- FM (Norwood, MA)
- …life with a commitment to improving both the environment and the community. For additional information, please visit www.hobbsbrook.com . HBRE is the real estate ... Hotel & Conference Center in Norwood, MA** , supporting both the **One Bistro Restaurant .** The property is owned by **Hobbs Brook Real Estate LLC** , the real… more
- Marriott (Tucson, AZ)
- **Additional Information** $7,500 Sign On Bonus Available, Chef for Passaggio Restaurant **Job Number** 25205717 **Job Category** Food and Beverage & ... and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with… more
- ASM Global (FL)
- …freshness. + Assigns in detail, specific duties to all associates under supervision of Restaurant Executive Chef for efficient operation of kitchen and ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our...day-to-day food and beverage operations. ESSENTIAL FUNCTIONS + Responsible for overall management of Restaurant , including scheduling… more
- Hilton (Waikoloa, HI)
- …Village is looking for a passionate Chef De Cuisine for Kamuela Provision Company Restaurant located within the award\-winning property\. You will ... of 7\-10 culinarians and report directly to the Executive Chef \. We are looking for an excellent...of experience leading a kitchen of a full\-service, high\-volume restaurant \(upscale or fine dining\) + Familiarity with Pacific/Island… more
- Indus Hospitality Group (Geneva, NY)
- Pastry Chef - Seasonal, From-Scratch Restaurant in the Finger Lakes Geneva, NY (http://maps.google.com/maps?q=512+Hamilton+St+Geneva+NY+USA+14456) Job Type ... Full-time, Part-time Description Kindred Fareis a spirited, seasonally driven restaurant in Geneva, NY, known for scratch...breads, and baked goods from scratch, overlapping with our prep crew mid-morning to communicate and coordinate for… more
- King's Seafood Company (King, NC)
- …duties as assigned to set up the day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal ... winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager:...knowledge of all cooking techniques, which are required to prepare restaurant menu items. + Ability to… more
- Omni Hotels (Boston, MA)
- …minimized. + Ensure compliance with health, safety and sanitation awareness standards. Prepare daily for health department and Ecosure inspections. + Responsible ... and the most significant hotel project in the city for the last forty years. The property features seven... the supervision, upkeep, safety and cleanliness in food preparation areas, refrigeration and storage areas. + Work with… more
- Omni Hotels (Boston, MA)
- …minimized.* Ensure compliance with health, safety and sanitation awareness standards. Prepare daily for health department and Ecosure inspections.* Responsible ... and the most significant hotel project in the city for the last forty years. The property features seven... the supervision, upkeep, safety and cleanliness in food preparation areas, refrigeration and storage areas.* Work with Executive… more
- King's Seafood Company (Loa, UT)
- …duties as assigned to set up the day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal ... another time. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary:...knowledge of all cooking techniques, which are required to prepare restaurant menu items. + Ability to… more
- King's Seafood Company (Loa, UT)
- …duties as assigned to set up the day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal ... Ensures that all food products meet company recipe specifications for preparation and quality. + Inspects and...knowledge of all cooking techniques, which are required to prepare restaurant menu items. + Ability to… more
- King's Seafood Company (TX)
- …duties as assigned to set up the day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal ... no further. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000...knowledge of all cooking techniques, which are required to prepare restaurant menu items. + Ability to… more
- ASM Global (Buffalo, NY)
- …attention to detail in elevating and sustaining a competitive edge. The District Pastry chef is accountable for the quality and consistency of all pastry ... POSITION: District Pastry Chef DEPARTMENT: Culinary DUAL REPORTING: East Coast Regional...as one unified team. Sounds like a winning formula for you. Join us! THE ROLE The District Pastry… more
- King's Seafood Company (Denver, CO)
- …performance reviews. + Ensures that all food products meet company recipe specifications for preparation and quality. + Oversees the pass and approves dishes ... and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive...knowledge of all cooking techniques, which are required to prepare restaurant menu items. + Ability to… more
- IHG (Los Angeles, CA)
- **About Us** Do you see yourself as a ** Restaurant Chef ** ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount of ... Day** Manage the operation of the kitchen including food preparation and quality, physical maintenance, and inventory functions to...Assist in the planning of all meals and menus for the restaurant and catered events within… more
- Compass Group, North America (New York, NY)
- …team to uphold Marcel's culinary and service standards + Maintain rigorous systems for prep , production, and service flow, ensuring precision and efficiency + ... Restaurant Associates **Position Title: Chef de Cuisine** **Salary: $110,000 - $120,000** **Other Forms of Compensation:** Become part of Restaurant … more
- Guest Services (Mount Rainier, MD)
- Compensation Amount: The Sous Chef is the conductor of the kitchen and must have excellent verbal communication with Chefs, Cooks, FOH Management, Servers, & guests. ... The Sous Chef must be able to keep calm and organized under the everyday stresses of a full-service restaurant . Ability to adapt in the moment and attention to… more
- Sage Hospitality Group (Atlantic Beach, FL)
- …team in the procurement, production, preparation , and presentation of all food for the restaurant . Responsible for the creative direction, operational ... with kitchen inventory practices and ordering systems. + Proficiency with spreadsheets and restaurant management software for labor and inventory. + Ability to… more
- Villa Restaurant Group (Ridgewood, NJ)
- …to contribute to the success of Villa Restaurant Group, we invite you to apply for the Sous Chef position. Join our team and be part of an exciting culinary ... Asian Chao, Tony + Benny's etc. As a Sous Chef at Villa Restaurant Group, you will...in our culinary team's success by assisting the Executive Chef in overseeing kitchen operations, food preparation ,… more
- Mohegan Sun (Uncasville, CT)
- …Position Summary: This position is responsible and accountable for the day-to-day operations of the restaurant ... department. Primary Duties and Responsibilities: includes but not limited to: + Responsible for the supervision of food preparation , quality and cost or… more
- King's Seafood Company (King, NC)
- …duties as assigned to set up the day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal ... Ensures that all food products meet company recipe specifications for preparation and quality. + Inspects and...knowledge of all cooking techniques, which are required to prepare restaurant menu items. + Ability to… more
