• Rochester Institute of Technology (Henrietta, NY)
    …assistance for you and your family, to name a few). Job Summary The Catering Executive Chef reports to the Director of Event Operations and is responsible for ... with a diverse constituency. Strong time management, organizational and multi -tasking skills. Ability to meet multiple deadlines and manage...and catering events both on and off campus. The Executive Chef is responsible for the culinary… more
    Upward (07/18/25)
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  • COREcruitment (New York, NY)
    Executive Sous Chef Location : Midtown, NYC...permanent About the Client: Our client is a well-established restaurant in New York who are opening a brand new ... in the industry. In the search for the right Executive Sous Chef it will be imperative... candidate: 2+ years of supervisory experience in high-volume, multi -service environment required and/or 5+ years of culinary experience;… more
    Upward (07/06/25)
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  • AEG (Salt Lake City, UT)
    …and a positive, productive and compliant work environment. Responsible for assisting the Executive Chef with the overall kitchen operations, including food and ... and any other tasks assigned by the GM or Executive Chef . The Executive Sous...and use initiative; solid decision-maker. Ability to be detail-oriented, multi -task and effectively prioritize in a continuously changing environment.… more
    Upward (06/26/25)
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  • CCL Hospitality Group (Philadelphia, PA)
    Position Title: Executive Chef - Travel Philadelphia Salary: $80,000 Other Forms of Compensation: Benefits With people as our core and a deep commitment to ... brand standards and HACCP food safety standards is imperative. Ability to train new Executive Chef and production staff on all required production systems and… more
    Upward (07/21/25)
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  • American Cruise Lines (Savannah, GA)
    …all service provided to our guests is flawless. Responsibilities: Work directly with the Executive Chef to produce diversified menus for our guests using fresh ... Sous Chef American Cruise Lines, the largest cruise line...production including breakfast, lunch, and dinner in the main restaurant , and have primary responsibility for the quality of… more
    Upward (07/19/25)
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  • The Hunter Group Associates (Atlanta, GA)
    Want to serve great food and still have a life? We're searching for an Executive Chef for a high profile property in Atlanta! Lead a team with an all-scratch, as ... Experience 2 years of Exec Chef experience high volume - business savvy - financials, budget, forecasting- team leadership fine dining, multi -unit dining only more
    Upward (06/26/25)
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  • Compass Group (East Hartford, CT)
    Position Title: CHEF MANAGER - Hartford, CT Salary: $80000 - $90000 30% annual bonus potential As the leader in business and industry dining, Eurest is the company ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...gear with Eurest. We are seeking a growth minded Chef Manager for our corporate dining account based in… more
    Upward (06/29/25)
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  • Ruth's Chris Steak House (Chesterfield, MO)
    …we do it the best that it can be done. Under the direction of the Executive Chef or General Manager, the BOH Key manages, supervises, and coordinates all ... and supervise his/her team. Sous Chefs may assist the Executive Chef or Sous Chef ...and smoke REQUIRED SKILLS/ABILITIES *Highschool diploma or GED, *Prior restaurant BOH food preparation experience, *Ability to multi more
    Upward (07/13/25)
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  • The Global Ambassador Hotel (Phoenix, AZ)
    …standards Maintain cleanliness and organization of your station Follow directions from the Executive Chef and Lead Cooks Adhere to all kitchen policies, ... service and ensure timely delivery of dishes Maintain open communication with restaurant servers and managers Support the culinary team in preparing for high-volume… more
    Upward (07/18/25)
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  • Four Seasons Hotels Limited (Miami, FL)
    …for key F&B management roles including but not limited to F&B Director, Executive Chef , Pastry Chef and Restaurant GM. Create F&B standards, P&Ps and ... experience is an asset. Experience in a Corporate or multi -unit environment preferred. Independent restaurant and bar...scene in multiple markets. Subject matter expertise as a chef , sommelier, mixologist, or other restaurant related… more
    Upward (07/21/25)
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  • University of Denver (Denver, CO)
    …as a Servesafe(R) Food Manager Instructor and Proctor Two years of experience as an executive chef in a restaurant , hotel or catering operation. Work ... opens three restaurants for one night each; two are multi -course wine and food pairing dinners and the third...or catering. Two years of experience as a sous chef in a restaurant , hotel or catering… more
    Upward (07/12/25)
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  • Bottleneck Management (Naperville, IL)
    …a variable schedule, including weekends. Supervisory Responsibilities: N/A Reports To: Executive Chef Department: HOH Operations Compensation: Please visit our ... property Maintain dumpster areas and any outside areas surrounding restaurant Support Chef team in all necessary...paced, energy driven, kitchen environment with a focus on multi -tasking Must be able to take on a leadership… more
    Upward (07/09/25)
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  • AEG (Anaheim, CA)
    …relating to a fine dining culinary experience and maintaining sanitation standards *Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... a culinary education or working in a fast-paced high-volume fine dining restaurant /catering facility preferred. *Ability to interact with co-workers in order to… more
    Upward (07/18/25)
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  • The Forest at Duke (Durham, NC)
    …continuous improvement, and teamwork while building a strong Dining leadership team with the Executive Chef , Executive Sous Chefs and the Dining Managers & ... Services dining, Community Center dining, guest programs, catering and special events, multi -venue restaurant service, delivery and takeout services, and fine… more
    Upward (07/09/25)
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  • AccorHotel (Durham, NC)
    …We combine a multi -venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. Come join ... Flock! Job Description Reports To: Sous Chef , Chef de Cuisine, Executive Chef ...honing steel, tongs, spatula, saucing and plating spoons (the restaurant provides any other necessary tools). Understands the importance… more
    Upward (07/11/25)
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  • Ruth's Chris Steak House (St. Louis, MO)
    …sales targets. Unwavering Commitment *Plan, organize, and coordinate with the General Manager, Executive Chef , and Team Members to ensure excellence in execution ... for each private event space, *Partner closely with the Executive Chef on event menus, managing package...restaurant and attend offsite catering events, *Ability to multi -task in a fast-paced environment effectively and efficiently, *Must… more
    Upward (07/04/25)
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  • New Castle Hotels and Resorts (Fayetteville, NY)
    Lead Cook You are the culinary artist who transforms the Executive Chef 's vision into a flavorful reality. Whether preparing a delicious breakfast, an exquisite ... clean kitchen, and how to handle food safely. The Chef has a great kitchen team and you are...know how to prepare delicious high quality food for restaurant and/or banquet guests based on established guidelines and… more
    Upward (06/24/25)
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  • Kimpton Hotels & Restaurants (Miami Beach, FL)
    …handbook and by management. Report any maintenance or repairs needed to the Executive Chef . Prevent the spoiling and contamination of foods by implementing ... with a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working relationships with… more
    Upward (07/15/25)
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  • The Burks Companies (Robinsonville, MS)
    …clean as needed Transport garbage to compactors/recycling. Follow directions from the Executive Chef . Additional tasks as assigned by management. Comply with ... Use of industrial strength cleaning chemicals required. Able to multi -task and be a team player. High standard of...and holidays. 1-year experience with kitchen cleaning in a restaurant or banquet facility preferred. Must be able to… more
    Upward (07/21/25)
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  • Powder Mountain (Eden, UT)
    …Cook Department: Food & Beverage Status: FT Year Round Hourly Reporting To: Executive Chef Position Overview: Powder Mountain is currently building our 24/25 ... art, and meaningful connection. Together, we're crafting a one-of-a-kind, multi -season destination that seamlessly blends outdoor art, exhilarating recreation, and… more
    Upward (06/23/25)
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