- AccorHotel (Chicago, IL)
- Company Description Join Our Culinary Excellence Team: Cook III At Fairmont, our passion is to connect our guests to the very best of our destinations. Our ... Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Prepare and service all food items for a la carte and or… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef/Exec Sous Chef/Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL Two ... Must maintain good personal hygiene. Ability to read and interpret recipes and prep list. Ability to read and interpret documents such as safety rules, operating… more
- AEG (Tampa, FL)
- …complete the application process on the follow-up screen. Overview Step into the role of Cook III , where you'll take the lead in driving culinary excellence in ... the kitchen. You'll oversee multiple stations, ensure smooth prep operations, and help deliver large-scale service with skill...from those in higher positions. Can create meals and prepare food items according to a recipe with little… more
- Pyramid Global Hospitality (Phoenix, AZ)
- …commitment to quality, and dedication to sustainability and community involvement. As a Banquet Cook III , you will be responsible for for maintaining, setting ... producing food and controlling quality of all food items prepared in the different kitchen stations, ie, meats, fish,...includes, but is not limited to, the following duties: Prepare all food items according to standard recipes or,… more
- Soho House & Co. (Los Angeles, CA)
- The role At Soho House, a Line Cook III is responsible for contributing to service and supporting a dedicated section, seamless preparation of food and ... and assisting Senior Chefs when needed. As a Line Cook III , you thrive in fast-paced...proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two… more
- Hyatt Hotels Corporation (Isle Of Palms, SC)
- …Humility, Empathy, Creativity & Fun Entry-Level Cook ( Cook I / Prep Cook ) Assist in food preparation by chopping ingredients, following recipes, ... in executing dishes while learning fundamental cooking techniques. Line Cook ( Cook II) Prepare and...the culinary team to ensure smooth kitchen operations. Lead Cook ( Cook III / Senior… more
- Aspen Skiing Company (Aspen, CO)
- …aspenhospitality.co, limelighthotels.com & thelittlenell.com domains. Job Description Position Summary The Cook III helps with station assignments and prepares ... food items following established recipes and safety standards. The Cook III position requires maintaining cleanliness and...and organization in the kitchen while ensuring food is prepared in a timely manner and to the highest… more
- AccorHotel (San Diego, CA)
- …food items that are prepared ahead of time, making sure not to prepare over estimated needs. Practice sanitation standards at all times. Make sure that all ... for service in the restaurant and catering functions, ensuring that all are prepared according to Fairmont Grand Del Mar standards and specifications. This person… more
- Hard Rock International (USA), Inc. (Cincinnati, OH)
- …broiled, baked, boiled, braised, poached in an assigned kitchen outlet, or prepared in the pantry. Responsibilities ESSENTIAL FUNCTIONS: Creates an atmosphere that ... foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically… more
- Pyramid Global Hospitality (Santa Cruz, CA)
- …Room Maintaining a high level of sanitation and safety in the Kitchen prep areas. Communicating daily for job assignments. Assisting the Chef with Banquet and/or ... Conference dining dish out for food service. Adhere to the policies and procedures of the Resort Qualifications High school diploma or equivalent experience/training required 4-5 years' experience preferred. Meet governmental health requirements. Ability to… more
- Loews Hotels & Co (Arlington, TX)
- …views of the Arlington Entertainment District. Assists Cooks l & ll in the preparation of food cooked to order, preps food for service, according to established ... products prior to cooking Follows standardized recipes in the preparation of menu items prior to cooking Adheres to...delays in service Ensures that a quality product is prepared and served in a timely manner Follows all… more
- Montage International (Newport Beach, CA)
- …with associates to meet production goals and ensure smooth kitchen operations Mentor Cook III and kitchen staff, providing guidance and support as needed. ... apply internally. At Pendry, It's All Because of YOU! Cook II Imagine turning your passion and talent into...Skillfully prepare hot and cold foods that meet our hotel's… more
- Remington (Sugar Land, TX)
- Position Summary: The Station Cook III plans, preps, sets up and provides quality service in all areas of cold food production to include, but not limited to ... of work areas and equipment. Core Responsibilities: Meet with Sous Chef/Station Cook I to review assignments, anticipated business levels, changes and other… more
- Marriott International (New Orleans, LA)
- …Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation ... standards, and food preparation checklist. Prepare cold foods. Test foods to determine if they have been cooked sufficiently. Monitor food quality while… more
- SHADY CANYON GOLF CLUB INC (Irvine, CA)
- … preparation for all club outlets.Assist Cook I, Cook II and Cook III in the daily preparation of food items for the restaurant. Qualifications ... Any Job Category Restaurant - Food Service Description The Cook II is responsible for the set-up and break...the station by obtaining all equipment and materials needed. Prepare station for service. Prepare and plate… more
- Bowdoin College (Brunswick, ME)
- …a Cook III for our Smith Union location. The Cook III provides support in food preparation for catering and hot and cold food production, while ... Posting Details Posting Details Title Cook (Sun-Thurs, 1pm-9pm) Posting Number S01442JP Department Dining...Head Chef, assembling and cooking recipes for daily menus Preparation of ingredients in recipes for both hot and… more
- Oakwood Village (Madison, WI)
- …the production environment and is responsible for all of the duties of a Production Cook III . This position will lead other production staff in the ... POSITION OVERVIEW The Production Cook IV is responsible for the overall ...preparation of therapeutically accurate, attractively presented and cost effective… more
- Auberge Resorts (Napa, CA)
- …or education in culinary arts, with a focus on pastry and baking techniques. One year Cook III level or previous Cook II experience. Proficient in various ... physical plant. Check function sheets and restaurant requisitions and prepare a list of tasks to be accomplished that...baking methods, including dough preparation , pastry shaping, and decorating techniques. Strong focus on… more
- Montage International (Bluffton, SC)
- …in refrigerators and freezers, to maintain freshness QUALIFICATIONS Certified level cook and/or experience in food production and/or preparation . Minimum ... to be considered. Please Click Here to apply internally. Pastry Cook II SUMMARY The Pastry Cook role is responsible for preparing the highest quality food… more
- Silver Key Senior Services, Inc. (Colorado Springs, CO)
- …starting on the 1st day of the month following 30 days of hire. Job Title: Prep Cook /Driver FLSA Status: Full time, Non-exempt Work Schedule: 40 hours per week ... Manager of Nutrition Operations GENERAL PURPOSE OF JOB The Prep Cook and Food Delivery driver position...the Nutrition and Food Pantry programs, ensuring the efficient preparation of nutritious meals and their safe and timely… more
