• Troon Golf (Auburn, CA)
    …in job performance. Performs other duties as required. Minimum Qualifications for the Banquet Chef: 1-2 years prior cook , food production, certified ... The Ridge is announcing exceptional career opportunity of Banquet Chef. Qualified candidates will thrive in a...superior service. $22-$25 per hour Key Responsibilities of the Banquet Chef: Prepares sufficient quantities of food product in… more
    Upward (07/11/25)
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  • IHG Hotels & Resorts (Atlanta, GA)
    …many places. The sights, sounds, scents and as importantly the food. As a Banquet Cook , your passion for presentation and dedication to delivering flavor will ... reasonable accommodations as needed. Key Skills & Experiences Five years prior banquet or high-volume kitchen food prep experience preferred. Culinary degree or… more
    Upward (06/30/25)
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  • Sage Hospitality (Pittsburgh, PA)
    …food is presented in an efficient, quality manner. Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. Monitor the ... equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. Start food items that are prepared ahead of time,… more
    Upward (07/17/25)
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  • ClubCorp (Leesburg, VA)
    …plate presentation for a la carte venues and catered events. Day-to-Day About You Prior experience as a Cook required. Working knowledge of broiler, pantry and ... We welcome you to join us. Invited. Where You Belong. Job Summary The Cook is responsible for ensuring the highest quality of culinary services for our Members… more
    Upward (07/06/25)
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  • AEG (Scottsdale, AZ)
    …up your career as a part of our team with the TPC Network! The Cook I performs basic methods of food preparation, portion control, sanitation and routine maintenance ... shift, making sure that all cooking equipment is cleaned prior to the change of shift Maintain organization of...tasks assigned by Executive Chef, Sous Chef or Lead Cook which may include: Breading, freezing, thawing, proofing, baking… more
    Upward (07/28/25)
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  • Kimpton Palladian Hotel (Seattle, WA)
    …forget. The Palladian beckons today's tech titans and tastemakers. Overview The Line Cook is responsible for preparing all food items, based on standardized recipes, ... all storage areas. Complete necessary food and station preparation prior to the opening of the restaurant in order...Prepare food for Banquets, ad required, following specifications on Banquet Event Orders. Prepare and service food for the… more
    Upward (07/29/25)
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  • Viceroy Chicago (Chicago, IL)
    …team for optimal success. Location Viceroy Chicago, IL Overview The Line Cook is responsible for preparing all food items, based on standardized recipes, ... all storage areas. Complete necessary food and station preparation prior to the opening of the restaurant in order...Prepare food for Banquets, ad required, following specifications on Banquet Event Orders. Prepare and service food for the… more
    Upward (07/23/25)
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  • The Newbury Boston (Boston, MA)
    …dining experiences and a reimagined front entrance on Newbury Street. Overview The Cook 2 is responsible for preparing all food items, based on standardized recipes, ... all storage areas. Complete necessary food and station preparation prior to the opening of the restaurant in order...Prepare food for Banquets, ad required, following specifications on Banquet Event Orders. Prepare and service food for the… more
    Upward (07/03/25)
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  • New Castle Hotels and Resorts (Pittsford, NY)
    …preparing a delicious breakfast, an exquisite lunch, a mouthwatering dinner, or a grand banquet , you take pride in your craft and are dedicated to perfecting every ... skills and developing your expertise. In the role of Cook you will: *Be Great at What You Do...to prepare delicious high quality food for restaurant and/or banquet guests based on established guidelines and do so… more
    Upward (07/23/25)
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  • River Oaks Country Club (Houston, TX)
    …to Work! Come and join us! ROCC is looking for a professional & talented Line Cook . Executive Chef Charles Carroll is excited to add to his existing Culinary Team. ... energy and creativity! Duties and Responsibilities *Working knowledge of Banquet & A la Carte Kitchen Stations (Fry Station,...*Assures all menu items are prepared and are fresh prior to service *Serves items in accordance with established… more
    Upward (07/09/25)
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  • Michigan State University - Residential Hospitality Services (East Lansing, MI)
    Posting Details Position Information RHS Job Title Cook Job Description $16.00 per hour! Part-time position 20-25 hours per week Job duties include: Prepares and ... as assorted vegetables, rice potatoes, grains, and legumes for Kellogg Center banquet functions. Plates assorted vegetables and starches on individual serving dishes… more
    Upward (07/28/25)
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  • Westin Las Vegas (Las Vegas, NV)
    …corporate offices in London, New York, Dallas, and Seattle. Location Overview The Cook is responsible for preparing all food items, based on standardized recipes, ... all storage areas. Complete necessary food and station preparation prior to the opening of the restaurant in order...Prepare food for Banquets, ad required, following specifications on Banquet Event Orders. Prepare and service food for the… more
    Upward (07/25/25)
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  • Cambria Riverview (Charleston, SC)
    …or related fields Kitchen proficiency Prior Line Cook , Quick Order Cook , Banquet Cook or similar experience preferred Culinary training and ... Raines Co. - Your Future is Now Position Summary: The Morning Breakfast Cook is responsible for setting up, cooking, maintaining quality control, clean up and… more
    Upward (07/12/25)
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  • Aimbridge Hospitality (Fort Walton Beach, FL)
    Informacin disponible en espaol a continuacin. A Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurant/Dining Outlet, ... and organization of all storage areas. Complete necessary food and station preparations prior to opening of the Restaurant/Dining Outlet/Cafe in order to ensure that… more
    Upward (07/11/25)
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  • StepStone Hospitality (North Augusta, SC)
    …guest experience. Job Summary We are looking for a passionate and detail-oriented Cook to join our team. The ideal candidate will have a strong understanding ... of food items. Open and close the kitchen as needed. Assist with banquet preparation and buffet setups. Supervise and assist dishwashers and pantry staff. Support… more
    Upward (07/03/25)
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  • Martis Camp (Truckee, CA)
    POSITION SUMMARY : The line cook is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The line ... cook provides an enjoyable expertly cooked dining experience conforming...the supervisor. Produce required product according to Menu or Banquet Event Orders, maintains production notes as daily work… more
    Upward (07/03/25)
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  • Marcus Hotels (New Berlin, WI)
    …and/or management position in a similar size operation. *2-3 years as a lead cook required prior to management. *Thorough working knowledge of specific food ... and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise, and actively… more
    Upward (07/28/25)
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  • Bon Appetit (Greenville, SC)
    …vary. Open availability is preferred. More details upon interview. Requirement: No prior experience is required. Perks: Great benefits! Pay Range: $13.00 per hour ... responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn...and equipment between storage and work areas. Assists with banquet table and front of the house set up.… more
    Upward (07/29/25)
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  • Canteen (Greenville, SC)
    …pm. Occasional Saturday shifts required. More details upon interview. Requirement: Prior grill cook , back-of-house, or record-keeping experience is preferred. ... garbage cans. Transfers supplies and equipment between storage and work areas. Assists with banquet table and front of the house set up. Assist with loading or… more
    Upward (07/09/25)
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  • AEG (New York, NY)
    banquet , hotel, stadium, arena, or convention center with prior supervisory experience is highly desirable. State-issued Health Certificate and immunizations ... culinary degree preferred but not required. Minimum 2-3 years of related off-premise catering/ cook experience; 5+ years in a Sous Chef position in an upscale… more
    Upward (07/27/25)
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