- DoorDash (New York, NY)
- …new products and build zero to one experiences. About the role As a staff product designer on the Restaurant Services team, you will have a unique ... You'll report to our Director of Design , Restaurant Services in our Product Design...overall experience. + You see yourself as a 0-1 designer who specializes in validating market fit for brand-new… more
- Fresquez Companies (Albuquerque, NM)
- …that expenses are within budgeted amounts. + Oversee training and development of restaurant managers and staff to ensure consistent delivery of high-quality ... experiences (one team member and guest at a time.)" The Director of Restaurant Operations will work in collaboration with the restaurant operations management… more
- Kimpton Hotels & Restaurants (Pacific Grove, CA)
- …kitchens. + Passionate about industry trends and techniques and knowledgeable of product , presentation, quality, and preparation, menu concept, design , food ... space provide a cozy setting for special occasions. The restaurant and bar will showcase the best of local...learn, grow, and develop their abilities, collaborate with your staff to create a culture and work environment founded… more
- Chick-fil-A (Atlanta, GA)
- Overview The Restaurant Cash Management Team facilitates and provides accounting support for end-to-end Restaurant payment processes and cash management ... role responsible for leading and managing initiatives that support the Restaurant Cash Management team's core functions, including systems, integrations, and related… more
- Cabela's (Cedar, KS)
- …to menu. + Continually train and update staff . + Responsible for product availability for restaurant and banquet items. + Direct proper sanitation of ... of the kitchen and food production outlets. **Essential Functions:** + Schedule staff according to budget and business forecast and monitor daily. + Develop… more
- Compass Group, North America (Savannah, GA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that...and customer service skills + Proficient in food costing, product quality, and kitchen operations + Up-to-date on culinary… more
- Omni Hotels (Nashville, TN)
- …+ Develop additions to menu. + Training of Staff . + Responsible for product availability for all restaurant and banquet items. + Directs proper sanitation of ... Demonbreun and Korean Veterans Blvd. The Omni Nashville Hotel design is a modern expression of the city's distinct...control over daily food production. + Monitors safety of staff . + Maintains good working relationship with Front of… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: EXECUTIVE CHEF- Catering Pay 14 Reports To: Salary: $90,000 - $115,000 + Bonus Other Forms of Compensation: Benefits and Bonus ... Eligible Become part of Restaurant Associates, the industry's leading provider of dining and...Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment,… more
- Pactiv Evergreen (Cedar Rapids, IA)
- …highest operational efficiency and lowest maintenance requirement. + Produce electrical design /program changes to support sale orders, product improvements, ... and specialty packaging that supports multiple industries, including foodservice, restaurant delivery and carryout, food processing, grocery and retail, and… more
- Cabela's (Cedar, KS)
- …SUMMARY:** To oversee the preparation, cooking, and presentation of meals in a restaurant . Duties associated with this role including directing cooks in their area ... 10% Monitor and control all food production in the restaurant and ensure of its quality during preparation and...quality + 5% Assist with continually train and update staff . + 5% Ensure adequacy of supplies at the… more
- Vail Resorts (Keystone, CO)
- …culinary operations of our prestigious luxury hotel, which features a signature restaurant , upscale bar, 24-hour room service, and a dynamic banquet program. This ... Development** + Define the culinary vision and positioning for each outlet ( restaurant , bar, room service, banquets) + Collaborate with ownership and hotel… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …retain, and present product , menu, and allergy information to guests and staff . + Knowledge or ability to quickly learn financial and business metrics and their ... and leadership skills. **Some of your responsibilities include:** + Build menus, design corresponding recipes, coordinate the preparation of those recipes. + Lead… more
- Omni Hotels (San Antonio, TX)
- …support an outstanding Food and Beverage Operation according to corporate standards of product and service. Full Time Associates at Omni La Mansion Hotel are ... seating availability, service, safety, cleanliness and well being of restaurant guests. + Must maintain full familiarity with menus...menus and knowledge of beverage offerings. + Ensure all staff has completed side work checklists for dining room.… more
- Omni Hotels (Nashville, TN)
- …Recruitment, on-boarding and continuous training of culinary associates. + Responsible for product availability for restaurant . + Directs proper sanitation of ... Demonbreun and Korean Veterans Blvd. The Omni Nashville Hotel design is a modern expression of the city's distinct...and food production outlets. Responsibilities + Deliver consistent high-quality product to patrons of Bob's Steak & Chop House.… more
- Chick-fil-A (Atlanta, GA)
- …Science, Management Information Systems or related technical field + Experience with UX/Ui Design + Experience with Product Ownership/ Product Management + ... and hardware can improve efficiencies and add value to our Consumer technology product portfolio. In this role, the Technical Program Lead will be responsible for… more
- ARAMARK (New York, NY)
- …catering Manager, you'll lead our catering operations, collaborating with our client to design events that inspire and delight, while managing a talented team to ... delivering exceptional catering experiences in fast-paced, demanding environments. LifeWorks Restaurant Group, an independently operated division of Aramark, designs… more
- ASM Global (San Antonio, TX)
- …and management of events within the facility, while interacting with clients, facility staff and related personnel to assure all event needs are fulfilled. ESSENTIAL ... other relevant details + Review and work along with staff to ensure execution of all F&B operations through...concessions and catering events, such as paper goods, food product , beer, wine, alcohol, chemical/cleaning supplies and equipment +… more
- Kimpton Hotels & Restaurants (Winston Salem, NC)
- …Guests feel it; you'll feel it too. **What You'll Do** Provide restaurant guests excellent food quality, consistency, reasonable prices, in an attractive ... personnel development objectives. **Some of your responsibilities include:** + Lead kitchen staff and coordinate food orders, supervise food prep and cooking by… more
- The Gathering Spot (Atlanta, GA)
- …staff , assigning roles based on experience and skills. * Supervises work product from kitchen and back-of-house staff . * Conducts performance evaluations that ... hygiene codes and standards. * Creates and modifies the restaurant 's menu based on food trends, food costs, patron...menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. *… more
- ARAMARK (New York, NY)
- …a management position overseeing chef managers as well as hourly culinary staff , responsible for developing and executing culinary solutions to meet customer needs ... and manages the final presentation and service of food. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions… more