• Paradies Lagardere (San Francisco, CA)
    SUMMARY: The Sous Chef position is responsible for supporting the Executive Chef to ensure the most efficient and effective BOH Operation. This includes ... of repair and maintenance 10% - Administrative duties including manager log entries, invoice coding and staff documentation OTHER:...the operation of the restaurant QUALIFICATIONS: *2+ years as sous chef in a full service facility… more
    Upward (07/16/25)
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  • Aramark (Williamsburg, VA)
    …Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, youll help oversee staff, ... duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital...employees at location, as necessary. Maintain knowledge of daily catering events and confirm they are prepared and delivered… more
    Upward (07/28/25)
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  • Aileron Management (Boone, NC)
    Job Type Full-time Description The Inn at Crestwood is looking for a full-time, Sous Chef to provide exceptional food services to guests. The Job A typical day ... for a Sous Chef includes preparing food in accordance...and beverage related products. *Assist the Food & Beverage Manager and banquet staff with catering events… more
    Upward (07/21/25)
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  • Creative Dining Services (Grand Rapids, MI)
    Creative Dining is hiring immediately for a full-time Sous Chef position. Location: 3201 Burton St SE Grand Rapids, MI 49546 Schedule: Full time schedule. Open ... core of everything we do! Job Summary As a Sous Chef at Creative Dining, you will...Report food production and kitchen issues to the Production Manager . Workplace Safety: Maintain a safe, organized work environment,… more
    Upward (07/24/25)
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  • Taher, Inc. (Milwaukee, WI)
    We are currently seeking an experienced, skilled Sous Chef to join our team! You will be responsible for culinary scratch cooking, catering , food production, ... be responsible for Profit and Loss management. As our Sous Chef you will hire, train and...manage all kitchen staff and assume duties of the Chef - Manager in their absence. Additional Essential Functions:… more
    Upward (07/14/25)
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  • Aramark (Boston, MA)
    Sous Chef background. In this role, the Junior Sous Chef will work alongside a manager who will help coordinate and lead front-of-house operations. ... Aramark Sports & Entertainment is hiring a skilled Junior Sous Chef to oversee our kitchen operations...development. This position will report directly to the General Manager . MGM Music Hall at Fenway Park is a… more
    Upward (07/02/25)
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  • Aimbridge Hospitality (Cambridge, MA)
    Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is ... counts, forecasts and VIP lists. Monitor all Banquet and Catering activity. Maintain all kitchen inventories. Prepare annual reviews...Perform any other duties as requested by the General Manager . Access to back of house areas of the… more
    Upward (07/12/25)
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  • Kintura (Cary, NC)
    …food service operation required. Serve Safe Certification within last 3 years required. The Sous Chef will assist in our Culinary department. This position is ... members. Involved in the hiring process, including interviewing. Assist the Executive chef and Director of Dining Services with the coordination and production of… more
    Upward (07/25/25)
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  • Aramark (Norman, OK)
    …the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Sous Chef who can help us deliver the best customer service and ... development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key...ensure proper safety and sanitation in kitchen Oversee special catering events and may also offer culinary instruction and/or… more
    Upward (07/19/25)
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  • A Catered Experience (Waipahu, HI)
    POSITION DESCRIPTION POSITION TITLE: ACE Sous Chef REPORTS TO: ACE General Manager STATUS: Exempt DATE: June 2022 LOCATION: A Catered Experience POSITION ... SUMMARY: Reporting to the Executive Chef - Catering Operations, this position is...food for special occasions, celebrations and business meetings. The Sous Chef will oversee the daily operations… more
    Upward (07/24/25)
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  • Sonesta International Hotels Corporation (Washington, DC)
    …provide applicable examples to support his/her competency. *3+ years previous experience as a Chef or Sous Chef required. *Experience in a hotel environment ... Job Description Summary The Executive Chef establishes and maintains the Sonesta standards in...food prep/production, to front of house presentation & service, banquet/ catering meeting & event set-up and service in a… more
    Upward (07/24/25)
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  • HHS LLC (Benton, AR)
    …USD Annual Job Description We are seeking an experienced and passionate Production Manager / Executive Chef . Under the guidance of the Culinary Director, ... within a dynamic healthcare environment that includes retail dining, catering services, and patient tray lines. This role requires...accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining,… more
    Upward (07/03/25)
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  • AEG (New York, NY)
    …2-3 years of related off-premise catering /cook experience; 5+ years in a Sous Chef position in an upscale banquet, hotel, stadium, arena, or convention ... allergens as required by client. Coordinate daily order guides with Kitchen Manager and Executive Chef . Support the preparation and design of all food and drinks… more
    Upward (07/27/25)
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  • Compass Group (Milwaukee, WI)
    …Referral Policy, email MyReferral@compass-usa.com. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation ... Position Title: Kitchen Manager Delta Sky Club Milwaukee Pay Grade: 12...in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is… more
    Upward (07/28/25)
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  • Kennesaw State University (Kennesaw, GA)
    …events. Oversees food quality, safety and sanitation for the production area. Supports Sous Chef in execution of station checklists, staff oversight, maintaining ... Leads continuous training in food preparation techniques, safety and quality control 4. Assists Sous Chef in testing and implementing new recipes to the menu 5.… more
    Upward (07/03/25)
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  • Garden Catering (Stamford, CT)
    Garden Catering - Immediate Hiring for Prep Fry Cook- Food...and bending. Must have experienced knife skills as a chef , prep cook, or sous chef . ... kitchen environment? Are you passionate about maintaining high culinary standards? Garden Catering , known for serving the BEST chicken nuggets since 1978, is looking… more
    Upward (07/22/25)
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  • DO & CO (Boston, MA)
    …specification of the Airline and DO & CO's standards. Standardize recipes and notify the Chef / Sous Chef of any shortages or discrepancies in products or ... the sky. With the three business segments of Airline Catering , International Event Catering , and Restaurants, Lounges...problems with the food safety management system to their manager and the hygiene and food safety team. Qualifications:… more
    Upward (07/20/25)
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  • Springboard Hospitality (St. Louis, MO)
    …which will vary according to the needs of the hotel. Coordinate with Executive Chef , Sous Chef , Supervisor work priorities, provide assistance and perform ... operation. SCOPE OF WORK + TEAM Reports to Hotel Manager and Food & Beverage Supervisor Supports food &...Food & Beverage Supervisor Supports food & beverage team, catering , events, pool & bar RESPONSIBILITIES Ability to walk… more
    Upward (06/29/25)
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  • Catering Sous Chef

    ARAMARK (Newtown Square, PA)
    …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
    ARAMARK (06/19/25)
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  • Sous Chef - Catering - Brown…

    ARAMARK (Cullowhee, NC)
    …Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, ... duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital...employees at location, as necessary. Maintain knowledge of daily catering events and confirm they are prepared and delivered… more
    ARAMARK (07/21/25)
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