- Puttshack (Natick, MA)
- …of prior restaurant , hotel, or entertainment management experience 2+ recent years as an Executive Chef , Sous Chef or Kitchen Manager in a high volume ... bar in a cool environment. We're looking for an Executive Sous Chef to join our team!...($4M+ annual revenue) restaurant , hotel, or entertainment environment Ability to manage a… more
- Inspir Carnegie Hill (New York, NY)
- …(2) years' experience working under an Executive Chef or Sous Chef in a restaurant setting Minimum two (2) year advanced degree in culinary/hospitality ... living space, Maplewood is a growing company dedicated to excellence in care, offering personalized and thoughtful services in...Sous Chef is responsible for assisting the Executive Chef in the creation of recipes… more
- Gecko Hospitality (Bethesda, MD)
- …as well. Our ideal candidate will bring new ideas and a passion for excellence to our restaurant . Excellent communication and time management skills are ... - Fresh and Sophisticated We are looking for an Executive Sous/Kitchen Manager that can manage a professional culinary...Executive Sous Kitchen Manager must have high volume restaurant management experience of at least 3 years A… more
- RH (Chicago, IL)
- …As a member of the Property Leadership Team, you will work alongside the Executive Chef to oversee daily kitchen operations, cultivate and develop culinary ... standards and support their professional growth Partner with the Executive Chef in shaping the strategic direction...team alignment OUR REQUIREMENTS 3+ years of previous Sous Chef experience in a high-volume, full-service restaurant ;… more
- Marvin Love and Associates (Atlanta, GA)
- …of all sizes, ensuring every occasion is memorable. Role Overview: The Marriott Banquet Sous Chef supports the Executive Chef in overseeing all aspects of ... level of food quality and presentation. Collaborate with the Executive Chef to develop innovative and seasonal...Minimum of 3 years of experience as a sous chef in a high-volume, upscale restaurant or… more
- Not Your Average Joe's (Bedford, MA)
- … Chef you will play a pivotal role in the day-to-day operations of our restaurant . Reporting to the Executive Chef , you will oversee all kitchen hourly ... philosophies, and culture. We are seeking a focused, hardworking, team oriented Chef with a strong background in cooking, organization and leadership. We offer:… more
- AccorHotel (Washington, DC)
- …is the ideal environment to foster your career. Job Description Reporting to the Executive Chef , responsibilities and essential job functions include but are not ... thorough training, follow up and setting the standards of excellence by practicing the same at all times. Assist...initiatives, budget reviews, and maintenance needs while keeping the Executive Chef informed of progress/challenges. Comply with… more
- University of North Texas System (Denton, TX)
- …efficient and effective running of the Avesta kitchen and food production outlets *Advise Executive Chef on all matters relating to the kitchen area and ensure ... Title: Senior Food Service Manager/ Chef De Cuisine- Catering Employee Classification: Senior Food...one team comprised of individuals who are committed to excellence , curiosity and innovation. We are transforming lives and… more
- Eddie V's (Houston, TX)
- …the Executive Chef to ensure menu items are executed with excellence in the restaurant . Additionally, the Sous Chef supports managing quality ... Sous Chef is responsible for supporting the Executive Chef in leading a team of...volume upscale restaurant or high end resort restaurant Strong passion for culinary excellence , wine… more
- Capital Grille (Cincinnati, OH)
- …the Executive Chef to ensure menu items are executed with excellence in the restaurant . Additionally, the Sous Chef supports managing quality ... Sous Chef is responsible for supporting the Executive Chef in leading a team of...a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence ,… more
- Tavistock Restaurant Collection (Wayland, MA)
- …to Tavistock's standards. Assume Chef 's duties in the absence of the Executive Chef . Requirements SKILLS & ABILITIES Education: High School Diploma or ... Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our...and culinary expertise. If you are a talented Sous Chef with a passion for culinary excellence … more
- CCL Hospitality Group (Philadelphia, PA)
- Position Title: Executive Chef - Travel Philadelphia Salary: $80,000 Other Forms of Compensation: Benefits With people as our core and a deep commitment to ... and owns a stake in our success, delivering hospitality excellence . With four distinct operating companies Morrison Living, Unidine,...food safety standards is imperative. Ability to train new Executive Chef and production staff on all… more
- Burtons Grill & Bar (Burlington, MA)
- Executive Chef / Kitchen Manager Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an ... Our culinary team is seeking a talented and motivated Executive Chef to lead our kitchen and...restrictions, and for our gluten-free menu. Our commitment to excellence extends beyond our menu to creating an environment… more
- Aspen Skiing Company (Aspen, CO)
- …Assists unit chef in all aspects of kitchen operations, as directed by the Executive Chef and Restaurant Manager Acts as a coach, teacher and trainer ... people and place, taking the long view, and pursuing excellence in everything it does. Aspen Skiing Company is...using training guidelines Communicates discrepancies from standard with the Executive Chef and Restaurant Manager… more
- Gecko Hospitality (Washington, DC)
- Job Opportunity: Executive Chef - Iconic Destination Restaurant in Washington, DC Are you a culinary leader ready to take the helm of an iconic destination ... restaurant 's renowned reputation. About the Role As the Executive Chef , you will: Oversee all kitchen...develop a high-performing kitchen team. A passion for culinary excellence and a commitment to upholding the restaurant… more
- ClubCorp (Phoenix, MD)
- Job Description Executive Chef at Eagle's Nest Country Club | Phoenix, MD | Invited Ready to join a dynamic company in the hospitality and service industry where ... of the kitchen. They have a strong passion for excellence and deliver high-quality food, create new recipes, and...experiences. About You Minimum 3 years of experience at Executive Chef level in a Golf Club… more
- Rice University (Houston, TX)
- …can be recalled simply by our name - RICE - Responsibility, Integrity, Community and Excellence . Position Summary: The executive chef in the housing and ... system as well as a menu management system. The executive chef plans and prepares a wide...preparation techniques preferably in a large, high volume commercial restaurant , hotel or institution of higher education Experience working… more
- American Cruise Lines (Savannah, GA)
- …all service provided to our guests is flawless. Responsibilities: Work directly with the Executive Chef to produce diversified menus for our guests using fresh ... Sous Chef American Cruise Lines, the largest cruise line...production including breakfast, lunch, and dinner in the main restaurant , and have primary responsibility for the quality of… more
- MGM Resorts International (Oxon Hill, MD)
- …delight our guests while showcasing the finest ingredients and culinary techniques. As the Executive Restaurant Chef , you will guide and inspire a talented ... We want you to join our team as the Executive Chef in our luxurious food court!...will lead the culinary operations, setting new standards for excellence in a vibrant, fast-paced environment. You'll be responsible… more
- Dividend Restaurant Group (Bloomfield Hills, MI)
- …travel for meetings and related business activities as needed. Salary Range Position Executive Chef - EM Division Eddie Merlot's Exempt/Non-Exempt Exempt EOE ... About the Organization OVERVIEW ABOUT DIVIDEND RESTAURANT GROUP Dividend Restaurant Group (DRG)...Five or more year's kitchen management experience as an Executive or Sous Chef . College or culinary… more
