- Marvin Love and Associates (Charlotte, NC)
- Title: Marriott Banquet Sous Chef Property: Full Service Marriott Hotel Location: Southeast - AL Compensation: $70,000 annually + Bonus (Up to 10%) ... events of all sizes, ensuring every occasion is memorable. Role Overview: The Marriott Banquet Sous Chef supports the Executive Chef in overseeing all… more
- Westgroup Edgewater, LLC (Seattle, WA)
- …included in our corporate core values statement. We are seeking a skilled and passionate Banquet Sous Chef with genuine enthusiasm and creativity! The ... Banquet Sous Chef will be responsible for, but not limited to: Ability to operate in a full service establishment. Familiar with all aspects of cooking, light… more
- Hilton (Seattle, WA)
- …leadership experience required ( Sous Chef , Chef de Cuisine, Senior Sous Chef of Banquet Chef ) Hotel experience required Previous banquet ... stylish Hilton Motif Seattle is looking for an Executive Sous Chef to help lead the culinary... in creating and implementing menu selections for special banquet themes and events based on current food trends… more
- Aileron Management (Boone, NC)
- Job Type Full-time Description The Inn at Crestwood is looking for a full-time, Sous Chef to provide exceptional food services to guests. The Job A typical day ... for a Sous Chef includes preparing food in accordance...related products. *Assist the Food & Beverage Manager and banquet staff with catering events *Set up and stock… more
- Concord Hospitality (Raleigh, NC)
- …maintains cleanliness and safety standards, and supports the Executive Chef and Sous Chef in executing banquet menus efficiently and on time. ... Description Job Summary: Lead Banquet Cook FT $19.50hr The Banquet ...storage and inventory, reporting shortages or needs to the Sous Chef or Executive Chef .… more
- Seminole Gaming (Fort Lauderdale, FL)
- …Culinary Arts degree preferred and a minimum of six (6) years in the role of Executive Chef or Sous Chef of an outlet in a high volume, high end ... our full list of benefits! Responsibilities Under the direction of the Executive Chef , the incumbent assists in planning and directing food preparation and cooking… more
- AEG (Nashville, TN)
- …redirected, you must fully complete the application process on the follow-up screen. Overview The Sous Chef is a key member of the culinary team at Vanderbilit, ... ability to thrive in a fast-paced, high-pressure environment. The Sous Chef will oversee kitchen operations, manage...well as other depts as required, following specifications of Banquet Event Orders. Ensures banquet items are… more
- Legends (Frisco, TX)
- …and clients. THE ROLE This individual will be responsible to assist the Executive Chef with effectively and profitably managing and directing all day to day aspects ... of all kitchen operations. ESSENTIAL FUNCTIONS Assists the Executive Chef with training of chefs, cooks, kitchen workers in preparing and cooking foods to ensure an… more
- University of Denver (Littleton, CO)
- Kitchen Manager/ Sous Chef , Highlands Ranch Golf Course Job no: 498116 Work type: Staff Full-Time Location: Highlands Ranch, CO Categories: Golf Course, Athletics ... Club is a part of the Division of Athletics & Recreation. Position Summary Kitchen Manager/ Sous Chef is responsible for leading and managing the back of the… more
- AEG (Lawrence, KS)
- …you must fully complete the application process on the follow-up screen. Overview The Sous Chef will actively supervise, coach, counsel, direct, train and mentor ... employees in meeting company quality standards. The Sous Chef will actively and independently manage...3 years in a similar position in an upscale banquet , hotel or convention center setting with prior supervisory… more
- One Workplace (Seattle, WA)
- …App with reimbursement of up to $500/year Position Summary Essential Functions The Sous Chef will complete a variety of creative, organizational and leadership ... in all food production including that used for restaurants, banquet functions and other outlets. Assisting in development of...learn in house programs. Education/Experience 3-5 experience as a Sous Chef or combination as it is… more
- Springboard Hospitality (Van Nuys, CA)
- …which will vary according to the needs of the hotel. Coordinate with Executive Chef , Sous Chef , Supervisor work priorities, provide assistance and perform ... growth through the future. https://www.springboardhospitality.com/ Primary mission: As our Banquet Server, you are responsible for providing the highest quality… more
- BAM! Entertainment Center (Holland, MI)
- …Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic ... keeping standards high, and managing their kitchens efficiently. A SOUS CHEF 'S DAY-TO-DAY Adhere to the company's...team and Sales staff in the absence of the KM/ Chef , plan, supervise, and execute all banquet … more
- Auberge Resorts (Aspen, CO)
- …interaction- leaving a lasting impression on our guests and team members. Collaborate with the Banquet chef to create and develop banquet menus based on ... Oversee the preparation, cooking, and presentation of food for banquet events, ensuring high quality, taste, and adherence to...lists for hourly team members. Work closely with the banquet manager and other relevant staff to coordinate the… more
- Hilton Hotel Event & Conference Center (Scottsdale, AZ)
- …banquet experience is a plus. Primary Responsibilities: Become shift lead in the absence of the Sous Chef , Executive Sous Chef and Executive Chef ... items in accordance with established portion and presentation standards Notify the Chef in advance of expected shortages Ensure that assigned workstations and… more
- Crescent (Milwaukee, WI)
- …for staff to execute. Create daily menu specials and receive feedback from Executive Chef . Review banquet event orders and make note of any changes. Communicate ... products received. Meet with the Steward to review equipment needs, banquet plate up assistance, cleaning schedule/project status, health/safety and sanitation… more
- The Ballantyne (Charlotte, NC)
- Job Description Cook 2 Department: Culinary Reports To: Sous Chef , Executive Chef Northwood Overview An enterprising organization managing hospitality assets ... to perform the essential functions of the job. Under the direction of the chef , the line cook is responsible for food preparation and ensuring superior quality and… more
- Saucon Valley Country Club (Bethlehem, PA)
- …cooperation with the rest of the kitchen staff. Answer, report and follow executive or sous chef 's instructions. Clean up station and take care of leftover food. ... and memorable meal. Position Overview: SVCC is searching for Banquet and Production Cooks to join our exceptional culinary...will invest in your enrollment to complete the Certified Sous Chef or Certified Culinarian certification. For… more
- AccorHotel (Seattle, WA)
- …with amazing colleagues! Key Responsibilities: Review the days requirements with the Sous Chef ., prepares and when required delegates duties and ensures ... there is no interruption to guest service. Liases with Banquet Managers, Conference Service Managers and Restaurant Managers as...and answers telephone responding to questions as required when Sous Chef is not available. Actively participates… more
- Farmer's Table LLC (Boca Raton, FL)
- Banquet Line Cooks Must be able to work...Table. Performs other duties as assigned by the Executive Sous Chef . Knowledge, Skills and Abilities: Ability ... to cook and work in a kitchen environment. Ability to communicate well in English and in writing. Ability to understand and carry out verbal and written instructions in English. Ability to interact professionally and maintain effective working relationships… more
