- Six Flags (Buena Park, CA)
- Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen , including hands on safety/sani ... with par levels, and quality of product. As the Manager of the Kitchen responsibilites include maintaining and establishing dining needs to take over operations of… more
- OTG (Newark, NJ)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as the Commercial Kitchen Equipment Service Technician now and drive a new type of hospitality. Explore career ... You drive it. ROLE AND RESPONSIBILITIES Position Summary: An OTG Commercial Kitchen Service Technician troubleshoots and fixes restaurant equipment. In this career,… more
- OTG (Philadelphia, PA)
- …include communicating with other food industry professionals and making sure cooking appliances work properly. A Commercial Kitchen Service Technician ... YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as the Commercial Kitchen Equipment Service Technician now and drive a new type of hospitality. Explore career… more
- House of Representatives (Washington, DC)
- …in the preparation and maintenance of resources or learning experiences related to cooking and the kitchen . Shows initiative towards the improvement of provided ... their staff, and House support personnel. This position serves as the Kitchen Assistant. Key responsibilities include preparing and serving catered meals; ensuring… more
- Six Flags (Charlotte, NC)
- Overview: Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park's Sous Chef, this position ... seasonal festivals. Reporting directly to the Executive Chef, the Kitchen Manager (Sous Chef) will assist in overseeing daily...and Word * College or culinary training or extensive cooking and production experience * Ability to work nights,… more
- Goddard School (Round Lake, IL)
- …hygiene, meal planning , food distribution to rooms, record keeping and all kitchen operations; ensures adherence to State Food Service guidelines and all public ... for any commercially prepared food items. 6. Maintains a safe and sanitary kitchen , pantry and storage areas; washes items used for food preparation. 7. Attends… more
- Marriott (Houston, TX)
- …SUMMARY** The Marriott Marquis Houston is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help ... can immediately apply to their jobs. Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and...cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked… more
- The Resort at Paws Up (Greenough, MT)
- …Overnight Cook is to execute prep lists for food menus in the Main Kitchen and late-night meals for guests between Paws Up Montana's dinner and breakfast service. ... in a safe manner. + Reduce waste in the kitchen to a minimum. + Understand and implement the...alert the Sous Chef regarding low inventory items. + Test foods to determine if they have been cooked… more
- Boys & Girls Clubs of Central Minnesota (Waite Park, MN)
- …well as groups of children. * Washes pots, pans, dishes and utensils and tidies cooking area. * Transports food from one location to another. * Assists in serving ... Education: High school diploma or equivalent experience. Advanced training in cooking preparation/safety desired. Sufficient education to assure the ability to read… more
- Marriott (Marana, AZ)
- …Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare ingredients for cooking , including portioning, chopping, and storing food. Wash and peel ... cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and… more
- The County of Los Angeles (Los Angeles, CA)
- …and monitors the rotation of supplies to prevent spoilage. + Coordinates workstation cooking activities with those of other kitchen units, ensuring that food ... workers engaged in all phases of food preparation and cooking in a County facility. Incumbents provide technical direction...subordinate staff in the safe use and care of kitchen equipment, overseeing the operation, breakdown, and cleaning of… more
- University of Southern California (Los Angeles, CA)
- …Maintain cleanliness and organization of facilities, kitchen common areas, stations, tools, kitchen small wares, and cooking equipment. Ensure proper use of ... kitchen small wares and cooking equipment, including proper knife handling and sharpening procedures....service restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef. Knowledge of all… more
- Rochester Institute of Technology (Rochester, NY)
- …compound salads. + Washes, cuts, and prepares hot and cold foods. + Cleans cooking utensils, grills, ovens, hoods, and other kitchen equipment. + Maintains ... Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in...Monitors food production and line setup to maintain proper cooking , portioning and appearance at all times. Control amounts… more
- Pittsford Central School District (Pittsford, NY)
- …the cleaning and care of kitchen equipment + Supervise the training of kitchen staff involved in food preparation, cooking or serving + Maintain records on ... will help coordinate, supervise, and participate in the preparation, cooking and service of hot and cold foods to...+ Supervise and participate in the cleaning of the kitchen , serving, storage and dining areas + Supervise and… more
- Commander, Navy Installations (Kauai County, HI)
- …which are summarized into categories related to food preparation and service, kitchen maintenance, and food storage, are summarized below. Food Preparation and ... standardized recipes at different levels of difficulty and plan, regulate, and schedule cooking procedures so that numerous completed food products are ready at the… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …is required within one year of employment. EXPERIENCE: Three to Four years cooking in a commercial restaurant kitchen is required. Restaurant experience to ... culinary team by retaining knowledge for all venues and preparing and cooking menu items for casino guests. Duties include safe food preparation, following… more
- US Marine Corps (Beaufort, SC)
- …Child and Youth Programs (CYP) Cook position is to perform a variety of simple cooking tasks in a Child Development Center (CDC) or a School Age Care (SAC) Program. ... The CYP Cook performs a full range of simple cooking tasks by preparing and cooking items...for serving to children and youth. Transports food from kitchen area to classrooms or activity areas. Returns carts,… more
- Episcopal SeniorLife Communities (Henrietta, NY)
- …to safely operate all job-related food service equipment. + Must pass the serve safe test on cooking , holding, plating and serving food. + Exhibit knowledge of ... JOB FUNCTIONS The crew leader is primarily responsible for kitchen duties, both in the main kitchen ...clear, unit meal items, as well as catering prep, cooking , set up and clearing, along with other supervisory… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …service for University at Buffalo's Campus Dining Program. Set up, service, cooking specialty foods, under constant pressure to prepare meals quickly while ensuring ... and sanitation guidelines are observed, and cleanup of the kitchen space. This role leads and directs the prep...guests. Job Assignments . High volume food preparation and cooking , following established recipes and production system. . Butcher,… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …and multi-tasking abilities. Job Assignments . High-volume food preparation and cooking , following established recipes and production system. . Maintain production ... shifts including coaching staff on knife skills and proper usage of kitchen equipment, monitoring recipe production, and administering tasks to staff throughout the… more