- Compass Group (New York, NY)
- Position Title: Pastry Chef Reports To: Executive Chef... Chef and Creative Director. Work with Executive Chef , Chef de Cuisine, and Sous ... and diverse audience. Job Summary A management role, the Pastry Chef must understand and nurture the...of new recipes. Facilitate and conduct training with Executive Chef , Chef de Cuisine, and Sous… more
- Table Mountain Casino Resort (Friant, CA)
- …maintain cost control records, and review food and labor costs with the Executive Sous Chef and Executive Chef . *Responsible for cleanliness and organization ... Position Summary : Under general direction from the Bakery Chef , responsible for maintaining an efficient bake shop operation by preparing hot and cold pastry … more
- Compass Group, North America (Brooklyn, NY)
- Union Square Events Position Title: Pastry Sous Chef Reports To: Executive Chef Salary:$70,000 to $80,000 Other Forms of Compensation: Founded in 2005 as ... throughout New York City and beyond. Job Summary The Pastry Sous Chef plays a...Pastry experience in large scale format baking, commissary, catering or hotel preferred* 1-2 years management experience preferred… more
- University of Rochester (Rochester, NY)
- …of professional kitchen experience, 1 year of which in a leadership role required. + Pastry Chef experience Strongly preferred + Baking Pastry degree or ... allergen concerns and dietary inquiries. + Participates in special events, catering services, or other university-related dining activities as needed. + Leads,… more
- ARAMARK (Wynnewood, PA)
- … Chefs play a critical role in delivering exceptional culinary experiences. The Sous Chef supports daily kitchen operations, oversees food preparation, and ... ensure coverage based on business needs + Assist the Chef de Cuisine in daily operations and staff management...Certification + 3+ years of culinary experience, including banquet, catering , or pastry experienceThis role may have… more
- Compass Group, North America (Sunnyvale, CA)
- …Staff: Hire, train, and supervise Chef General Managers, Authentic Cuisines Chefs, Pastry teams, and Sous Chefs to build a high-performing culinary team. ... role oversees all culinary operations, including multiple cafes, authentic cuisines programs, pastry production, and catering services, while adhering to the… more
- Vail Resorts (Keystone, CO)
- …Free ski passes for dependents + Critical Illness and Accident plans **Kindred Executive Chef :** We're looking for a kindred spirit who will be inspired to create ... We are seeking a highly skilled and visionary **Executive Chef ** to lead the culinary operations of our prestigious...proper setup of all kitchen stations, including prep, line, pastry , and banquet areas **Staffing & Training** + Recruit,… more
- Omni Hotels (Fort Lauderdale, FL)
- …hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures, ... and leadership for all department personnel. + Coordinate with catering and event manager to meet client expectations and...organization of all walk-in coolers and freezers, to include pastry , all reach in coolers, dry storage, and public… more
