- ASSOCIATED STUDENTS OF CALIFORNIA STATE UNIVERSITY CHICO (Chico, CA)
- Description The Associated Students of CSU, Chico is recruiting for Executive Sous Chef , Residential Dining . This is a full-time, full-year (2080 hours), ... submit an application in full and attach a resume. EXECUTIVE SOUS CHEF RESIDENTIAL DINING...including Residential Production Manager, Kitchen Supervisor, Residential Cooks I, II , & III, Bakery Supervisor, and Dishroom Supervisor. WORK… more
- Morrison Healthcare (Columbia, SC)
- … chefs, and 17,000 professional food service team members. Job Summary Summary: As a Sous Chef II , you are responsible for assisting with the overall ... the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back… more
- Bally's Corporation (Black Hawk, CO)
- …Opens shifts and prepares the venue for planned volumes. Coordinates daily tasks with the Executive Chef / Sous Chef . Covers off days for Executive ... Chef / Sous Chef . Ensure effective communication between staff by maintaining a secure and friendly working environment. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Must be able to lift and… more
- Erin Hills (Hartford, WI)
- Job Type Full-time, Part-time Description I. Position Dishwasher II . Reports To Executive Chef / Sous Chef III. Classification Full-Time / Part-Time ... Seasonal, Hourly, Non-Exempt IV. Job Summary Dishwashers - hold the responsibility of cleaning all the dishes, glasses, silverware, and cooking equipment for the restaurant. A dishwasher must keep the dish room and dish machine in clean working order. Other… more
- Compass Group, North America (Fort Worth, TX)
- …at a time. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food service +… more
- Compass Group, North America (New Glarus, WI)
- …Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a ... safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food… more
- Compass Group, North America (Cary, NC)
- …team members. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... sanitary work environment for the staff in an acute care setting. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in… more
- Compass Group, North America (Everett, WA)
- …with Eurest. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Compass Group, North America (Columbia, SC)
- … chefs, and 17,000 professional food service team members. Job Summary Summary: As a Sous Chef II , you are responsible for assisting with the overall ... the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back… more
- HCA Healthcare (Bradenton, FL)
- …for a Sous Chef to join our team! As our Sous Chef , you will assist the Executive Chef in planning, organizing, developing, documenting, and ... over 156,000 hours volunteering in our communities. As a(an) Sous Chef with HCA Florida Blake Hospital...food. + You will provide leadership support to the Executive Chef in the management of food… more
- Compass Group, North America (Philadelphia, PA)
- …Learn more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: As a Sous Chef II , you are responsible for assisting with the ... Flexible, may include evenings and weekends. + Details: The Sous Chef assists the Executive ...and expectations of food quality, freshness and presentation. The Sous Chef II also motivates,… more
- Compass Group, North America (Rapid City, SD)
- …Department regulations, and our company's high standards for food quality, freshness, and presentation. The Sous Chef II will lead, train, and develop a team ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....professional food service team members. Job Summary As a Sous Chef , you are tasked with driving… more
- Ithaca College (Ithaca, NY)
- …safety, food handling and sanitation procedures. Supervision: This position reports to the Lead Sous Chef of unit and indirectly reports to the Executive ... and understanding of diversity and inclusion. Qualifications: Previous experience as a chef , cook or similar position in a college/university dining hall, a… more
- Vail Resorts (Vail, CO)
- …for ensuring that all culinary food preparation is produced according to the Executive Chef 's high standards for quality, visual appeal and consistency. Capable ... of multi-tasking and completing Cook II 's needs in a timely manner, according to the...properly rotated + Monitor raw materials inventory, and inform sous chef when items run low **Job… more
