- Compass Group, North America (Charlotte, NC)
- …**Job Summary** **Summary:** Responsible for the successful operation of concession stand to which he/she is assigned. Supervises ... of supplies and equipment; maintains stock at required operational level. + Trains stand attendants. + Oversees accuracy of timekeeping and compliance with OSHA and… more
- ARAMARK (Cincinnati, OH)
- **Job Description** The Concession Stand Lead is responsible for the oversight or delegation of responsibilities within the food service operation such as ... inventory, customer service, food preparation, and food safety and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. COMPENSATION: The hourly rate or… more
- ASM Global (Wichita, KS)
- …+ Willingness to perform additional tasks such as cooking, cleaning, working portables and concession stand when needed. + Regular attendance is an essential job ... Manager. + Ensures proper opening and closing of stand . + Ensures inventory counts are accurate before, during...Concessions Manager in appropriate uniform, for assigned location. + Lead team or teams working in concession … more
- The Party Staff, Inc. (Phoenix, AZ)
- …We are looking for enthusiastic individuals to work at special events as Cashier/ Concession Stand Attendants and Cashiers. As a Cashier/Stadium Attendant, you ... all inventory and waste. + Participates in set-up of stand , arranges inventory, notifies Stand Lead...+ Performs other duties as assigned. Position Overview for Stand Attendant: + Set up and prepare concession… more
- ASM Global (Lincoln, NE)
- Position: Concessions Stand Lead Location: Pinnacle Bank Arena and Pinewood Bowl Department: Food & Beverage Reports To: Food & Beverage Manager FLSA Status: ... Part-time Hourly, Non-Exempt The Concessions Stand Lead operates the concession stand in accordance with ASM Global policies and procedures and is… more
- Spokane County (Spokane, WA)
- …including training staff, ensuring the proper inventory of food / utensils, maintaining concession stand equipment, creating menu and menu prices for each ... limited to facility maintenance, aquatic personnel, cash handling and concession operations; determining staffing needs; receiving and resolving customer feedback;… more