- Haywire Restaurants (Dallas, TX)
- Creating larger-than-life culinary experiences is the mission of the Chef de Cuisine (CDC) at Haywire. With a posse-over-person mentality, the Haywire CDC is a ... must. The ideal CDC has 3-4 years of high-volume, steak-house restaurant experience. Chef de Cuisine : 90k-110k, plus bonus BENEFITS: Dental, Vision, and Medical… more
- Pier Sixty Six (Fort Lauderdale, FL)
- …honors and respects you. We currently have an opportunity for a well-rounded and seasoned Chef de Cuisine to join our Pier Sixty-Six Resort team! Focusing on our ... chef will drive the culinary experience toward excellence to bring exceptional cuisine directly to our guests'. The Restaurant Chef works across disciplines… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …by leading all aspects of the daily operations and support the Executive Chef . In this position you'll use your managerial, communication, and leadership skills. ... required. Flexible schedule, able to work evenings, weekends, and holidays when needed . Excellent knife skills and product knowledge. Passion for the hospitality… more
- Oak View Group (Salt Lake City, UT)
- …festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Chef de Cuisine is involved with all aspects of the Club ... developing the product and profitability of food items. The Chef de Cuisine is an ambassador of...teach the team by working side-by-side with them as needed to teach different techniques, prepare new items, etc.… more
- Devita Hancock Hospitality (Madison, CT)
- About the job Chef de Cuisine Bar Bouche (Awarded French restaurant) is seeking for a talented, innovative, and experienced Chef de Cuisine with a ... background in French Cuisine . The Head Chef should have at least 4 years of experience...skills and the ability to proactively make changes as needed . Ability to communicate effectively with associates, management, clients,… more
- Horizon Hospitality (Reston, VA)
- …*Train, mentor, and evaluate culinary team members; support recruiting and onboarding as needed . *Collaborate with the Chef Partner and regional culinary team on ... We are seeking an experienced Executive Sous Chef who can run the daily operations of...preferred but not required. *Experience with Peruvian or Latin cuisine is preferred. *Must be available to work evenings,… more
- Hana Group (Orlando, FL)
- …About Hana Group Hana Group is a global leader in ready-to-eat Pan-Asian cuisine , bringing fresh, chef -crafted sushi and Asian-inspired dishes to customers ... for you. Job Description Job Description Summary: The Sushi Chef I position is the entry point into our...for the position. Other duties may be assigned as needed . Qualifications Requirements: Minimum 6 months in the food… more
- DIG INN Chefs-In-Training (New York, NY)
- …logs and participate in food inventory while staying in close contact with your Chef de Cuisine to ensure your walk-in is fully-stocked and organized. Learn ... SOUS CHEF [Restaurant Shift Leader] $18 - $21 /...etc] to support the CDC in maintaining appropriate pars needed for service. Run and execute successful restaurant shift… more
- AEG (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... creative cuisine is just the beginning. We strive to delight...Place in Tampa, Florida. THE ROLE: The JR Sous Chef position will report to the Executive Chef… more
- American Cruise Lines (West Palm Beach, FL)
- Executive Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 season on ... offer a first-class dining experience at every meal. Exceptional cuisine is prepared by chefs who have extensive culinary...are inspired by regional and local specialties. The Executive Chef is responsible for delivering the best tasting food… more
- Auberge Resorts (Austin, TX)
- …developing their core competency on all pastry techniques Develops new seasonal items as needed . Assists in organising all prepared mise en place as it pertains to ... bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across… more
- OuterTalent Recruiting (Santa Barbara, CA)
- …standards of performance. Collaboration: Act as a liaison with the General Manager and Chef de Cuisine , ensuring all demands and requests are met with ... Job Description: Chef Thomas Keller is seeking talented and capable...yet provide flexibility for creative input and changes as needed . Quality Assurance: Maintain the highest standards in cleanliness,… more
- Bronco Billy's Casino (Cripple Creek, CO)
- …the business. Performs other duties, including special projects, as needed and directed. QUALIFICATION REQUIREMENTS: Demonstrated cooking experience, preferably ... training or apprenticeship. Must have extensive experience cooking Mexican cuisine . CERTIFICATES, LICENSES, REGISTRATIONS: Food Handler's License, or equivalent.… more
- Kimpton Hotel Monaco Denver (Denver, CO)
- …York, Dallas, and Seattle. Location Overview The Kitchn Supervisor will assist the Chef de Cuisine with overseeing and supervising the culinary operation, ... that the highest quality of service is provided to all hotel guests. Responsibilities Assist Chef de Cuisine in recruiting and retaining a service team that is… more
- The Bartolotta Restaurants (Hartland, WI)
- …by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown to become ... culinary brand in the Greater Milwaukee region, offering first-class service and cuisine across a portfolio of 17 one-of-a-kind restaurants and catering facilities.… more
- ClubCorp (San Carlos, CA)
- …with the company quality standards. Communicate with the Executive Chef and Sous Chef when special products are needed or if problems with food quality or ... first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine , resort-style pools, state-of-the-art racquet facilities, fitness centers, and… more
- Tocaya Modern Mexican (Vista, CA)
- …cooperation with the rest of the kitchen staff Answer, report and follow Executive or Chef de Cuisine 's instructions Clean up station and take care of leftover ... flavors and the best ingredients to proudly create our signature "Modern Mexican" cuisine . Our versatile menu is rooted in traditional Mexican recipes and naturally… more
- EOS Hospitality (Austin, TX)
- Our gourmet cuisine is a blend of fresh ingredients, bold...Come work and learn from one of the best Chef 's in the Austin area! Lake Austin Spa Resort ... our guests food that nourishes the body. The healthy cuisine at Lake Austin Spa Resort gets rave reviews...the start of each service and ensures all supplies needed are available. Preps food for service each day.… more
- Sunseeker Resorts (Punta Gorda, FL)
- …experience. This position reports directly to departmental Lead Cooks, Sous Chefs and Chef de Cuisine . All duties are performed in accordance with department ... and execution, as well as assisting other areas when needed . This role prepares food for meal service to...in compliance with company policy Perform other functions as needed Minimum Requirements: Combination of Education and Experience will… more
- Mexican Sugar (Irving, TX)
- …behind the scenes as it is for the guests. Experience Curator *Partner with the Chef de Cuisine to deliver a scratch culinary menu both for everyday dining ... within their team. A passion for innovative Latin- inspired cuisine , exquisite small-batch cocktails, and premium Tequilas is a...and special events as needed . *Ensure quality ingredients are used and recipes executed… more
