• Fairway Inn & Suites (Mishicot, WI)
    …and plating with the Banquet team including but not limited to Banquet Manager , Sales Manager , Head Chef , and General Manager . Follow the ... direction of the Banquet Chef , Head Chef for the day's priorities and assigned production. Ensure that recipe cards, production schedules, plating guides,… more
    Upward (07/11/25)
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  • The Bartolotta Restaurants (Hartland, WI)
    …team members part of The Bartolotta Restaurants family. Position Description - Banquet Server Direct Supervisor: General Manager , Management Team Job Summary: ... by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown to become… more
    Upward (07/26/25)
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  • Union Square Events (New York, NY)
    Position Title: Pastry Chef Reports To: Executive Chef Salary: $95,000 to $105,000 Other Forms of Compensation: Bonus Founded in 2005 as Hudson Yards Catering, ... audience. Job Summary ? ?A management role, the Pastry Chef must understand and nurture the company core values...menu requests. ? ?Collaborate with Culinary Team and Purchasing Manager to build out recipes, source, and price verify… more
    Upward (07/30/25)
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  • AEG (Nashville, TN)
    …Ensures banquet items are completed on time and check with Food & Beverage Manager or Banquet Captain for time, cover count or any other changes Be familiar ... process on the follow-up screen. Overview The Executive Sous Chef - Premium Services is responsible for preparing and...FOH during events, expediting food to events Assists the Chef with enforcing sanitation and quality controls of food… more
    Upward (07/10/25)
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  • Rosewood Hotel Group (Santa Barbara, CA)
    …prep task to associates to execute. Review daily specials and offer feedback to Executive Chef and Banquet Chef . Review restaurant function sheets and make ... note of any changes. Meet with Executive Chef and Banquet Chef to...experience. Must have current and valid ServSafe Food Protection Manager Certificate. Experience: Minimum two years' experience as a… more
    Upward (07/21/25)
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  • Hyatt Hotels Corporation (Napa, CA)
    …4-Star Luxury Resort Alila Napa Valley is seeking a passionate and experienced Sous Chef - Banquets & AM Kitchen to support our world-class culinary operation. This ... deeply people-first culture. What You'll Do: Oversee daily AM kitchen and banquet culinary operations Lead, train, and mentor kitchen team members while maintaining… more
    Upward (07/14/25)
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  • Hotel Equities (Oak Lawn, IL)
    …development and hospitality management company, is currently searching for a remarkable Sous Chef for the Hilton Chicago/Oak Lawn in Oak Lawn, IL . Job Purpose: ... to continually improve revenues and profit margins while maintaining quality. Analyze Banquet Event Orders, plan and coordinate the functions with the catering staff… more
    Upward (07/22/25)
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  • AccorHotel (Lexington, KY)
    …hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. Come join ... our Flock! Job Description Reports To: Event Captain/Event Manager General Purpose: The Event Server is committed to great customer service and has a passion for… more
    Upward (07/28/25)
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  • Columbia Hospitality (Pray, MT)
    Banquet & Catering Chef Let's start...the kitchen Works closely with the Food and Beverage Manager in conjunction with special and catered events Attends ... menus with the approval of the Food and Beverage Manager Works with the Food and Beverage Manager... Manager Works with the Food and Beverage Manager to develop creative event themes. Supports catering and… more
    Upward (07/29/25)
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  • Genuine Concepts (Scottsdale, AZ)
    Genuine Concepts is seeking a Sous Chef that is dedicated to advancing their culinary skills, leading a team, and providing excellent and exciting food and service ... production including that used for the restaurant and bar, banquet functions, and any catering to the expectations of...and any catering to the expectations of the store Chef - Assists the Chef with all… more
    Upward (07/26/25)
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  • Hotel Equities (Fredericksburg, VA)
    …development and hospitality management company, is currently searching for a remarkable Banquet Captain for The Publisher Hotel in Fredericksburg, VA. Job Purpose: ... Responsible for training, assisting and supervising banquet house persons in the setting up, cleaning, servicing...the hot box or coolers must be addressed with Chef 's before event on how to handle after event… more
    Upward (07/23/25)
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  • Specialty Restaurants Corporation: Jobs (Los Angeles, CA)
    …a high-volume restaurant and event center environment, with 6+ years' progressive Chef experience Banquet experience strongly preferred Strong skillset in ... hiring, and advancement of all salaried Kitchen personnel. Assists the General Manager in leading the Risk Management Team in proactively addressing liability, risk,… more
    Upward (07/17/25)
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  • Atrium Hospitality (West Des Moines, IA)
    …programs. Profile: Telecommute: No Bonus Eligible: No Direct Reports: No Reports To: Executive Chef , Banquet Manager or All Purpose Manager Equipment: ... Uniform Primary Purpose: The primary purpose of the Restaurant Server is to provide guests with an excellent restaurant experience. Shifts- 4am-12pm Wage-$11.55 plus tips with Experience. Work Performed: The Restaurant Server will be tasked with the following… more
    Upward (07/19/25)
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  • Concord Hospitality (Dayton, OH)
    We are hiring a Sous Chef . OEM $50,367.29 to $62,959.11 Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality ... - Concord Hospitality Enterprises. This position of hotel Sous Chef means you'll be tempting the palettes of our...service from simple buffet breakfasts to plated dinners and banquet events! Our Sous Chefs are team players that… more
    Upward (07/15/25)
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  • AEG (Nashville, TN)
    …all times Responsible for delivering food and labor goals set by the General Manager and Executive Chef Maintains proper inventory controls Coordinate with the ... application process on the follow-up screen. Overview The Sous Chef is a key member of the culinary team...well as other depts as required, following specifications of Banquet Event Orders. Ensures banquet items are… more
    Upward (07/10/25)
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  • AEG (Raleigh, NC)
    We are seeking a Sous Chef who will launch and manage the Lenovo Legend Club at Lenovo Center. This role will execute all aspects of dining in our exclusive space ... ticket holders for the Carolina Hurricanes, as well as our bunker suites. Chef -attended stations, up-scale arena food, specialty cocktails and more await each guest… more
    Upward (07/12/25)
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  • Straz Center for the Performing Arts (Tampa, FL)
    Be a Star at the Straz Center for the Performing Arts! The Executive Chef is responsible for the management of all culinary activities at the Straz Center. ... College degree or culinary school degree. Three years of experience as a Head Chef in a full service restaurant including banquets. A minimum of three years'… more
    Upward (07/17/25)
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  • Hotel Millwright (Amana, IA)
    manager (s) and chef (s) with monthly/yearly inventories. Communicate with General Manager about banquet event orders and special requests in a timely ... Open Date 3/13/2025 Division Hotel Millwright Category Restaurant Department Position Banquet Captain Description Summary Provides prompt and courteous food and… more
    Upward (07/21/25)
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  • A Catered Experience (Waipahu, HI)
    POSITION DESCRIPTION POSITION TITLE: ACE Sous Chef REPORTS TO: ACE General Manager STATUS: Exempt DATE: June 2022 LOCATION: A Catered Experience POSITION ... SUMMARY: Reporting to the Executive Chef - Catering Operations, this position is responsible for...to the needs of the assignments and/or catering or banquet functions. Physical Ability: Must be able to lift… more
    Upward (07/24/25)
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  • City Winery (New York, NY)
    …to the middle of a large city. Position Summary The Event Sales Manager is responsible for soliciting private event business, event planning, and providing overall ... physical file for each event *Create organized and detailed Banquet Event Orders (BEOs) to be passed along to...on the day of event *Work directly with Executive Chef , Winery Department, GM and FOH Managers to secure… more
    Upward (07/13/25)
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