- Inside Higher Ed (Amherst, MA)
- …Stores foods in sanitary storage areas and at proper temperature to prevent spoilage. Communicates with Cook I, Cook II and Cook III employees to report ... through a recognized program approved by the University of Massachusetts (ie ServSafe).Ability to cook a variety of simple meals and to assist in the preparation of… more
- Sodexo Live (Hourly) (Nashville, TN)
- Job Listing: Cook II At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for ... your part in creating a truly unforgettable moment. Location : We are seeking a Cook II for the Nashville Sounds at The First Horizon Park in Nashville, TN .… more
- ADAMS AND ASSOCIATES INC (Phoenix, AZ)
- …coworkers and students? Consider joining our dynamic team at Phoenix Job Corps Center as Cook II . As Cook II you will be responsible for the preparation ... of the meals in accordance to the planned menu, ensuring sufficient food is prepared, minimizing waste. You will participate in kitchen clean-up to facilitate sanitizing of all food service areas. Will provide supervision and training to kitchen staff in… more
- Montage International (Bluffton, SC)
- …apply for your application to be considered. Please Click Here to apply internally. Pastry Cook II SUMMARY The Pastry Cook role is responsible for preparing ... kitchen work and storage areas must be kept clean and organized. The pastry cook must inspect all food products to maintain proper appearance, colors and appeal. All… more
- California State University (Fullerton, CA)
- Cook II Lead (Barstow, CA) Job no: 549477 Work type: Staff Location: Fullerton Categories: Unit 5 - CSUEU - Operations and Support Services, Temporary, Full Time ... Job Title Cook II Lead (Barstow, CA) Classification Cook II Lead AutoReqId 549477 Department Desert Studies Division Vice President, Academic Affairs… more
- Auberge Resorts (Santa Fe, NM)
- …or education in culinary arts, with a focus on pastry and baking techniques. One year Cook II level or previous Cook I experience. Proficient in various ... baking methods, including dough preparation, pastry shaping, and decorating techniques. Strong focus on precision and detail to ensure consistency and high-quality presentation of pastries and desserts. Additional Information Auberge Resorts Collection is a… more
- The Venetian Las Vegas (Las Vegas, NV)
- Position Overview: The primary responsibility of the Cook II - Team Member Dining is to prepare all meals, perform basic cooking procedures, and to maintain ... quality control to ensure all products are served according to procedures and to guest satisfaction. Follows the methods of food preparation and cooking, sizes of portions, mixing of sauces, and garnishing of foods to ensure food is prepared in the prescribed… more
- Remington (Annapolis, MD)
- …menu items following recipes and yield guides. Meet with Sous Chef/Station Cook I to review assignments, anticipated business levels, changes and other information ... food handling guidelines. What we are looking for 3 years' experience as a Line Cook at a hotel/resort or restaurant. Ability to work all stations on the line. Food… more
- Paradies Lagardere (South San Francisco, CA)
- POSITION DESCRIPTION POSITION TITLE: Cook II EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT: Dining Division POSITION ... focus on more than just restaurant operations. We specialize in experiences. The Cook II provides a supreme dining experience to guests by preparing high quality… more
- Marriott International (Tampa, FL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Aramark (Albuquerque, NM)
- Job Description The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other ... food preparation and service tasks. The Food Prep Worker II should prepare food according to recipes and production guidelines while adhering to food safety, food… more
- Wyndham Grand Clearwater Beach (Clearwater Beach, FL)
- …in a truly picturesque destination. Overview Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a ... and dynamic environment? Join our team as a Line Cook and be part of a culinary team committed...that will leave a lasting impression. Summary: Prepare and cook a variety of dishes with precision and attention… more
- CaroMont Health (Gastonia, NC)
- …in setting up and distributing patient food trays as necessary. Plan, pre-prep, cook and serve a variety of food items for hospital luncheons, special occasion ... assigns other catering staff responsibilities for each catered event. Performs staff cook duties as assigned. Demonstrate the ability to deal well with patients,… more
- Morongo Casino Resort & Spa (Cabazon, CA)
- …two years of experience in a position with experience equivalent to a Cook III or higher. LICENSES, CERTIFICATES & REGISTRATIONS: Must undergo and successfully pass ... a background investigation to obtain and maintain a gaming license issued by the Morongo Gaming Agency. Must be able to obtain County Food Handler's Certification. LANGUAGE SKILLS: Must have the ability to read and interpret documents in English, such as order… more
- Davidson College (Davidson, NC)
- Job Description Davidson Dining Services is looking for an experienced Cook II to join our Davis Caf team. The Cook II position is responsible for ... food preparation - experimenting with different cuisines, flavors, and cooking styles. Cook II will accurately and efficiently prepare, portion, cook , and… more
- Guest Services, Inc. (Paradise, CA)
- …Able to prepare items "from scratch" and follow recipes. Able to perform all Line Cook or Cook II duties. PHYSICAL AND MENTAL REQUIREMENTS Move about ... to accomplish tasks, particularly frequent movements from place to place within the unit. Bend, lift, carry, reach/extend arms and hands above shoulder height frequently; move in a constantly changing environment. Lift, carry, and push up to 15 lbs. regularly,… more
- Marriott International (Nashville, TN)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Marriott International (Vienna, VA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Sodexo (Portland, ME)
- Cook II Location: UNIVERSITY OF SOUTHERN MAINE - PORTLAND - 10387004 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will ... to act with purpose and thrive in your own way. What You'll Do: As a Cook II at Sodexo, you are a team player and food waste reducer. You'll prepare and create… more
- Montage International (Bluffton, SC)
- …Please Click Here to apply internally. At Montage, It's All Because of YOU! Cook II , Octagon Imagine turning your passion and talent into a fulfilling ... with associates to meet production goals and ensure smooth kitchen operations Mentor Cook III and kitchen staff, providing guidance and support as needed. Skillfully… more
