• Taco Bell - B&G Food Enterprises (Mandeville, LA)
    …Payment and thank Customers Maintain a clean, safe working and dining environment Be knowledgeable about Menu Items and Promotions Training and Development ... lives with Mas. You'll feed customers with great tasting food and provide great service so our customers keep...to detail. Key responsibilities include taking orders or preparing food , assisting in resolving any service or food more
    job goal (01/03/26)
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  • Infuse Hospitality (San Francisco, CA)
    …to lead a design-inspired, chef‑driven culinary program. This role oversees menu innovation, kitchen operations, financial performance, team leadership, and guest ... menus aligned with sustainability and plant-forward principles Lead recipe development , tastings, costing, and plating standards Oversee daily kitchen operations… more
    job goal (01/10/26)
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  • Mendocino Farms (Dublin, CA)
    …Free and delicious Mendo Meals on every shift! Clear path for growth and development Competitive Pay: Tips - ALL Mendo Team Members participate in the tip pool! ... with the vision to offer so much more than food , and since 2005, we've never let the spark...connect guests to culinary adventure with our approachably adventurous menu . We use fresh ingredients you can feel good… more
    job goal (01/07/26)
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  • Unknown (Boston, MA)
    …ownership and team development responsibility. A strong understanding of menu development , pricing strategy, market positioning, and competitive analysis is ... Vice President, Hospitality About the Company Fast-growing provider of top-quality food services Industry Food & Beverages Type Privately Held About the Role The… more
    Appcast IO CPC (01/01/26)
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  • Unknown (Lawrence, MA)
    …leader will focus on scaling hospitality excellence through the development of senior leaders, strengthening operational infrastructure, and driving sustainable ... Key responsibilities include providing executive leadership to General Managers and Food & Beverage teams, designing and improving operational processes, maintaining… more
    Appcast IO CPC (01/01/26)
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  • Menu Systems Dietitian

    Elior North America (Sacramento, CA)
    …six (6) months of employment _Nice-to-haves:_ + One (1) year related experience in food production and menu development preferred + Knowledge in Computrition ... (US-CA) **The Role at a glance:** We are looking to add a skilled, experienced Menu Systems Dietitian to our team. The Menu Systems Dietitian is responsible for… more
    Elior North America (12/09/25)
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  • Line Cook (PM Shift)

    Cambria Hotel Lake Placid (Lake Placid, NY)
    …+ Time Management: Manage time efficiently to meet guest orders promptly while maintaining food quality. + Menu Development : Contribute to menu ... efficiently in a fast-paced, high-pressure kitchen environment. Job Responsibilities: + Food Preparation: Prepare and cook a variety of dishes following standardized… more
    Cambria Hotel Lake Placid (12/28/25)
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  • Food & Beverage Manager ($70K-$75K / year,…

    NANA Regional Corporation (Anchorage, AK)
    …kitchen food service operation, restaurant, hotel or hospital. With emphasis menu development , food /beverage cost control and inventory management. + ... staff. + Menu planning, ordering, and inventory with other associated food service activities. + Assures proper completion of production records by all… more
    NANA Regional Corporation (01/07/26)
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  • Head Cook

    Chautauqua Opportunities (Jamestown, NY)
    …of food preparation and service at Childcare location, including ordering of food and menu development . Coordinates preparation and distribution of meals ... approval when vendor supply does not allow for original menu items. + Assist in the development ...of kitchen equipment. + Assists management team with the development of Food Service procedures. + Assists… more
    Chautauqua Opportunities (12/18/25)
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  • Executive Chef

    Sunrise Senior Living (Haverford, PA)
    …as follows: **Dining Services Operations** + Leads overall food production, food presentation, menu development and planning, oversight and supervision ... providing overall leadership and management for all phases of food production and food presentation operations for...guide and primary vendor program as outlined in Sunrise Menu Programming and Purchasing. + Ensures all meals and… more
    Sunrise Senior Living (01/03/26)
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  • Executive Chef 4

    Sodexo (Oneonta, NY)
    …motivate, and develop diverse culinary and frontline teams. + Expertise in large-scale food production, menu development , and recipe standardization. + ... resident dining, retail venues, catering, and bakery services. + Direct daily food production including menu planning, purchasing, ordering, inventory, food more
    Sodexo (12/03/25)
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  • Federales Nashville - Executive Sous Chef

    Four Corners (Nashville, TN)
    …and creative professional who will elevate and control food and labor cost, food preparation, menu development , and pricing and development of ... day, it's a laid -back spot to enjoy great food and drinks, while at night, it transforms to...transforms to a fiesta vibe with an authentic drink menu featuring house-made margaritas. Salary Range: $75,000k - $80,000k… more
    Four Corners (11/20/25)
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  • Sous Chef - Ashley Hall School (Charleston,SC)

    Compass Group, North America (Charleston, SC)
    …dining program. Reporting to the Executive Chef, you will assist with daily food production, menu development , catering execution, inventory management, and ... We believe in **nourishing the whole person** , **creating community** through great food and programming, and **doing what's right** , every time. **_We are… more
    Compass Group, North America (01/10/26)
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  • Sous Chef

    Compass Group, North America (Concord, MA)
    …dining program. Reporting to the Executive Chef, you will assist with daily food production, menu development , catering execution, inventory management, and ... We believe in **nourishing the whole person** , **creating community** through great food and programming, and **doing what's right** , every time. **_We are… more
    Compass Group, North America (01/08/26)
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  • Cook - La Jolla

    Scripps Health (San Diego, CA)
    …following Food Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion ... in health care. * We have transitional and professional development programs to create a learning environment that enables...and gynecology, and gastroenterology. Great Opportunity to join our Food Service Team at our Scripps Memorial La Jolla… more
    Scripps Health (01/05/26)
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  • Cook - Per Diem - Chula Vista

    Scripps Health (San Diego, CA)
    …following Food Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion ... in health care. * We have transitional and professional development programs to create a learning environment that enables...and gastroenterology. Great Opportunity to Join our Chula Vista Food Service Team. Located just south of San Diego,… more
    Scripps Health (11/19/25)
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  • Banquet Chef

    HCA Healthcare (Dallas, TX)
    …(Production/Retail) in a timely manner + Assist in maintaining inventory levels, purchasing of food & supplies, menu development & coordination of large ... of our team. **Job Summary and Qualifications** + Demonstrates skill in food preparation, garnishing, plate presentation and service, which are in compliance with… more
    HCA Healthcare (11/14/25)
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  • Cook - Encinitas

    Scripps Health (San Diego, CA)
    …following Food Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion ... top places to work in health care. * We have transitional and professional development programs to create a learning environment that enables you to thrive in your… more
    Scripps Health (12/30/25)
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  • Sous Chef (George Steinbrenner Field)

    ASM Global (Tampa, FL)
    … items including all pricing information. + Works directly with the Executive Chef on food production and menu development . + Ensures high and consistent ... develop and test recipes as well as techniques for food preparation and presentation to ensure high quality. +...+ Assist the Executive Chef in the planning and development of menu items and recipes for… more
    ASM Global (01/05/26)
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  • Sous Chef - Dicks Sporting Goods Park

    ASM Global (Denver, CO)
    … items, including all pricing information + Works directly with the Executive Chef on food production and menu development + Ensures high and consistent ... + Assist the Executive Chef in the planning and development of menu items and recipes for...develop and test recipes as well as techniques for food preparation and presentation to ensure high quality +… more
    ASM Global (12/07/25)
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