed. + Ability to lead kitchen staff as needed. + Monitors retail sales in… more
    Tommy Bahama (01/20/24)
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  • Restaurant Manager - Kapaa - Lihue

    Panda Express (Kapaa, HI)
    …from our Panda community that cares about your success. *What You'll Do As A Store Manager : * You are in charge of the operation of a single store. This includes, ... leadership training program. *What You'll Do As An Assistant Manager : * You are in charge of assisting the...and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees… more
    Panda Express (04/17/24)
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  • Restaurant Manager , Binchotan Bar…

    Fairmont (HI)
    …thinking outside the box? Then, we have the job for you! As a Restaurant Manager , you will strategically lead the Food & Beverage team to take guest satisfaction to ... operation of the hotel's facilities. + Continuously move throughout the restaurant and kitchen areas to visually monitor and take action to ensure food and beverage… more
    Fairmont (04/16/24)
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  • Food & Beverage Manager

    Marriott Vacations Worldwide (Lahaina, HI)
    …and Beverage departments. + Maintains a positive cost management index for kitchen and restaurant operations. + Utilizes budgets to understand financial objectives. ... complaint/problem until it is resolved or it has been addressed by the appropriate manager or employee. + Ensures all banquet functions are up to standard and exceed… more
    Marriott Vacations Worldwide (04/11/24)
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  • General Manager - Waikoloa Beach Marriott…

    Marriott (Waimea, HI)
    …finance and accounting, or related professional area. **Preferred:** * General Manager experience in limited or full-service property. * Ability and willingness ... a regular basis; conducts detailed walk-throughs to ensure building, public areas, kitchen , and grounds are well-maintained, safe, and meet or exceed guest… more
    Marriott (03/30/24)
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  • General Manager , The Ritz-Carlton Maui

    Marriott (Kapalua, HI)
    …regular basis; conducts detailed walk-throughs to verifies that building, public areas, kitchen , and grounds are well-maintained, safe, and meet or exceed guest ... expectations; verifies that employees are appropriately trained and performing to standard. The salary range for this position is $296,000 to $371,000 annually. _Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce… more
    Marriott (04/06/24)
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  • Sous Chef

    Marriott (Honolulu, HI)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (04/12/24)
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  • Cook, NA-06

    Army Installation Management Command (Honolulu, HI)
    Summary Serves as a Cook in the Kitchen Department of the Hale Koa Hotel. This position will remain open until filled with a first cutoff date of 3/21/2024 for ... first cut-off date at the request of the hiring manager . Local candidates will be reviewed first as PCS...Check food for appropriate preparation, temperature, and packaging. Operates kitchen equipment designed to mix and cook food items.… more
    Army Installation Management Command (03/30/24)
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  • Sous Chef

    Marriott (Koloa, HI)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (03/23/24)
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  • Sous Chef

    Marriott (Honolulu, HI)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (02/22/24)
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  • Executive Sous Chef

    Tommy Bahama (Kamuela, HI)
    …advancement opportunities as we are growing! SET THE COURSE Responsible for kitchen operations and, P&L responsibilities to ensure team delivers exceptional culinary ... partners. + Practice proactive performance management in partnership with the General Manager (and HR when necessary) to ensure adherence to employment policies and… more
    Tommy Bahama (03/07/24)
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  • Cook II

    Blackstone Consulting (Kaneohe, HI)
    …+ Must be able to use standardized measuring cups, spoons, knife, forks, large kitchen utensils, pots, and pans. + Prepare food to coordinate with meal serving hours ... is utilized in preparing all meals. + Operate basic kitchen equipment, stove, over, microwave, refrigerator, etc. + Judge...may be assigned by the First Cook, Dining Facility Manager , or Project Manager . PHYSICAL REQUIREMENTS +… more
    Blackstone Consulting (04/06/24)
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  • Sous Chef - Franchised

    Marriott (Kailua Kona, HI)
    …for assisting the Executive Chef in all aspects of leading and managing the kitchen and Culinary team, ensuring the quality preparation and presentation of all menu ... to our guests. + Work closely with the Purchasing Manager in the procurement of the best product for...+ Maintain optimal working and physical condition of all kitchen equipment and facilities. Create any necessary work orders… more
    Marriott (03/24/24)
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  • Sous Chef

    The Walt Disney Company (Honolulu, HI)
    …audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef de Cuisine and ... Manager Food Operations. + Together with the Chef de...de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
    The Walt Disney Company (02/20/24)
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  • Pool Server

    Marriott Vacations Worldwide (Princeville, HI)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott Vacations Worldwide (04/17/24)
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  • Queensbreak Server (On-call)

    Marriott (Honolulu, HI)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (04/04/24)
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