• DIG INN Restaurant Teams (Bridgewater, NJ)
    SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will ... model in the kitchen by participating in pre- shifts, shift management, and training & will be held accountable...restaurant are completed on time and to standard. The Sous Chef role is an hourly position and a… more
    Upward (07/03/25)
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  • Smithfield Foods, Inc. (Smithfield, VA)
    …Create Daily Specials for lunch and dinner and ensures proper food presentation. Incorporates local ingredients in menu items, when possible. Works with GM to monitor ... and control inventory and to determine supplies to purchase. Assists GM in scheduling Kitchen Staff. Works with GM to control Labor costs. Participates in interviewing and hiring of Kitchen Staff. Promotes teamwork among Kitchen staff. Participates in training… more
    Upward (07/12/25)
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  • Tavistock Restaurant Collection (Boston, MA)
    …team where creativity and guest satisfaction are at the forefront. POSITION SUMMARY: The Sous Chef identifies priorities for each shift focusing on food quality, ... cleanliness, sanitation and running a smooth shift . The Sous Chef builds sales and profits through their behavior, delivering on promises to our team, guests,… more
    Upward (06/24/25)
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  • Bottleneck Management (Schaumburg, IL)
    Position: Sous Chef Salary: 62.7k - 73k Who is Bottleneck...as needed. Must be able to stand for full shift Must be able to lift at least 50 pounds ... EAP access, and restaurant dining discounts. Position Summary The Sous Chef is second in command in our kitchen,...Qualifications & Skills: 3+ years of experience as a Sous Chef Understanding of various cooking methods, ingredients, equipment,… more
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  • Gategroup (Schiller Park, IL)
    …for motivated, engaged people to help make everyone's journeys better. Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, ... account of attendance, sets up paperwork, sets up each shift and assigns employees to specified sections (schedule optimization)...Work Experience: *Minimum 1-3 years as a Chef and/or Sous Chef required. *Minimum 7 years as a cook… more
    Upward (07/18/25)
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  • Tupelo Honey (Asheville, NC)
    …ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES Responsible for the oversight of BOH shift execution including front expo, back expo, line, prep, and dish. This ... position is intended to develop chefs to be ready for a Chef de Cuisine position; this includes training and learning the role/responsibilities of the CDC. Ensure all food products are consistently received, stored, rotated, prepped and kept according to the… more
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  • EAT Restaurant Partners (Henrico, VA)
    …at an astronomical rate. Lots of future growth opportunities! The Role: As our Sous Chef, you'll be helping to oversee the entire Kitchen & Culinary Operation, ... of culinary management experience You know the ins and outs of running a smooth shift How to Apply: Click the link and send your resume! EAT Restaurant Partners is… more
    Upward (07/21/25)
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  • Marriott International (Chicago, IL)
    …WORK ACTIVITIES Ensuring Culinary Standards and Responsibilities are Met *Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, ... standards and procedures. *Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. *Assists Executive Chef with all kitchen operations and preparation. *Prepares and cooks foods of all types, either on a… more
    Upward (07/23/25)
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  • Marriott International (Marina Del Rey, CA)
    …be presented and creates decorative food displays. *Supports supervision of kitchen shift operations and ensures compliance with all Food & Beverage policies, ... standards and procedures. *Informs purchasing, receiving and food storage standards. *Ensures compliance with food handling and sanitation standards. *Performs all duties of kitchen managers and associates as necessary. *Estimates daily production needs on a… more
    Upward (07/23/25)
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  • PeopleReady (Euclid, OH)
    Job Description Sous Chef PeopleReady of Garfield Heights, OH is now hiring Sous Chefs in Euclid, OH! Apply today and you could start as soon as this week. As a ... $20 / hour* What you'll be doing as a Sous Chef: Prep, cook including sauting, grilling, and frying...and assist in ordering supplies as needed Available shifts: Shift timings - 1st Shift (Day) Job… more
    Upward (07/14/25)
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  • Firebirds (Morrisville, PA)
    Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback ... on job performance. The Sous Chefs are responsible for butchering and portion control,...and participates in butchering and portion control on each shift Responsible for creating a positive environment that sets… more
    Upward (07/09/25)
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  • BETHESDA GROUP (Phoenix, AZ)
    …AZ Position Type Full Time Education Level High School Salary Range $22.00 Job Shift Tuesday - Saturday Job Category Restaurant - Food Service Description Are you a ... community, we have an exciting opportunity for you. Available shift is Tuesday through Saturday, 11:00 AM to 7:00...with staff scheduling to ensure adequate staffing on each shift . Assists the Culinary Services Director with handling call-offs… more
    Upward (07/21/25)
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  • The Oakville Grill & Cellar (Chicago, IL)
    …Fulton Market. Overview The Oakville Grill and Cellar & 167 Events is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with ... kitchen, dish and all other BOH teams Lead BOH pre- shift meetings and participating in line, temp and cooler...lift up to 50 pounds Qualifications 2-3 years of sous chef experience in a full-service restaurant Ability to… more
    Upward (07/04/25)
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  • Presbyterian Communities of South Carolina (Summerville, SC)
    …Description The Village At Summerville , a Life Plan Community, is seeking a skilled Sous Chef to assist the Executive Chef in designing and preparing meals. The ... Sous Chef provides culinary expertise and leadership; promotes quality...help implement safety and sanitation regulations; maintain cleanliness through shift to ensure quality product. Assist in training and… more
    Upward (07/06/25)
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  • Bon Appetit (Los Angeles, CA)
    We are hiring immediately for a full time SOUS CHEF position. Location : Getty Center - 1200 Getty Center Drive, Los Angeles, CA 90049. Note: online applications ... previous culinary experience is required. Perks: Free employee parking, uniform, work shoes, shift meals, and a store discount! Pay Range: $28.00 per hour to $33.00… more
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  • Chartwells HE (Greeneville, TN)
    Location: Tusculum University We are hiring immediately for a full time SOUS CHEF position. Address : Tusculum University - 60 Shiloh Road, Greeneville, TN 37745. ... required. Perks: Paid holidays, vacation time, benefits eligible, and meals provided on shift ! 12-month position. Pay Range: $17.50 per hour to $18.50 per hour. We… more
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  • Marriott International (Chicago, IL)
    …WORK ACTIVITIES Ensuring Culinary Standards and Responsibilities are Met *Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, ... standards and procedures. *Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. *Assists Executive Chef with all kitchen operations and preparation. *Prepares and cooks foods of all types, either on a… more
    Upward (07/20/25)
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  • Newtown Athletic Club (Newtown, PA)
    …and self-starting. Possibly sit, stand, stoop, bend and walk frequently throughout the shift . Possibly stand four to eight hours per day. Possibly lift up-to ... twenty-five pounds on occasion. Strictly follow all current health code & sanitation regulations Full-Time/Part-Time -unspecified- EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment… more
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  • Wooden Paddle (Lemont, IL)
    …itself and its people WHAT DOES A TYPICAL DAY LOOK LIKE?: RESPONSIBILITIES As our Sous Chef, you'll have a seat on the kitchen management team. These are the results ... back-of-house *dream team* with very hands-on, side-by-side coaching every shift . Every day, you'll be in the thick of...and special events. Days off are typically back-to-back. Our Sous Chef will work 5 days, and typically 45-ish… more
    Upward (06/30/25)
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  • Remington (Philadelphia, PA)
    …in an environment that can be very hot and very cold throughout the shift . *Lift and carry heavy objects weighing approximately thirty (30) to forty (40) pounds ... asked of an employee in this position from time to time. Position Summary: The Sous Chef supervises the kitchen staff to ensure quality food products are produced in… more
    Upward (07/09/25)
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