• Graduate Providence (Providence, RI)
    …The Graduate Providence is a member of the Historic Hotels of America. Overview The Banquet Manager is responsible for assuring the success of all banquet ... informed of accurate counts for plating. Review menu/service with catering managers and banquet chef . Maintain up to date details on banquet functions and… more
    Upward (07/25/25)
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  • AEG (Chapel Hill, NC)
    …you must fully complete the application process on the follow-up screen. Overview The Banquet Supervisor oversees all aspects of a banquet or event, including ... and cleanup while focusing on detail and quality presentation and customer service. Banquet supervisors are also responsible for training and coaching of the … more
    Upward (07/28/25)
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  • Sonesta International Hotels Corporation (Washington, DC)
    Job Description Summary The Executive Chef establishes and maintains the Sonesta standards in the Food & Beverage Department related to overall quality of product ... of budgeted objectives. This is a "working hands on" Chef position that requires covering scheduled shifts for both...food prep/production, to front of house presentation & service, banquet /catering meeting & event set-up and service in a… more
    Upward (07/24/25)
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  • RMD Group (Solana Beach, CA)
    …Summary: Responsible for the daily execution of all culinary operations. The Sous Chef is expected to develop the menu, oversee the culinary team, maintain costs, ... and manage operations in conjunction with the Executive Chef . The Sous Chef will work directly...bible Prepare and monitor all par sheets, maintenance logs, banquet cost sheets, and order guide Conduct pre-shift meetings… more
    Upward (07/23/25)
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  • Aileron Management (Boone, NC)
    …and storing of all food and beverage related products. *Assist the Food & Beverage Manager and banquet staff with catering events *Set up and stock stations with ... Inn at Crestwood is looking for a full-time, Sous Chef to provide exceptional food services to guests. The...guests. The Job A typical day for a Sous Chef includes preparing food in accordance with restraint standards… more
    Upward (07/21/25)
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  • IHG Hotels & Resorts (Los Angeles, CA)
    Job Description About Us Do you see yourself as a Restaurant Chef ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount ... any maintenance and repair needs. Assist sales, catering and banquet staff with banquets, parties and other special events....banquets, parties and other special events. May serve as Manager on Duty or perform other duties as assigned.… more
    Upward (07/21/25)
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  • Aimbridge Hospitality (Cambridge, MA)
    Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is ... review house counts, forecasts and VIP lists. Monitor all Banquet and Catering activity. Maintain all kitchen inventories. Prepare...Perform any other duties as requested by the General Manager . Access to back of house areas of the… more
    Upward (07/12/25)
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  • AEG (New York, NY)
    …and notate allergens as required by client. Coordinate daily order guides with Kitchen Manager and Executive Chef . Support the preparation and design of all food ... way that meets our quality standards. Support the Kitchen Manager and Executive Chef in planning and...related off-premise catering/cook experience; 5+ years in a Sous Chef position in an upscale banquet , hotel,… more
    Upward (07/27/25)
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  • BIGHORN (Palm Desert, CA)
    Chef de Cuisine Department: Food and Beverage Reports to: Executive Chef , Clubhouse Manager , General Manager FLSA Classification: Exempt Supervises: ... changing tastes of our membership. Collaborate with the Executive Chef , General Manager and F&B leadership on...club and member events. Work closely with Catering Department, Banquet Managers and Purchasing department to assist with BEO's,… more
    Upward (07/19/25)
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  • City of Hope (Irvine, CA)
    …care. This is lifesaving cancer care. This is Hope. In conjunction with the Senior Manager , the Chef de Cuisine oversees all food production for City of Hope, ... including that used for caf, bistro, restaurants, banquet functions, OPC and any other outlets. Oversees the...and recipes. Supervises culinary staff and assists the Senior Manager in development and monitoring of food and labor… more
    Upward (07/20/25)
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  • Port City Air (Portsmouth, NH)
    …and military troop flights. We are currently hiring for a full-time Chef for our growing company. DUTIES AND RESPONSIBILITIES Execute food preparation, presentation ... activities Participate in military troop production builds Catering, special event and banquet production Execute existing menus and event orders to a high standard… more
    Upward (07/24/25)
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  • Reynolds Lake Oconee (Greensboro, GA)
    …link into a web browser: https://www.reynoldslakeoconee.com/careers/videos/chefs Responsibilities: Assists Chef de Cuisines in managing all food facilities Reports ... to Chef de Cuisines and consults with him in regard...changes and projected business Participates in weekly menu and banquet planning; attends weekly Food & Beverage meeting Follows… more
    Upward (07/04/25)
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  • Magnolia Omaha (Omaha, NE)
    …Program Relocation Assistance Available #Magnolia Qualifications Prior experience as an Executive Chef in both the restaurant and the banquet /catering operations ... Director of Food & Beverage and Food & Beverage Manager develops and administers formal quality assurance processes including...Must have a minimum of 4 years of Executive Chef background, knowledge, and ability to implement such standards.… more
    Upward (07/11/25)
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  • A Catered Experience (Waipahu, HI)
    POSITION DESCRIPTION POSITION TITLE: ACE Sous Chef REPORTS TO: ACE General Manager STATUS: Exempt DATE: June 2022 LOCATION: A Catered Experience POSITION ... SUMMARY: Reporting to the Executive Chef - Catering Operations, this position is responsible for...to the needs of the assignments and/or catering or banquet functions. Physical Ability: Must be able to lift… more
    Upward (07/24/25)
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  • Montclair Golf Club (West Orange, NJ)
    …Oversee day-to-day FOH operations including dining rooms, bar/lounge, terrace and banquet /event service Collaborate with the Events Manager to plan ... Food & Beverage Manager Location: Montclair Golf Club - West Orange,...according to club protocols Work collaboratively with the Executive Chef and other department heads to ensure a seamless… more
    Upward (07/13/25)
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  • ST ANDREWS COUNTRY CLUB (Boca Raton, FL)
    …administrative and operational aspects of preparing and serving events. Work with banquet and other departments to ensure that the guests' expectations are exceeded. ... facilities for the occasion being planned Works with the Chef to determine selling prices, menus and other details...and may help supervise service personnel Reviews scheduling of banquet service staff for weekly schedule and employee meetings… more
    Upward (07/27/25)
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  • ASM Global (Baton Rouge, LA)
    …River Center in Baton Rouge, Louisiana has an immediate opening for a Kitchen Manager . Reporting to the Executive Chef , the position is responsible for the ... producing food items in the facility in the absence of the Executive Chef . Essential Duties and Responsibilities include the following. Training of all Kitchen Cooks… more
    Upward (07/02/25)
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  • Legends (Tampa, FL)
    …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... stadiums in the NFL. THE ROLE: Expo Supervisor Reporting directly to the Catering Manager , the Expo Supervisor is responsible to oversee the distribution of all food… more
    Upward (07/14/25)
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  • Legends (Bronx, NY)
    …walls, in-house bakeshops, and a warm welcome at every turn. THE ROLE The Catering Banquet Manager is an experienced hospitality leader who has a passion for ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more
    Upward (06/30/25)
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  • Troon Golf (American Fork, UT)
    We're hiring a Catering & Events Manager for Alpine Country Club in Highland, Utah. Ideal candidates are organized, customer service-centric, and detail-oriented. ... time salaried compensation starting $40k annually. Responsibilities of Catering and Events Manager : - Respond to Member inquiries in a timely manner, conduct tours… more
    Upward (07/15/25)
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