- Crenn Dining Group (San Francisco, CA)
- …operations, including food preparation and production; including oversight and direction of all Chef de Partie and Commis . You will adhere to standard operating ... food handling, sanitation and cleanliness. In communication with the Chef de Cuisine and Executive Sous Chef ...the Chef de Cuisine and Executive Sous Chef you will effectively execute the goals for the… more
- OuterTalent Recruiting (Miami Beach, FL)
- …training and creating a positive work environment. Prioritize daily work schedules with Chef de Parties, delegating tasks to Commis and Externs for greater ... Job Description: Chef Thomas Keller's Surfside destination, The Surf Club...to join the culinary brigade as a Demi Sous Chef . In this role, in collaboration with the … more
- IHG Hotels & Resorts (Cleveland, OH)
- …places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef , your passion for presentation and dedication to delivering flavour will ... complete each guest's experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you'll create some of our guests' most lasting memories. Key Accountabilities Make each meal a feast for the… more
- Momofuku (Los Angeles, CA)
- …an equitable compensation structure for the entire team. Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New ... culinary landscape of Los Angeles. Our space features a chef 's counter, bar, private dining room, and a heated...Qualifications 2+ years of experience as a Prep Cook, Commis , Line Cook, or similar role 2+ years of… more
- IHG (Naperville, IL)
- …places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef , your passion for presentation and dedication to delivering flavour will ... complete each guest's experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you'll create some of our guests' most lasting memories. **Key Accountabilities** + Make each meal a feast for… more
- ARAMARK (Newark, DE)
- **Job Description** The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, ... handle knives and equipment such as grills, fryers, ovens, broilers, etc.The Lead Chef may be responsible for oversight or delegation of responsibilities within the… more
- ARAMARK (Chicago, IL)
- **Job Description** The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, ... handle knives and equipment such as grills, fryers, ovens, broilers, etc.The Lead Chef may be responsible for oversight or delegation of responsibilities within the… more
- IHG (Cleveland, OH)
- …places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef , your passion for presentation and dedication to delivering flavour will ... complete each guest's experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you'll create some of our guests' most lasting memories. **Key Accountabilities** + Make each meal a feast for… more
- IHG (El Paso, TX)
- …for our guests. To deliver all this and more, we're looking for a Cook / Commis Chef with a passion for presentation, dedication to flavour and commitment to ... setting high standards from workspace to table and beyond.** **Every day is different, but you'll mostly be:** Making every single meal a feast for the eyes and treat for the tastebuds** Taking ownership for your workstation - keeping on top of supplies,… more
- IHG (Torrance, CA)
- …for our guests. To deliver all this and more, we're looking for a Cook / Commis Chef with a passion for presentation, dedication to flavour and commitment to ... setting high standards from workspace to table and beyond. A little taste of your day-to-day: Every day is different, but you'll mostly be: * Making every single meal a feast for the eyes and treat for the tastebuds * Taking ownership for your workstation -… more
- The Walt Disney Company (Boise, ID)
- …unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...for your assigned section within the galley. + Lead Commis Chefs and Demi CDP's. + You will complete… more