- ARAMARK (Westport, CT)
- **Job Description** The Catering Manager is a leadership position which leads all aspects of catering solutions and special events at the location. This ... position will lead the Catering team to complete events or catering delivery requests in line with customer expectations and service standards. **Job… more
- ARAMARK (Fairfield, CT)
- **Job Description** The Senior Catering Services Manager is a key leadership role that is responsible for leading the catering operations at a large account ... multiple catering outlets at a single account. The Senior Catering Services Manager is responsible for planning and the execution of catering … more
- On The Border (Orange, CT)
- …inventory of catering equipment at the restaurant level Assisting the General Manager with catering staff and training Are you Qualified for the Job? ... Our CATERING COORDINATORS, or Captains, bring the joy of...involvement & outreach through "No Kid Hungry" As a CATERING COORDINATOR, or Captain, your job includes: Assessing, coordinating,… more
- Aimbridge Hospitality (New Haven, CT)
- Job Summary Assist Director of Sales Sales Managers and Catering Manager in obtaining customer satisfaction by performing clerical and administrative duties ... inquiries and works with respective Sales leadership at the property (ie DOS Catering Manager ) to handle small groups of less than 10 rooms and small meetings… more
- Omni Hotels (New Haven, CT)
- …the guests during functions and function related duties. + Report to the Banquet Manager any need for housekeeping and/or repairs of and banquet equipment. + Assist ... + Previous serving experience in a four-star/four-diamond hotel, banquet hall, catering facility or resort. + Ability to satisfactorily communicate in English… more
- HEI Hotels and Resorts (Norwalk, CT)
- …and room rental. The role will require ad hoc travel to properties with the sales manager spending multiple days on property (70%), as well as days where the sales ... manager will work remotely from a home office (30%)....business within set time parameters + Detail Banquet and Catering events accurately in proposal, contract and sales systems… more
- Compass Group, North America (Stony Brook, NY)
- …in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering /special events, office coffee ... geographic regions. Job Summary As the Food & Beverage Manager at Stony Brook University, you will be responsible...Minimum 2 years' experience as a Food & Beverage Manager in a high-volume, preferably in a fast-food establishment… more
- Compass Group, North America (Stratford, CT)
- …world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high ... Eurest. Job Summary Job Summary: Working as a General Manager , you will be responsible for maintaining the account...effectively and prioritizes tasks to meet deadlines + Strong catering experience required + Conformity to the highest standards… more
- Compass Group, North America (Stony Brook, NY)
- …in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering /special events, office coffee ... multiple industry segments and geographic regions. Job Summary As a Starbucks Assistant Manager I, you will be responsible for assisting with the overall management… more
- Stew Leonard's (Norwalk, CT)
- Multi-Channel Content Manager 100 Westport Ave, Norwalk, CT 06851, USAReq #2949 Thursday, June 13, 2024 Stew Leonard's, a family-owned and operated fresh food store ... children entertained while parents shop. **Job Title:** Multi-Channel Content Manager **Location:** Stew Leonard's, Norwalk CT **Department:** Marketing **Reports… more
- ARAMARK (Kings Park, NY)
- **Job Description** Aramark SeniorLIFE+ is looking for a Customer Dining Manager . The Customer Dining Manager I will assist Account Manager to plan food ... the food production procedure in accordance client and account manager ?s requirement. 3. Lead the whole food production in...good understanding on the development and new trend in catering industry; Be proactive to promote new menus and… more
- RELX INC (Norwalk, CT)
- Operations Manager Are you an experienced Events Operations Manager ? Would you like to grow your career with a global leader in the trade show and events ... exhibitor manual. We coordinate on-site requirements such as audio visual, catering , overall show decoration and signage, move-in and move-out schedules,… more
- Sodexo (Bridgeport, CT)
- …real impact every day.** **Sodexo Campus Segment** is seeking a **General Manager ** at **_University of Bridgeport_** located in **Bridgeport, CT** . **The ... strong focus on the student experience, food quality, customer service and catering operations throughout the school, including board dinners, faculty and staff… more
- Sodexo (New Haven, CT)
- **Unit Description** **Sodexo** is seeking a **Food** **Operations Manager 3** for **Yale New Haven Health System,** **York** **Street** in **New Haven, CT.** **Must ... union management experience in a high-volume healthcare setting.** The **Food Operations Manager 3** at this location will report to the Client Executive I,… more
- Omni Hotels (New Haven, CT)
- …communication with all involved parties in the credit process (Sales and Catering , Reservations, Front Desk). + Reference and approve all credit applications. ... Applications for over $3,000 are to be presented to the Director of Finance. + Hold monthly credit meetings. + Familiarization with state sales tax laws and tax exempt status reporting. + Review and examine check out with balance accounts, daily to ensure and… more
- Compass Group, North America (Commack, NY)
- …inventory and purchasing knowledge and control. + Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, ... and presentation + Previous P&L accountability or contract-managed service experience is desirable. + Strong supervisory, leadership, management, and coaching skills + Strong communication skills, both written and verbal + Ability to communicate on various… more
- Sodexo (Stamford, CT)
- …department, responsible for leading culinary initiatives across patient dining, retail, and catering . The ideal candidate will be a culinary expert with a passion ... all culinary operations within the hospital, including patient dining, retail, and catering . Provide guidance, training, and coaching to culinary staff, fostering a… more
- ARAMARK (Fairfield, CT)
- …Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, ... duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital...at location, as necessary. ? Maintain knowledge of daily catering events and confirm they are prepared and delivered… more
- Fairfield University (Fairfield, CT)
- …College of Arts and Sciences **Reports to:** Director of Operations and Budget Manager **Basic Functions:** Assist the College of Arts and Sciences Dean's Office by ... review/assessment-assisting with logistics for external review team, scheduling hotel, catering , travel reimbursement, etc. + support director of Interior Design… more
- Atticus Market (New Haven, CT)
- …+ Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager + Filling the morning par of grab & go items to be sold out of the ... deli cases + Complete daily catering orders in the provided timeline + Restocking their station with prepped items for the following shift + Labeling and stocking… more