• Operations Manager in Training

    Compass Group, North America (Appleton, WI)
    Canteen + We are hiring immediately for an Operations Manager in Training position. + Location: 4100 W Wisconsin Avenue, Appleton, WI 54913. Note: online ... include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything...to transform our industry. Join our team as a Manager in Training with our Accelerated … more
    Compass Group, North America (01/30/24)
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  • General Manager - University of Wisconsin

    Compass Group, North America (Green Bay, WI)
    …us and look forward to hearing from you. Job Summary Working as a General Manager Foodservice with Chartwells at the University of Wisconsin - Green Bay, you will be ... + Manages purchasing and inventory controls + Plans menus in consultation with culinary + Enhances account knowledgeable on HACCP controls along with proper storage… more
    Compass Group, North America (04/06/24)
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  • District Accounting Manager

    Compass Group, North America (Appleton, WI)
    …employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their ... including but not limited to managing payroll and benefit administration, training , FMLA/Worker's Comp issues, and regulatory compliance staffing. + Manage cash… more
    Compass Group, North America (04/12/24)
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  • Assistant Director Of Dining Services

    Compass Group, North America (Green Bay, WI)
    …+ Details: The assistant director of dining services will assist the general manager overseeing retail dining on campus. This candidate will manage the day-to-day ... a schedule and P&L responsibilites. + Reports to: General Manager We Make Applying Easy! Want to apply for...creating nutritious and top quality food. + Implements new culinary programs in conjunction with the marketing and … more
    Compass Group, North America (04/16/24)
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  • Kitchen Supervisor

    Aimbridge Hospitality (Green Bay, WI)
    …as well as hospitality terminology. + Has or can acquire Food Manager Certification (applicable state). JOB RESPONSIBILITIES: + Approaches all encounters with guests ... of all china glass and silver. Assists the Executive Chef maintain the culinary supplies. + Monitors condition and cleanliness of equipment + Monitors condition and… more
    Aimbridge Hospitality (04/06/24)
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