• Sodexo (Houston, TX)
    …to influence lives through the power of food. Sodexo is seeking a skilled and dedicated Executive Chef 2 to lead our culinary operations at HCA Houston West ... with proven working knowledge of HAACP; and/or; CEC (Certified Executive Chef ) a plus. Who We Are...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Upward (07/17/25)
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  • Summer House Santa Monica (Chicago, IL)
    …Hiring Now: EXECUTIVE SOUS CHEF ! Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef ... move and/or lift up to 50 pounds Qualifications 4+ years of Executive Sous Chef experience in a full-service restaurant Ability to lead and manage the… more
    Upward (07/06/25)
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  • Sodexo (Colorado Springs, CO)
    …Sodexo at the corporate account USAA in Colorado Springs, Co is #Hiring our Executive Chef for Monday through Friday days shift (5am-2pm) Our successful ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
    Upward (06/28/25)
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  • Carve American Grille (Austin, TX)
    …about: Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General Manager. Responsible for accurate creation and ... items. Butcher all proteins. Execute all paperwork associated with Chef position. Learn and be able to execute all...to Friday Night shift Weekend availability Experience: Culinary experience: 2 years (Preferred) Cooking: 2 years (Preferred)… more
    Upward (07/07/25)
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  • Aramark (Jersey City, NJ)
    …quality, and who share our love for food and the joy it brings to others. The Executive Chef is a management position overseeing chef managers as well as ... presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in...at least 4 years of culinary experience At least 2 years in a management role preferred Requires a… more
    Upward (07/20/25)
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  • Hilton (Orlando, FL)
    …of the most celebrated openings of 2024, be part of the legacy as the Pastry Chef ! Why join the Conrad brand? The modern luxury concept empowers you to deliver: ... Orlando What will I be doing? As a Pastry Chef , you would be responsible for directing and administering...is proud to have an award-winning workplace culture ranking # 2 Best Company To Work For in the US… more
    Upward (07/18/25)
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  • Holland America Line & Seabourn (New York, NY)
    Chef or Chef de Cuisine of the partie. Prepares a daily requisition for Executive Chef for all items ordered from stores for use in the partie. Check ... furnishings in need of repair or refurbishing to the Executive Sous Chef of the partie. Proper...high-profile restaurant performing the functions of a similar position. 2 + year experience in a supervisory position preferably in… more
    Upward (07/23/25)
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  • Eataly North America (Miami, FL)
    …team's product knowledge Job Description The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic ... production, team management and guest experience. Reports to the Executive Chef and manages a team of...duties as required or assigned Qualifications 5+ years of chef experience, including 2 + years of management… more
    Upward (07/24/25)
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  • Selland Family Restaurant LLC (Sacramento, CA)
    …3+ Years of Previous Kitchen Management- At least 2 of those as an Executive Chef . Full Time Position: Be available to work varied days and hours as ... have proof to legally work in the United States Position Summary: The Executive Chef / Pastry Chef is responsible for maintaining the kitchen's overall… more
    Upward (07/25/25)
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  • Mina Group (Estero, FL)
    …Group is an industry leading hospitality group led by James Beard Award winning chef Michael Mina. We manage more than 30 concepts across the US, partnering with ... 6 years' experience in a fine dining high volume kitchen, with at least 2 years in a leadership role Culinary degree preferred Knowledge of safety and hygiene… more
    Upward (07/12/25)
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  • Compass Group (San Jose, CA)
    …more about careers with Bon Apptit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of ... only. Schedule : Full time schedule. 6:00 am to 2 :00 pm, days may vary. More details upon interview....for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: Cooks… more
    Upward (07/23/25)
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  • Ted's Bulletin (Arlington, VA)
    …Federalist Pig, Honeymoon Chicken, Sidekick Bakery, Ensemble digital kitchen and Kramers. The Executive Chef is the leader for the BOH and is responsible ... as assigned Qualifications: College Degree or certification in culinary field preferred 2 + years in kitchen management role Excellent working knowledge of sanitation… more
    Upward (06/26/25)
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  • PROOF OF THE PUDDING (Atlanta, GA)
    …Boat Shows, Professional Sports Teams, & more. We are currently seeking an experienced Executive Chef for Georgia Tech, located in Atlanta, GA to oversee the ... - Atlanta, GA Position Type Full Time Education Level 2 Year Degree Travel Percentage Up to 25% Job...Stadium (Baseball), and the Student Athletics Training Table. The Executive Chef would oversee all culinary aspects… more
    Upward (07/17/25)
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  • Eurest (Englewood, CO)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Full time schedule; Monday through Friday, 6:00 am to 2 :30 pm. More details upon interview. Requirement : Prior...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: Cooks… more
    Upward (07/19/25)
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  • Holland America Line & Seabourn (New York, NY)
    …de Partie Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Executive Chef de Cuisine Description The Demi Chef de ... the daily menus, checklists and operational needs as per Executive Chef de Cuisine. The Demi ...Ability to effectively read, write and speak English Experience: 2 + years experience in a 5 star + hotel,… more
    Upward (07/07/25)
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  • Marriott International (Washington, DC)
    …a weekly basis and communicates production needs to kitchen personnel daily. *Assists Executive Chef with all kitchen operations and preparation. *Prepares and ... culinary, food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Upward (07/23/25)
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  • Marriott International (Marina Del Rey, CA)
    …weekly basis and communicates production needs to kitchen personnel daily. *Assists Executive Chef with all kitchen operations. *Recognizes superior quality ... culinary, food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Upward (07/23/25)
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  • Momofuku (New York, NY)
    …Monitor receiving to ensure all product meets restaurant standards Work with the Executive Chef and culinary management team on menu creations and daily ... specials Support Executive Chef and/or CDC with the inventory,...standing/walking position for long periods of time Preferred Qualifications 2 + years of experience as an Sous Chef more
    Upward (07/04/25)
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  • IHG Hotels & Resorts (Santa Monica, CA)
    …and performance management. A little bit about your day: Reporting to the Restaurant Executive Chef every day is different, but you'll mostly: Promote the ... dishes and presentation techniques to engage guests. Assist the Executive Chef in supervising kitchen staff, including...including, but not limited to administrative processes. Requirements: Minimum 2 years of proven Sous Chef /Lead Cook… more
    Upward (07/05/25)
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  • Aster Hall (Chicago, IL)
    …maintain store financials daily, including tracking food costs, and work with the Executive Chef to manage comps, expenses, labor, and overall revenue. Uphold ... of 3 years working in a fast-paced, full-service restaurant. 2 years of experience as a Sous Chef... 2 years of experience as a Sous Chef or other kitchen leadership position. Ability to identify… more
    Upward (07/16/25)
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