- CP Restaurant Group (Aspen, CO)
- Sous Chef & Kitchen Manager at...is a unique opportunity to be part of a thriving culinary group known for delivering exceptional food and service in ... CP Restaurant Group is seeking an experienced and passionate Sous Chef & Kitchen Manager ...standards our guests expect. The ideal candidate has strong culinary skills, excellent communication, and proven leadership in a… more
- Compass Group (Chicago, IL)
- Executive Sous Chef , Concessions Levy Sector Location: Wrigley Field - Home of the Chicago Cubs Salary: 85k-90k Other Forms of Compensation: Bonus Eligible Pay ... and MLS All-Star Games. Job Summary As an Executive Sous Chef , Concessions, it will be your...in particular end of event walks throughs with concession manager and sanitarian Continually gains culinary expertise… more
- University of Maryland (College Park, MD)
- …of culinary and back of the house operations. Reporting to the Executive Chef , responsible for culinary operations in a high-volume kitchen open up to 14 ... excess of 30 million dollars. Assists with management of culinary and back of the house operations. Leads, trains,...and maintain Prince George's County Maryland Certified Food Service Manager Certification within 90 days of hire. Must have… more
- Carve American Grille (Austin, TX)
- …benefit plans A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position is about: Managing all aspects of kitchen, food ... prep and service operations alongside Executive Chef and General Manager . Responsible for accurate...Holidays Monday to Friday Night shift Weekend availability Experience: Culinary experience: 2 years (Preferred) Cooking: 2 years (Preferred)… more
- OuterTalent Recruiting (New York, NY)
- …Join Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Sous Chef . This role is integral to our pastry team, where you will ... performance. Collaboration: Act as a liaison with the General Manager (GM) and Chef de Cuisine (CDC),...chef to ever hold multiple three-star Michelin rankings. Chef Kellers culinary skills and high standards… more
- Wooden Paddle (Lemont, IL)
- …in itself and its people WHAT DOES A TYPICAL DAY LOOK LIKE?: RESPONSIBILITIES As our Sous Chef , you'll have a seat on the kitchen management team. These are the ... and special events. Days off are typically back-to-back. Our Sous Chef will work 5 days, and...role - strongly preferred An Associate's degree in the Culinary Arts, or equivalent work experience Intermediate or better… more
- RMD Group (Solana Beach, CA)
- Description Position Summary: Responsible for the daily execution of all culinary operations. The Sous Chef is expected to develop the menu, oversee the ... culinary team, maintain costs, and manage operations in conjunction with the Executive Chef . The Sous Chef will work directly with the line cook, prep… more
- City Winery (Atlanta, GA)
- …of live music and hospitality. City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, ... music, and culinary arts. We are a unique facility, combining a...of a large city. Position Summary The BOH Kitchen Manager is responsible for supporting the overall management and… more
- Darden Restaurants (Cincinnati, OH)
- …their job. Job Requirements * Proven success as a Sous Chef , Executive Sous Chef , or Kitchen Manager in a high-volume upscale restaurant or high-end ... - See additional job details and benefits below The Sous Chef is responsible for supporting the... Chef is responsible for supporting the Executive Chef in leading a team of culinary … more
- Taher, Inc. (Milwaukee, WI)
- We are currently seeking an experienced, skilled Sous Chef to join our team! You will be responsible for culinary scratch cooking, catering, food production, ... be responsible for Profit and Loss management. As our Sous Chef you will hire, train and...manage all kitchen staff and assume duties of the Chef - Manager in their absence. Additional Essential Functions:… more
- Aramark (Boston, MA)
- …Park! Ideal candidates will have 3-5 years of culinary experience, preferably with a junior Sous Chef background. In this role, the Junior Sous Chef ... Aramark Sports & Entertainment is hiring a skilled Junior Sous Chef to oversee our kitchen operations...development. This position will report directly to the General Manager . MGM Music Hall at Fenway Park is a… more
- King's Seafood Company (Santa Monica, CA)
- …of 21 years of age. 2 year experience as a cook supervisor/ sous /kitchen manager . High school graduate. Any formal culinary training. Ability to analyze and ... superior quality and freshness. Here's What We'll Bring To The Table for Sous Chef : Competitive Salary: $70,000 - $85,000 based on experience + realized bonus… more
- Marriott International (Kissimmee, FL)
- …Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and ... Education and Experience High school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR 2-year degree from an… more
- eTeam, Inc. (Universal City, CA)
- Job Title: Sous Chef Production Location: Universal City, CA Duration: 6 Months This role is not a set schedule, and you need to have open availability as hours ... years of experience in culinary services A Culinary Arts degree is preferred. A food manager... Culinary Arts degree is preferred. A food manager certificate is required. Intermediate to advanced understanding of… more
- Marriott International (Fort Lauderdale, FL)
- …SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and ... Education and Experience *High school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR *2-year degree from an… more
- Schulte (Miami Beach, FL)
- Schulte Companies is seeking an energetic, experienced, and hands on Sous Chef to join our team! Schulte Companies is an organization whose success is rooted in ... and professionally with guests to resolve issues Acting as Manager on duty as required Perform various other duties...Minimum of two (2) years of experience in a culinary leadership role Food safety certification preferred KNOWLEDGE, SKILLS… more
- Nestle Operational Services Worldwide SA (Solon, OH)
- …industry trends and innovations. This position is not eligible for Visa Sponsorship. The Culinary Innovation Chef will inspire culinary application for all ... Solon, OH area must be open to relocation. The Culinary Innovation Chef will: Create Work with...to management, cross-functional partners and external stakeholders. Support the culinary team and Manager in implementing a… more
- Goodwin Recruiting (Birmingham, AL)
- Assistant Kitchen Manager / Sous Chef - Join a Local Legend! This isn't just another restaurant job-this is your chance to lead the kitchen of a beloved, ... people, and delivering an exceptional guest experience. Assistant Kitchen Manager Benefits and Compensation: Competitive pay with achievable performance-based bonus… more
- Balboa Bay Resort & Club (Newport Beach, CA)
- …developing and updating policies and procedures. Participates in weekly meeting with Culinary Management Team to ensure weekly goals, challenges, and food standards ... Follows all safety policies and procedures. Reports potential safety issues to manager whenever observed and takes immediate action to resolve in emergency… more
- Reynolds Lake Oconee (Greensboro, GA)
- …as agreed upon with Chef de Cuisine and approved by Director of Culinary Arts Supervises all food outlets and stations, assuring all employees are present, are ... this link into a web browser: https://www.reynoldslakeoconee.com/careers/videos/chefs Responsibilities: Assists Chef de Cuisines in managing all food facilities Reports… more
