• Marriott International (Nashville, TN)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Upward (06/29/25)
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  • Cosentino's Food Stores (Liberty, MO)
    Cook Position Objective: To produce, execute, and deliver outstanding prepared foods in freshness, taste, quality, and presentation in a timely and efficient manner. ... Reporting Structure: This position formally reports to the Deli Manager . Status: This is a non-exempt position. Knowledge The...previous cooking experience in a deli, bakery, catering, or banquet operation is required. * Minimum of 6 months… more
    Upward (06/30/25)
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  • The Indigo Road Hospitality Group (Charlotte, NC)
    …change the hospitality industry, forever. You are a talented, passionate and creative Sushi Cook with the fire inside to delicately slice up any fish that swims your ... quality of products serves Assist in the preparation all banquet event orders Adhere to all DHEC regulations for...Performs other related duties as assigned by the Kitchen Manager or manager -on-duty Requirements Required Knowledge, Skills… more
    Upward (07/09/25)
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  • Aimbridge Hospitality (Green Bay, WI)
    …period. Work banquet food station as scheduled by Food Production Manager . Know the location and operation of all fire extinguishing equipment. Practice safe ... A Cook is responsible for preparing all food items,...Prepare food for Banquets, as required, following specifications of Banquet Event Orders. Prepare and service food for Associate… more
    Upward (07/17/25)
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  • ASM Global (Shreveport, LA)
    POSITION: Cook DEPARTMENT: Food & Beverage REPORT TO: Executive Chef & Sous Chef FSLA STATUS: Non- Exempt - Part Time Hourly Summary ASM Global, the leader in ... public assembly facilities, has an excellent and immediate opening for Cook at the Shreveport Convention Center/Municipal Auditorium in Shreveport, Louisiana. Under… more
    Upward (07/17/25)
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  • BF Saul Company Hospitality Group (Arlington, VA)
    …of more than 1,000 enthusiastic hospitality professionals! Crystal City is seeking a Lead Cook that has the flexibility to work at Holiday Inn National Airport. This ... Ensures food preparation and delivery standards are met for banquet events and all outlets including restaurant, room service,...Trains team on any menu changes, and works with Manager to develop new menu items, use records, and… more
    Upward (06/30/25)
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  • Geronimo Hospitality Group (Janesville, WI)
    …wash and return all dishes and utensils to food operations throughout kitchen and banquet areas. You will also expedite clean dishes and utensils to the cook ... for kitchen stations. Assist others in closing the kitchen. Do not leave until a manager has inspected your station Have fun at work; leave baggage at the door; come… more
    Upward (06/23/25)
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  • Lead Banquet Cook

    Marriott (Washington, DC)
    …decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the ... plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet more
    Marriott (05/31/25)
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  • Banquet Cook III

    Marriott (New Orleans, LA)
    …plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (07/18/25)
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  • Cook III - Banquet Prep

    Marriott (Clayton, MO)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (07/15/25)
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  • Banquet Cook

    Marriott (Los Angeles, CA)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (07/11/25)
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  • Banquet Cook

    Marriott (Boston, MA)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (05/31/25)
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  • Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …and leadership for all department personnel. + Coordinate with catering and event manager to meet client expectations and special dietary needs. + Responsible for ... what they need to operate. + Responsible for overall banquet food operation to ensure quality and quantity. +...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
    Omni Hotels (06/17/25)
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  • Cook - Part-time

    ASM Global (Concord, NC)
    Position: Cook Department: Food & Beverage Reports To: Executive Chef/Food & Beverage Manager FLSA Status: Part-Time Hourly OVERVIEW ASM Global, the leader in ... has an excellent and immediate opening for a part-time Cook at the Cabarrus Arena & Events Center. This...a hands-on position assisting the Executive Chef/Food & Beverage Manager in preparing food for events by following approved… more
    ASM Global (07/16/25)
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  • Cook

    ASM Global (Shreveport, LA)
    POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader in ... assembly facilities, has an excellent and immediate opening for a Cook at the Shreveport Convention Center/Municipal Auditorium in Shreveport, Louisiana. Under… more
    ASM Global (07/01/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …Measure, cut, and mix ingredients according to recipes, and/or direction from unit chef/ manager . Cook and prepare food according to chef/managers direction to ... Line Cook II (Culinary Specialist II)Apply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA/Line- Cook -II--Culinary-Specialist-II-\_REQ20163277/apply)… more
    University of Southern California (05/30/25)
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  • Prep Cook - Dining Services III - Colorado…

    State of Colorado (Denver, CO)
    Prep Cook - Dining Services III - Colorado Mental Health Hospital in Fort Logan (South Denver) Print ... (https://www.governmentjobs.com/careers/colorado/jobs/newprint/4996082) Apply  Prep Cook - Dining Services III - Colorado Mental Health Hospital in Fort Logan… more
    State of Colorado (07/08/25)
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  • Cook - Banquets

    Atlantis Casino Resort Spa (Reno, NV)
    **Overview** Come join Team Atlantis! As a Banquets Cook within the Atlantis Casino Resort and Spa, you will play a crucial role in providing an exceptional dining ... preparation and execution of food items required for all banquet events, including breakfasts, luncheons, dinners and special parties...shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, seasoning,… more
    Atlantis Casino Resort Spa (06/12/25)
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  • Line Cook

    GreatLife Golf (Country Club, MO)
    …Mount Dora located in Mount Dora, Florida is seeking a full time, hourly Lead Line Cook to join our Food and Beverage team. This position will come with a full ... pantry products for various food outlets such as restaurant, banquet operations, snack bar and beverage cart. Duties &...reports equipment and food quality problems to the department manager and/or supervisor. + Supports Head Chef in scheduling… more
    GreatLife Golf (07/22/25)
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  • PM Line Cook - Hilton

    Hotel Equities (Harrisburg, PA)
    …and hospitality management company, is currently searching for a remarkable PM Line Cook for the Hilton in Harrisburg, PA. Job Purpose: Prepare food items in ... with cutting boards, 3 to 4 feet in height ( banquet kitchen, prep kitchen, bake shop, etc.). Proper usage...available + Employee Assistance Program + Career Growth Opportunities/ Manager Training Program + Reduced Room Rates throughout the… more
    Hotel Equities (07/19/25)
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