• General Manager - Howard

    ARAMARK (Washington, DC)
    **Job Description** As a General Manager you will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet ... Bachelor's degree level education highly preferred in an area of Food Service, Hospitality , Facilities, or Business Management. + The ability to focus on client and… more
    ARAMARK (06/18/25)
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