- Samurai (Miami, FL)
- …takes to grow with us and share in our success. Position Summary: The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance ... to the manager on duty (MOD) and head sushi chef . Adheres to the Company's guidelines on proper food...dining room, sushi lounge and bar. Keeps Head Sushi Chef informed of inventories and immediately reports any issues… more
- Sprenger Wellspring Silver Maple (Wooster, OH)
- …Sprenger Health Care is a third generation, leading developer, owner and operator of senior living communities and services in Ohio and South Carolina. Through our ... 12-nursing home, 10 assisted living, and 8 independent living communities encompassing nearly 2,000 beds, we provide exceptional health care services, including; long-term nursing care, assisted and independent living, memory care, hospice, home care, respite… more
- Rumsy's (Salt Lake City, UT)
- JOB DESCRIPTION SUMMARY// The Caf Head Chef is the visionary behind our caf's dynamic culinary landscape, responsible for delivering inspired cafe experiences that ... with our unique vibe while meeting diverse dietary preferences. The Caf Head Chef leads the kitchen team with a focus on mentorship, collaboration, and growth,… more
- Kalamazoo Public School District (Kalamazoo, MI)
- …am to 6:00 pm Scope of Responsibilities The Culinary Specialist reports to the Executive Chef and will be responsible for assisting the Executive Chef for the ... personnel matters and the overall department. Communicates to the Executive Chef concerns regarding equipment, food safety, or product matters. Ensures proper… more
- Torchy's Tacos (Austin, TX)
- …legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef , and a food trailer to now operating over 130 restaurants nationwide. OUR PURPOSE: ... IGNITING YOUR ORIGINALITY. OUR VISION: TO BE THE CHOICE FOR ALL WHO CRAVE DAMN GOOD FOOD AND TO EXPRESS THEIR AUTHENTIC SPIRIT. OUR MISSION: PASSIONATE PEOPLE CRAFTING CRAVEABLE FOOD AND WELCOMING VIBES. OUR MOTTO: THE DEVIL IS IN THE DETAILS. Heres What We… more
- Pacific Air Forces (Eielson AFB, AK)
- …WILL BE PULLED THURSDAYS AT 8:00AM UNTIL POSITION IS FILLED. Duties Help As a chef in a small to medium size kitchen, responsible for the planning and managing of ... all food activities. Using culinary skills, performs as a working chef in the day-to-day operation of the kitchen and all aspects of meal preparation. Instructs… more
- Ocean House Collection (Westerly, RI)
- …earn. Key Relationships Internal: Reports to the Director of Front Office & Chef Concierge of the Ocean House. Key Responsibilities Reasonable accommodations may be ... made to enable individuals with disabilities to perform the essential functions. Ensure that resort standards for guest services, dcor, and housekeeping are met. Answer questions from guests and staff about the resort's policies and services. Coordinate the… more
- Universities of Wisconsin (Stevens Point, WI)
- …Dining Center, and daily tasks assigned by the Student Manager and Sous Chef for that location. Responsibilities The Production Associate will assist the kitchen ... staff with preparation of food items to be served in a food service location. You will learn how to safely use a variety of kitchen utensils and equipment for the location. Helping to ensure that a proper amount of food items is available to provide… more
- Keystone Science School (Dillon, CO)
- …outdoor meals. Support meal setup, portioning, and service under the direction of the Chef or Lead Cook. Follow food safety guidelines to ensure proper handling and ... storage of all food items. Kitchen & Dish Cleaning Wash, dry, and properly store all dishes, utensils, and kitchen equipment. Maintain cleanliness and organization in all food prep and kitchen areas. Follow daily and periodic cleaning schedules to ensure a… more
- VELVET TACO (Fort Worth, TX)
- …is a temple to the liberated taco. We're a one-of-a-kind taco concept serving a chef -driven menu in a unique & funky fast-casual setting. Founded on the idea that ... tacos don't have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where "anything goes meets the art of the possible." Some cool things about us: we use only the freshest… more
- VELVET TACO (Naperville, IL)
- …is a temple to the liberated taco. We're a one-of-a-kind taco concept serving a chef -driven menu in a unique & funky fast-casual setting. Founded on the idea that ... tacos don't have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where "anything goes meets the art of the possible." Some cool things about us: we use only the freshest… more
- VELVET TACO (Chicago, IL)
- …is a temple to the liberated taco. We're a one-of-a-kind taco concept serving a chef -driven menu in a unique & funky fast-casual setting. Founded on the idea that ... tacos don't have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where "anything goes meets the art of the possible." Some cool things about us: we use only the freshest… more
- Lenox Hotel (Danvers, MA)
- …well-crafted cocktails becomes instantly apparent. Willow & Ivy. Helmed by The Lenox's Executive Chef Daniel Kenney, Wil-low & Ivy will offer a fresh take on New ... England-inspired American cuisine. The reimagined space and menu aim to provide guests with a refined yet inviting dining experience that celebrates regional flavors and culinary craftsmanship. With our banquet and meeting venues' special blend of elegance,… more
- Grove Bay Hospitality Group (Miami Beach, FL)
- …off Training & development Tuition assistance Vision insurance Michelin Awarded Celebrity Chef Jeremy Ford is seeking winning personalities to work at his restaurant ... in Miami Beach We are currently seeking a dedicated and detail-oriented Dishwasher to join our team. As a Dishwasher, you will play a vital role in maintaining the cleanliness and organization of our kitchen, ensuring a seamless dining experience for our… more
- La Farm Bakery (Cary, NC)
- …have excellent communication, and a personable demeanor. Reports to the Executive Chef /Culinary Manager. Flexible schedule including weekend and holidays. Be able to ... lift at least 25 lbs and be able to stand for long periods of time. Must have valid drivers' license/clean driving record Compensation: $59,000.00 per year "After years spent traveling the globe with yeast and flour in hand, consulting for many of the best… more
- Mia's Table (Katy, TX)
- …as peeling fruits and vegetables or simple chopping, as requested by the chef or cook. Waste disposal: Properly disposing of garbage, recyclables, and other waste ... materials in designated areas, ensuring a clean and sanitary environment in the kitchen. Adhering to safety regulations: Following all health and safety guidelines to prevent accidents or injuries in the workplace. This includes using protective equipment like… more
- Rochester Regional Health (Rochester, NY)
- …PM, with every other weekend SUMMARY:This position will be a working Sous Chef with a successful production background. This position will report directly to the ... Chef or Executive Chef . Working as the Sous Chef , you will be responsible for the successful operation of the Food & Nutrition Department for the facility.… more
- University of Michigan (Ann Arbor, MI)
- Senior Executive Chef Apply Now **How to Apply** A cover letter is required for consideration for this position and should be attached as the first page of your ... quality food products and services. + Works in conjunction with the Campus Executive Chef to improve and standardize recipes, as well as to develop new recipes,… more
- Compass Group, North America (Chicago, IL)
- Culinaire **Position Title: Chef de Cuisine/Sous Chef ** **Reports To: Executive Chef ** **Salary: $68,000 to $72,000** CULINAIRE provides upscale food and ... guests. www.culinaireintl.com **Job Summary** **Job Summary:** **Working as the Chef de Cuisine/Sous Chef ,** you will be...Summary:** **Working as the Chef de Cuisine/Sous Chef ,** you will be responsible for the successful operation… more
- Rochester Institute of Technology (Rochester, NY)
- **9921BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Assists Sous Chef in leading and ... and cold foods. + Serves as backup to Sous Chef . Assists in overseeing kitchen food preparation, quality controls,...safety, sanitation, and customer service. + The Junior Sous Chef allocates time performing cooking duties assisting the Sous… more
