• Nestle Operational Services Worldwide SA (Solon, OH)
    …industry trends and innovations. This position is not eligible for Visa Sponsorship. The Culinary Innovation Chef will inspire culinary application for all ... outside of the Solon, OH area must be open to relocation. The Culinary Innovation Chef will: Create Work with the various brands to develop their culinary more
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  • Gecko Hospitality (Bethesda, MD)
    …/ Culinary Manager in Bethesda Md *High volume experience 5 years as a Exec Chef or Culinary Chef is a must for this position*A true desire to make guest ... Property High Volume Executive Chef / Culinary Manager 85k-95k plus many benefits Upscale As a Executive Chef / Culinary Manager For Our Company, You Will… more
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  • AEG (New York, NY)
    …customer experience while creating abundant opportunities for professional growth. Reporting directly to the Culinary - Sous Chef , the Chef De Partie is ... inspections. Collaborate with the Sous Chef or Chef de Cuisine to maintain consistency in culinary... Chef de Cuisine to maintain consistency in culinary standards. Assist in menu planning and development, providing… more
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  • OuterTalent Recruiting (New York, NY)
    …is the only American-born chef to ever hold multiple three-star Michelin rankings. Chef Kellers culinary skills and high standards make him an inspiration to ... younger chefs and have earned him countless accolades, including The Culinary Institute of Americas Chef of the Year Award and the James Beard Foundations… more
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  • Schmidt Entities (Newport, RI)
    … program. On a daily basis, this person will report to and assist the Farm Chef & Culinary Manager in the preparation, serving and clean-up of the staff lunch ... support our crops and other farm programs. RESPONSIBILITIES: Support the Farm Chef & Culinary Manager in hands-on preparation of the daily staff lunch program.… more
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  • Aramark (Orlando, FL)
    Executive Chef The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... items, including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final… more
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  • Morrison Healthcare (Everett, WA)
    …food service team members. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe ... guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Plans regular and modified menus according… more
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  • Gecko Hospitality (Raleigh, NC)
    …and imaginative appeal by creating dishes tailored to each guest. Each Executive Chef strives to reflect our commitment to culinary excellence by showcasing ... understanding of P&L. Qualifications: 3+ years of current Executive Chef experience; upscale to fine dining preferred Culinary... Chef experience; upscale to fine dining preferred Culinary Degree or Chef Certification HACCP and… more
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  • Kinsa Group (Hartford, CT)
    Kinsa is recruiting for an: Executive Chef - Culinary Visionary & Experience Creator Location: Greater Hartford, CT Area - onsite Monday-Friday with weekend and ... a highly discerning clientele. The mission for the Executive Chef is to ignite a world-class culinary ...Executive Chef is to ignite a world-class culinary program that delivers unforgettable dining experiences, energizes staff,… more
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  • CSC Generation (Skokie, IL)
    …and the staffing and performance management of all culinary employees. The Culinary Lead reports to a Resident Chef . JOB DUTIES AND RESPONSIBILITIES: Models ... and Attendance records and personal data. Appropriately partners with Resident Chef , HQ Culinary Team, Human Resources and other departments as needed or… more
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  • Reynolds Lake Oconee (Greensboro, GA)
    …as agreed upon with Chef de Cuisine and approved by Director of Culinary Arts Supervises all food outlets and stations, assuring all employees are present, are ... this link into a web browser: https://www.reynoldslakeoconee.com/careers/videos/chefs Responsibilities: Assists Chef de Cuisines in managing all food facilities Reports… more
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  • Agua Caliente Casinos (Cathedral City, CA)
    …and SRC System of Internal Controls, and Standard Operating Procedures. Supervisory Responsibilities Culinary Sous Chef Culinary Staff Access to Sensitive ... all production areas and ensures production standards are being met. Informs Executive Sous Chef of any shortages in production. May be assigned to any of the Food… more
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  • Main Event Caterers (Arlington, VA)
    …a lasting impression? Join our team at Main Event Caterers as a Catering Event Sous Chef ! As a vital member of our culinary team, you will have the opportunity ... and timely delivery of dishes. Qualifications: Proven experience as a chef or culinary professional, preferably in a catering or hospitality environment. Strong … more
    Upward (06/29/25)
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  • Aramark (Columbus, OH)
    …preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure ... Executive Chef Are you a skilled culinarian with a...The ideal candidate will have proven experience in high-volume culinary environments, a passion for creating innovative dishes and… more
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  • Aramark (Bradenton, FL)
    Executive Chef , Bradenton Area Convention Center The Executive Chef will lead the culinary staff and be responsible for developing and executing culinary ... items, including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final… more
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  • Aramark (Los Alamos, NM)
    Job Description We are seeking a passionate Executive Chef to oversee the culinary operations at Los Alamos National Laboratory . This is not just any chef ... solutions to our esteemed location. As the Executive Chef , you'll manage the culinary operations to meet production, presentation, and service standards. you… more
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  • Specialty Restaurants Corporation: Jobs (Monterey Park, CA)
    …Executive Chef to hire, coach, counsel and conduct performance evaluations of culinary and kitchen staff. The Chef de Cuisine will assist with development ... menus, internal menu tastings and photo shoots. Work with executive chef on biannual culinary educational training programs. Be involved in all client tastings,… more
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  • Torchy's Tacos (Littleton, CO)
    …Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple ... states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details. Heres what we need: As a Torchys Kitchen Manager, you will be responsible for all Back of the House (BOH) operations,… more
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  • RMD Group (Solana Beach, CA)
    Description Position Summary: Responsible for the daily execution of all culinary operations. The Sous Chef is expected to develop the menu, oversee the ... culinary team, maintain costs, and manage operations in conjunction with the Executive Chef . The Sous Chef will work directly with the line cook, prep cooks… more
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  • University of Maryland (College Park, MD)
    …of culinary and back of the house operations. Reporting to the Executive Chef , responsible for culinary operations in a high-volume kitchen open up to 14 ... yearly revenues in excess of 30 million dollars. Assists with management of culinary and back of the house operations. Leads, trains, develops, supervises and… more
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