- Soho House & Co. (West Hollywood, CA)
- The role At Soho House the Chef de Cuisine is responsible for assisting the Executive Chef in planning, organizing and leading the Kitchen Department. As ... the Chef de Cuisine , you will have culinary, leadership, and human resource skills. A key responsibility is to do everything necessary to ensure Soho… more
- HOUSEpitality Family (Richmond, VA)
- …professionals that want to provide exceptional service while having fun and making money. Chef de Cuisine is a full-time salaried position utilizing the ... and be accountable in part for costs of goods, labor, and sales. The Chef de Cuisine provides continued culinary training and development for back of the… more
- The Oakville Grill & Cellar (Chicago, IL)
- …from Fulton Market. Overview The Oakville Grill & Cellar and 167 Events is Hiring Now: CHEF de CUISINE ! Lettuce Entertain You Restaurants is looking for a ... Chef de Cuisine with 2 years of Chef experience. We...lift up to 50 pounds Qualifications 4+ years of Chef de Cuisine experience in a… more
- Garza Management LLC (Houston, TX)
- …should exemplify leadership skills and be able to communicate, coach and motivate the team. Our Chef de Cuisine must be able to work in a fast-paced ... guest problems and complaints. Makes recommendations to the Corporate Executive Chef regarding succession planning. Ensures that guests are always receiving an… more
- Marriott International (Lexington, KY)
- …a franchisee and not by Marriott International, Inc. We are seeking a talented and experienced Chef de Cuisine to lead our culinary team. Accountable for the ... achieved. Develops and trains team to improve results under direction of Executive Chef . Education and Experience *High school diploma or GED; 4 years experience in… more
- Hotel Genevieve (Louisville, KY)
- …to have you on our team. Apply today and build a career that inspires you! The Chef de Cuisine is responsible for the preparation of high-quality meals in ... company standards, menu specifications and production schedules set forth by the Executive Chef ; and always maintaining and adhering to the health and food safety… more
- Aramark (Indianapolis, IN)
- Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. COMPENSATION: The salary ... range for this position is $75,000 to $85,000 . If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark's good faith and reasonable estimate of the compensation for this position as of the time of posting. BENEFITS:… more
- TURNING STONE ENTERPRISES (Bridgeport, NY)
- …based on experience and qualifications* Flexible shift We are seeking a passionate and talented Chef de Cuisine to lead our culinary team with creativity and ... and mentor staff while maintaining a well-organized and efficient kitchen. What does a Chef De Cuisine do? Directs the day-to-day operation of the kitchen to… more
- COREcruitment (Amenia, NY)
- CHEF DE CUISINE Up to $100,000 + benefits Amenia, NY We're working with an exclusive private residential club in New York's Hudson Valley that blends luxury ... adventure, and farm-to-table dining in a breathtaking, community-focused environment. The Chef de Cuisine will lead the culinary team, ensuring exceptional… more
- AEG (Hershey, PA)
- …is a Historic Hotel of America and a AAA Four-Diamond Award winner. The Banquets Chef de Cuisine is responsible for food quality and presentation within ... the banquet (primary) and restaurant (secondary) facilities at The Hotel Hershey. This position will primarily work within the Banquet Operations of the culinary team and may be exposed to cross-functional experiences overseeing any of our three full-service… more
- Hilton (Seattle, WA)
- …The ideal candidate will possess the following: 2+ years of culinary leadership experience required (Sous Chef , Chef de Cuisine , Senior Sous Chef of ... Hilton Motif Seattle is looking for an Executive Sous Chef to help lead the culinary team! Located on...applicable and specialized experience and location. An Executive Sous Chef is responsible for assisting in the direction and… more
- Eataly North America (New York, NY)
- …cookies, candies and other dolci. Reports directly to the Executive Chef and Pastry Chef de Cuisine ; manages a pastry team of about 10 employees. ... cities across North America Job Description The Pastry Sous Chef oversees the production of all pastries for an...daily Discounts at Eataly Classes on products and Italian cuisine Referral bonus program and more! Eataly is an… more
- Snowbasin Resort Company (Huntsville, UT)
- Position Summary: The Sous Chef will work closely with the Chef de Cuisine , Executive Chef , and Food & Beverage Director to meet daily operational ... BOH teams. As a Sous Chef you will work directly with the Chef de Cuisine on safe operating of kitchen equipment, recipes, station pars, sanitation, and… more
- DIG INN Chefs-In-Training (New York, NY)
- …waste logs and participate in food inventory while staying in close contact with your Chef de Cuisine to ensure your walk-in is fully-stocked and organized. ... SOUS CHEF [Restaurant Shift Leader] $18 - $21 /...+ MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef , you will support our Restaurant Leaders to drive...are completed on time and to standard. The Sous Chef role is an hourly position and a great… more
- University of Iowa Hospitals & Clinics (Iowa City, IA)
- …to meet and maintain UI Fleet Safety Program requirements. Desired Qualifications: ACF Chef de Cuisine Certification or equivalent experience in preparation ... Description Position Summary: The Catering Production Chef will manage and participate in all aspects of food preparation, presentation, and staffing for events… more
- Harvest Restaurant Group (Summit, NJ)
- …currently seeking a career minded Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. From casual, American Tavern to ... your skill set with Harvest Restaurants! Our ideal SOUS CHEF will instill the Harvest way by always going...Training Programs Flexible Scheduling Requirements 2-4+ years of Sous Chef experience in an upscale casual dining or fine… more
- Crenn Dining Group (San Francisco, CA)
- …Crenn or Bar Crenn Wage Range : $20- $24 per hour plus tips Reports to : Chef de Cuisine Benefits : Competitive PTO 401K with generous company match ... Crenn Dining Group is seeking a skilled and passionate Chef de Partie to join our dynamic...restaurant is celebrated for its innovative approach to California cuisine , pushing the boundaries of culinary artistry. If you… more
- DIG INN Restaurant Teams (Boston, MA)
- …and have a true sense of ownership over your restaurant. You partner directly with the Chef de Cuisine to drive success and report to the Field Leadership ... Chef Operator [Executive Chef /General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential… more
- Kiawah Island Golf Resort (Charleston, SC)
- …Sous Chef will be the second in command in our kitchen, following our Chef de Cuisine 's specifications and guidelines. This position will employ its ... in maintaining and enhancing our customers' satisfaction. The Sous Chef focuses mainly on the running of the line...maintain cleanliness. Follow recipes to the specifications of the Chef (maintain the ability to increase or decrease recipes,… more
- Guest Services, Inc. (Paradise, CA)
- …for food quality and plate presentations being consistent and executed particularly in the absence of Chef de Cuisine or Executive Sous Chef . The Sous ... safe completion of all culinary tasks daily particularly in the absence of a Chef de Cuisine or Executive Chef . Ensure proper maintenance and rotation… more
