- Marvin Love and Associates (Atlanta, GA)
- Title: Marriott Banquet Sous Chef Property: Full Service Marriott Hotel Location: Southeast - AL Compensation: $70,000 annually + Bonus (Up to 10%) ... events of all sizes, ensuring every occasion is memorable. Role Overview: The Marriott Banquet Sous Chef supports the Executive Chef in overseeing all… more
- Rosewood Hotel Group (Santa Barbara, CA)
- …Maintain complete knowledge of and comply with all departmental/hotel policies and procedures. Meet with Banquet Chef , Executive Sous Chef , or Executive ... all dishes following recipes and yield guides, according to department standards. Inform the Banquet Chef , Executive Sous Chef , or Executive Chef of… more
- Valley Forge Casino Resort (King Of Prussia, PA)
- …Veteran Status Valley Forge Casino & Resort is looking for a full-time Sous Chef to join our growing culinary & Banquet team. The right candidate will thrive ... in a fast paced environment and bring innovation to the team. Summary Managethe kitchen staff in the procurement, production, preparation and presentationof all food for the hotel in a safe, sanitary work environment which conformsto all standards and… more
- Four Seasons Hotels Limited (San Francisco, CA)
- …We are actively searching for an experienced and energetic individual to become Executive Sous Chef of Four Seasons Hotel San Francisco! The Role - Overview ... The Executive Sous Chef is a department-head level position...a 50+ with minimal direction in both restaurant and banquet kitchens. Essential Functions This list is not all… more
- Racine Country Club (Racine, WI)
- Sous Chef Racine Country Club is seeking an experienced, passionate, and team-oriented Sous Chef to join our dynamic culinary team. The Sous Chef ... in menu planning, preparation, and execution for la carte, banquet , and special event services Supervise and support kitchen...high-volume, upscale environment 1+ year in a supervisory or Sous Chef role preferred Culinary degree or… more
- AccorHotel (Washington, DC)
- …Corporate Social Responsibility activities Rate of Pay: $75,000-80,000 per annum Responsibilities: As Sous Chef , you are a leader/supervisor of the team. You are ... to the recipes and standards specified by the Executive Sous Chef , this includes quality checks and...landfill procedures. Coordinate the production as it relates to banquet and restaurant functions. Conduct daily shift briefings to… more
- Oak View Group (Chicago, IL)
- …performing arts centers, and cultural institutions on the planet. Position Summary The Sous Chef position will actively supervise, coach, counsel, direct, train ... and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage...of 3 years in similar position in an upscale banquet , hotel or convention center setting with prior supervisory… more
- Greenleaf Hospitality Group (Kalamazoo, MI)
- …team at the heart of one of Kalamazoo's most dynamic event destinations. As Executive Sous Chef for Banquets & Catering, you'll help lead the execution of ... (opening in 2027). Responsibilities Key Responsibilites Support all aspects of banquet kitchen operations, ensuring consistent, high-quality execution for events of… more
- Marriott International (Aspen, CO)
- …the performance appraisal process for direct report managers. *Interacts with the Banquet Chef and Catering department on training regarding food knowledge ... and menu composition. *Observes service behaviors of employees and provides feedback to individuals and or managers. *Manages employee progressive discipline procedures for areas of responsibility. *Ensures disciplinary procedures and documentation are… more
- Aimbridge Hospitality (Danvers, MA)
- Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is ... Regularly review house counts, forecasts and VIP lists. Monitor all Banquet and Catering activity. Maintain all kitchen inventories. Prepare annual reviews… more
- Kimpton Palladian Hotel (Seattle, WA)
- …fashion. Recognize quality standards in fresh vegetables, fish, dairy and meats. Coordinate with Chef / Sous Chef for Banquet functions and special orders. ... Follow all Health Department and Company regulations in regards to food and storage standards and safety. Understand formal requisition process. Perform Any other duties assigned by supervisor. Know the location and operation of all fire extinguishing… more
- The Seabird Ocean Resort and Spa (Oceanside, CA)
- …memorable experiences that deliver the Southern California Dream to our guests. The goal of the Banquet Chef is to manage the banquet kitchen. The Banquet ... Chef will take council from the Executive Chef and Executive Sous Chef ...and concepts, and execute the production of a high-volume banquet kitchen function. The Banquet Chef… more
- Bowlero (Shrewsbury, MA)
- …Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic ... keeping standards high, and managing their kitchens efficiently. A SOUS CHEF 'S DAY-TO-DAY Adhere to the company's...team and Sales staff in the absence of the KM/ Chef , plan, supervise, and execute all banquet … more
- University of Iowa Hospitals & Clinics (Iowa City, IA)
- Description Position Summary: University Housing & Dining Service is seeking a Sous Chef with supervisory and creative culinary skills to help assist the ... preparation and service of foods in the Marketplace. The sous chef will also be responsible for...(typically 1-3 years) experience in personnel supervision. Experience in banquet planning, working in a large-scale food service and… more
- AEG (Lawrence, KS)
- …you must fully complete the application process on the follow-up screen. Overview The Sous Chef will actively supervise, coach, counsel, direct, train and mentor ... employees in meeting company quality standards. The Sous Chef will actively and independently manage...3 years in a similar position in an upscale banquet , hotel or convention center setting with prior supervisory… more
- Herschend Family Entertainment (Pine Mountain, GA)
- …personnel engaged in preparing and cooking foods in hotel, restaurant, cafeteria, banquet or other establishment by performing the following duties. Essential Duties ... and Responsibilities include the following. Other duties may be assigned. Estimates food consumption, and requisitions or purchases foodstuffs. Receives and examines foodstuffs and supplies to ensure quality and quantity meet established standards and… more
- New Holland Brewing (Holland, MI)
- SOUS CHEF Who We Are: New Holland Brewing Company is Michigan's largest independently owned brewery. Established in 1997 by Brett VanderKamp and Jason Spaulding, ... A great team! Job summary As a member of the restaurant leadership team, the Sous Chef is responsible for stewardship of all major assets, including but not… more
- Ryman Hospitality Properties (Gatlinburg, TN)
- …recognized for outstanding performance. Prepare items from catering menus for catering and banquet events. Select, train, and develop culinary team in all aspects of ... over loss prevention. Able to make decisions in the absence of Executive Chef . Perform other duties as assigned. Education High school diploma or equivalent required… more
- Hyatt Hotels Corporation (Isle Of Palms, SC)
- …work environment. Collaboration & Communication: Work closely with the Executive Chef , Senior Banquet Sous Chef , and Food & Beverage leadership to ensure ... The Executive Steward works closely with the culinary and banquet teams to support exceptional guest experiences. Key Responsibilities:...seamless operations. Support banquet and event operations by ensuring proper setup and… more
- Compass Group (New York, NY)
- …in collaboration with the Executive Chef and Creative Director. *Work with Sous Chef to direct production and on-site execution of new recipes. *Facilitate ... and conduct training with Sous Chef as needed with BOH teams...preferred Experience with food production for large catering or banquet functions ServSafe Certified Apply to Union Square Events… more
