- Mister B's Pizza & Wings (Owensboro, KY)
- …pizza, wings, sandwiches, and salads, with a new elevated Mexican-style restaurant in development . The Regional Chef will ensure consistent food quality, train ... to be at least 21 years of age. Job Summary: We are seeking a dynamic and skilled Regional Chef to oversee culinary operations across five locations specializing in… more
- Compass Group (New York, NY)
- …source with new vendors as needed. Work with Creative Director and Executive Chef to determine development calendar and internally promote new items internally. ... Position Title: Pastry Chef Reports To: Executive Chef Salary:...price verify for newly developed items to meet both development and budget requirements. Collaborate with Culinary Team to… more
- AEG (Geneva, OH)
- …and various cooking methods preferred. Duties & Responsibilities: - Menu and recipe development : Collaborating with the head chef to create, test, and refine ... TITLE: SPIRE FUEL SOUS CHEF Position: Full Time Overview The Sous chef reports directly to the executive chef , managing the entire operation in their absence… more
- North Star Mohican Casino Resort (Bowler, WI)
- …hiring, training, scheduling, performance evaluations, and disciplinary actions. Assist Executive Chef in menu development , food ordering, inventory management, ... Position : Sous Chef /Full-Time/Second Shift Hourly : $26.00 Per Hour/Negotiable, plus...culinary techniques. Demonstrate leadership through knowledge sharing and skill development . Support organizational goals through effective team and individual… more
- PF Chang's (Lone Tree, CO)
- …program Opportunity to work with a growing brand with advancement opportunities and ongoing development - we promote from within Uniform ( chef 's coat / hat) ... Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits We Offer: Eligible for medical, dental, 401(K)… more
- PF Chang's (Beachwood, OH)
- …program Opportunity to work with a growing brand with advancement opportunities and ongoing development - we promote from within Uniform ( chef 's coat / hat) ... Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or...kitchen. They also assist with the hiring, training and development of the culinary team and kitchen staff, as… more
- The Culinary Institute of America (Hyde Park, NY)
- …the foodservice industry, as well as strategic innovation projects such as recipe development and instructional videos. The Consulting Chef will be responsible ... about the benefits of working for the CIA. POSITION SUMMARY The Consulting Chef will be responsible for providing culinary planning, support and execution for… more
- Compass Group (Bakersfield, CA)
- …for managing client relationships, profitability of the account, and talent development . Key Responsibilities: Oversees all P&L and budgeting as it pertains ... to the account Maintains excellent relationships with the client Works with the Chef and management team in creating nutritious and top quality food for the students… more
- Bon Appetit (Sunnyvale, CA)
- We are hiring immediately for a Catering Chef de Cuisine position. Location : Sunnyvale CA. Schedule : Monday - Friday (flexible) Pay Range: $84,000.00 - 92,000.00 ... fresh, local ingredients. About you To support our growth we seeking a Catering Chef de Cuisine for the Compass at Google Catering program. You will motivate, train,… more
- Gecko Hospitality (Raleigh, NC)
- Executive Chef - Polished Upscale Casual Raleigh, NC Salary $70,000 - $80,000 + Bonuses & Top Benefits Do you have the talen Executive Chef - Polished Upscale ... every day. We are searching for highly motivated Executive Chef in the Raleigh, NC area Title of Position...the previous five years Hands-on with hiring, training, and development of staff Ability to maintain high levels of… more
- Canteen (Birmingham, AL)
- …our industry. Come grow with us. We are Canteen. ? Job Summary: As the Chef Manager, you will coordinate all daily foodservice operations, build and develop a team ... employees, manage client relationships, drive account profitability, and champion talent development . Key Responsibilities: Lead all aspects of all P&L and budgeting… more
- Eurest (Jacksonville, FL)
- Position Title: CHEF MANAGER-JACKSONVILLE, FL Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join if you ... a great company. We are seeking a growth minded Chef Manager for our growing business. In this role...and contract-managed service experience is desirable Proficient in menu development , cost controls, purchasing and inventory with a focus… more
- USHG (New York, NY)
- …New York City, its bridges, and waterways. Who you are: The Executive Sous Chef - Events is responsible for ensuring a superior guest experience through excellent ... food and hospitality. This position will support the Executive Chef , Chef de Cuisine, and the kitchen...all team members have a pathway for growth and development Consistently looks for internal and external opportunities to… more
- IHG Hotels & Resorts (Boston, MA)
- Job Description Banquet Chef ~ InterContinental Boston About us: Do you see yourself as Banquet Chef ? What's your passion? Whether you're into sports, shopping or ... and beverage items for banquet functions. Responsible for menu planning and development and cost control. Adhere to federal, state and local regulations concerning… more
- New Albany-Floyd County Consolidated School District (New Albany, IN)
- TITLE: District Chef PAY RANGE 20: $22.88 to $23.98(based on education and experience) STATUS: Hourly Non-Exempt LENGTH: 8 Hours/day; 260 Days/Year DEPARTMENT: Food ... a Bachelor's Degree- A minimum of five (5) years' experience as a commercial chef in a high-volume restaurant, hotel, hospital, or school nutrition program with an… more
- Devita Hancock Hospitality (New York, NY)
- About the job Head Chef Full-time - Immediate Hire As the very first international family of caf-restaurants that employ and train people with intellectual and ... developmental disabilities. GENERAL JOB DESCRIPTION The Head Chef directs and supervises all activity in the caf's kitchen. We are looking for a strong leader who… more
- IHG Hotels & Resorts (Atlanta, GA)
- Job Description Your Day to Day As a Pastry chef , you will play a key role in delivering mouthwatering desserts and pastry creations, and we are looking for a ... standards in the kitchen Assist in the training and development of junior pastry team members Contribute ideas for...and experience we're looking for: Previous experience as pastry chef preferably in a high-end hotel or restaurant environment… more
- TableOne Hospitality (San Francisco, CA)
- …investment and management company, Highgate, the culinary and creative expertise of Chef Michael Mina. Built on decades of innovation, success, and expertise, ... hotels. Location Bar Sprezzattura San Francisco, CA Overview The Executive Sous Chef , will be responsible for overseeing the daily operations, assisting the… more
- Gecko Hospitality (Houston, TX)
- Job Description: Pastry Sous Chef Position Overview Our Luxury Hotel is seeking a highly skilled and passionate Pastry Sous Chef to join our prestigious culinary ... emphasis on innovation, precision, and excellence. Collaborating closely with the Executive Pastry Chef , the Pastry Sous Chef will help craft and deliver… more
- Compass Group (St. Petersburg, FL)
- …innovative culinary solutions to customers? We are currently seeking an Executive Chef II at University of South Florida, St. Petersburg Campus. You will ... programs. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity, and precision into every dish. This role… more
