- CSC Generation (Aurora, CO)
- …roll up our sleeves and create happiness through cooking and sharing good food. The Seasonal Chef Instructor, Pastry contributes to the success of a Sur La Table ... by inspiring customers on all points of their culinary journey. The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident… more
- Goldminers Daughter Lodge (Sandy, UT)
- Goldminer's Daughter Lodge Winter Seasonal Chef de Partie (Station Cook) A Ski-In, Ski-Out Job? YOU BET! Have you ever wondered what it would be like to work at ... the outdoors. What it takes to be Successful as a Winter Seasonal Main Kitchen Chef de Partie: Strong culinary skills and experience in food preparation Ability… more
- Goldminers Daughter Lodge (Sandy, UT)
- Goldminer's Daughter Lodge Winter Seasonal Commi Chef (Line Cook) A Ski-In, Ski-Out Job? YOU BET! Have you ever wondered what it would be like to work at a ski ... the outdoors. What it takes to be Successful as a Winter Seasonal Main Kitchen Commi Chef : Strong culinary skills and experience in food preparation Ability to… more
- AEG (Pasadena, CA)
- …to ensure compliance with health and safety regulations. Collaborate with the Executive Chef to create seasonal and special event menus that reflect current ... complete the application process on the follow-up screen. Overview The Executive Sous Chef plays a pivotal role in the culinary operations of the convention center,… more
- Eleven Experience (Crested Butte, CO)
- …exceptional dining experiences. This role is responsible for assisting the Executive Chef in creating and executing unique, seasonal , and locally-sourced menus, ... their absence, ensuring seamless kitchen operations. Support the Executive chef in crafting unique, seasonal , and locally...Support the Executive chef in crafting unique, seasonal , and locally sourced menus for breakfast, lunch, dinner,… more
- The Benson Hotel & Faculty Club (Aurora, CO)
- …balanced, and supported career. Apply today! Responsibilities Collaborate with the Executive Chef to develop innovative and seasonal menus that showcase the ... today and build a career that inspires you! The Chef de partie is responsible for the preparation of...specifications and production schedules set forth by the Executive Chef ; and maintaining and adhering to the health and… more
- Napa on Providence (Charlotte, NC)
- Job Type Full-time Description Position: Sous Chef Are you passionate about culinary excellence, wine, and hospitality? We are seeking a dedicated and talented Sous ... Chef to join our restaurant group. Our focus is...Our focus is on providing exceptional dining experiences, showcasing seasonal ingredients, and offering an extensive wine program that… more
- Compass Group (New York, NY)
- Salary: Banquet Sous Chef - Jacob K. Javits Convention Center Pay Range: $80,000-$83,500 annually Different perspectives make us better. We're committed to creating ... Center, we bring together the best of New York-fresh, seasonal ingredients, sustainable practices, and personalized experiences-to deliver exceptional hospitality… more
- CSC Generation (Rockville, MD)
- …Assistant blends a passion for cooking and entertaining to support the Resident Chef in driving business results. The Seasonal Kitchen Assistant reports to ... roll up our sleeves and create happiness through cooking and sharing good food. The Seasonal Kitchen Assistant contributes to the success of a Sur La Table store by… more
- CSC Generation (Austin, TX)
- …Assistant blends a passion for cooking and entertaining to support the Resident Chef in driving business results. The Seasonal Kitchen Assistant reports to ... roll up our sleeves and create happiness through cooking and sharing good food. The Seasonal Kitchen Assistant contributes to the success of a Sur La Table store by… more
- Thind Management (Spring, TX)
- Restaurant Sous Chef Introduction Welcome to Thind Management, a family-owned management company where we strive to provide exceptional service and unforgettable ... We are seeking a highly motivated and experienced Sous Chef for our fine dining establishment who is responsible...and appealing menu items. Contribute to the development of seasonal and special event menus. Kitchen Management: Oversee kitchen… more
- Compass Group (New York, NY)
- Position Title: EXECUTIVE CHEF - Catering Pay 14 Reports To: Salary: $90,000 - $115,000 + Bonus Other Forms of Compensation: Benefits and Bonus Eligible Become part ... is R/A ! Job Summary Working as the Executive Chef of Catering for a premier corporate client, you...and modern culinary techniques. Demonstrated excellence in menu design, seasonal sourcing, and elevated presentation standards. Strong emphasis on… more
- Gecko Hospitality (Newton, MA)
- Job Title: Sous Chef Concept Type: Scratch Kitchen Location: Newton, MA Salary: $64,000 to $77,000+ Join a dynamic and innovative culinary team that combines the art ... community. We're looking for a passionate and dedicated Sous Chef to elevate our kitchen operations in Newton, MA....equipment operation based on company and regulatory standards. *Implement seasonal menu changes and oversee kitchen execution in a… more
- ClubCorp (Tarzana, CA)
- Job Description Executive Sous Chef at Braemar Country Club | Premier Golf & Tennis | Tarzana, CA Ready to join a dynamic company in the hospitality and service ... inclusive team at Invited! Job Summary: The Executive Sous Chef is an individual who is a strategic business...with market trends and sourcing of the best available seasonal products. Maintains a safe, secure, and healthy environment… more
- Sushisamba (Las Vegas, NV)
- The Role Our kitchen is now looking for an experienced Head Pastry Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for ... about food and eager to learn. The Head Pastry Chef reports to the Executive Chefs. Responsible for overseeing...all recipes and menu items - Create or implement seasonal menu changes, in conjunction with Executive Chefs -… more
- Tatte Bakery and Caf (Fairfax, VA)
- We are looking for Sous Chef to help us open our Falls Church & Fairfax cafes! As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your ... the success and growth of your kitchen team. Sous Chef may be responsible for the supervision of up...product is available when needed Assists with implementation of seasonal menu changes Working Conditions / Essential Functions Ability… more
- DIG INN Restaurant Teams (Bridgewater, NJ)
- SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef , you will ... are completed on time and to standard. The Sous Chef role is an hourly position and a great...Demonstrate mastery of every station by consistently executing all seasonal menu offerings according to the recipes, procedures, and… more
- The Oakville Grill & Cellar (Chicago, IL)
- …neighborhood. The menu focuses on simply prepared dishes made with expertly sourced, seasonal ingredients, with an emphasis on live-fire cooking. It also boasts one ... Grill and Cellar & 167 Events is Hiring Now: SOUS CHEF ! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We… more
- HEI Hotels and Resorts (Jersey City, NJ)
- …the Executive Chef in the creation, costing and implementation of seasonal and special menus. *Should assume the responsibilities of the Executive Chef ... in his or her absence. *Comply with attendance rules and be available to work on a regular basis. *Perform any other job-related duties as assigned. Qualifications and Skills Education and Experience *Two+ years of post-high school education, culinary… more
- Eataly North America (Santa Clara, CA)
- …to open in major cities across North America Job Description The Head Chef directs the culinary team's daily activities in accordance with Eataly's policies and ... the Store Director and functionally to the Area Executive Chef . Oversees the entire Back of House team of... and the store team to plan and execute seasonal menus in the restaurants Partners interdepartmentally with the… more