• Capital Grille (Stamford, CT)
    …and over) Note: Eligibility May Apply With genuine hospitality and a passion for teamwork, a Cold Station Cook will either prepare, cook and assemble all ... restaurant or will prep and prepare all food items offered in the restaurant. A Cold Station Cook will stock the alley and line with items needed to complete… more
    Upward (07/02/25)
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  • Guest Services, Inc. (Baltimore, MD)
    Compensation Amount: 16.00 USD Hourly Job Summary: The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Job Description: ESSENTIAL ... FUNCTIONS Prepare and cook food items according to recipes, daily menus, and...order to ensure cleanliness and functional operation. Operate food station , including performing station checklist, temperature log,… more
    Upward (07/04/25)
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  • Tao Group Hospitality (New York, NY)
    Job Description Responsible for the station 's workflow and ensuring meals get out on time by overseeing the cooking process from start to finish and determining how ... and/or dietary restrictions and modifications. Prepare all restaurants foods, hot and cold . Responsible for working in all aspects of food preparation. Accurately… more
    Upward (07/29/25)
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  • Boyd Gaming (St. Charles, MO)
    …the line in different locations ie Saut, Broiler, Appetizer, Pantry, Pasta, Grill etc. The Cook will prepare hot and cold sauces. Work with small, delicate, and ... our shareholders, our team members and our communities. Job Description The Cook will safely prepare food items, following menu specifications and standard recipes,… more
    Upward (07/25/25)
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  • Cooper's Hawk (Chesterfield, MO)
    …food for service Measure and mixes ingredients to make salad dressings, and cold desserts Set up station according to established specifications Maintain kitchen ... The Cooper's Hawk Prep Cook plays an integral role in the creation...of our menu items, by preparing a variety of cold and hot food items and ensuring consistency in… more
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  • Tao Group Hospitality (West Hollywood, CA)
    Job Description POSITION SUMMARY: Responsible for the station 's workflow and ensuring meals get out on time by overseeing the cooking process from start to finish ... and/or dietary restrictions and modifications. Prepare all restaurants foods, hot and cold . Responsible for working in all aspects of food preparation. Accurately… more
    Upward (07/23/25)
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  • Thomas Cuisine (San Rafael, CA)
    …orders with all necessary supplies Handles, stores, and rotates all products in the station or walk-in cooler properly Prepare the food before every meal to get ... ready to cook Cook menu items in cooperation with...ready to cook Cook menu items in cooperation with the rest of...to respond to verbal communications. Exposure to hot and cold temperatures. Taste and Smell to assess food quality,… more
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  • Broadview at Purchase College (Purchase, NY)
    …and preparing sauces and soups. Prepare cold appetizers, salads, sandwiches, and cold food displays Cook food items by grilling, frying, sauting, and other ... the Executive Chef and Executive Sous Chef, The Part-time cook will: Set up and stock food items and...items and other necessary supplies required for their designated station . Prepares food items by cutting, chopping, pureeing, mixing,… more
    Upward (07/11/25)
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  • Skokie Country Club (Glencoe, IL)
    …for advancement Training & development Tuition assistance Job position description: The cook prepare the delicious, quality food our brand is known for. The ... ideal cook is a food expert, cares about the details,...with hours. Responsibilities: Properly setting up and taking down station Cooking raw and prepared foods, including meat and… more
    Upward (07/19/25)
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  • Levy Sector (Phoenix, AZ)
    Position Title: Concessions Prep Cook Pay Range : $17/hr + Tip Eligible Event based Schedule - MLB Season We Make Applying Easy! Want to apply to this job via text ... ensuring safe and proper usage. Maintain a clean and organized work station , including sinks, counters, and cooking equipment. Follow established safety standards… more
    Upward (07/20/25)
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  • Bar Louie (Pompano Beach, FL)
    …a culture that is as diverse and unique as YOU . Position overview As a Prep Cook , at Bar Louie - your number one focus is ensuring every guest feels completely safe ... about people. Your day may be spent in one station focused on prepping; or you may split your...task to task while never cutting corners. A Prep Cook is a critical role - in our gastrobar… more
    Upward (07/14/25)
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  • Discovery Senior Living (Brooklyn, NY)
    …Assistance Program Our community is looking for a Cook to join our team. Cook Responsibilities: Prepare hot and cold menu items which requires working on the ... grill, saut station , salad-bar and on the service line; Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the… more
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  • Blue Plate Catering (Chicago, IL)
    Position Summary: The line cook is responsible for preparing and cooking food items according to recipes and guidelines set by the Culinary Manager. They will work ... control and handling. Maintain an exceptionally clean and organized station . Thoroughly completes all station set-up and...perform essential functions. May work in extreme heat and cold (non-weather and weather). May work in wet conditions… more
    Upward (07/29/25)
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  • TerraBella Senior Living (Summerville, SC)
    …available, short-term Respite Care. TerraBella Senior Living is looking for a Cook to join our community TerraBella Summerville. Responsibilities: Prepare hot and ... cold menu items which requires working on the grill, saut station , salad-bar and on the service line; Ensure the proper preparation, portioning and serving of… more
    Upward (07/30/25)
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  • MGM Resorts International (Northfield, OH)
    …par levels. Responsible for normal operation of stations. Able to work saut, sauce, grill, cold seafood, pastry and appetizer station . Work as a team, assist all ... experiences for our guests. THE JOB: As a Lead Cook , you will be responsible for operations of assigned...Has at least 1 year of experience as a cook in a fast paced, high-volume restaurant THE PERKS… more
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  • Sodexo (Georgetown, KY)
    …efficiently prepare, portion, cook , and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and ... Lead Cook Location: Auto Manufacturer - 12212001 Workdays/shifts: Weekdays...at an a la carte and/or operate a grill station May support management in the daily oversight of… more
    Upward (07/28/25)
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  • Sodexo (Boston, MA)
    Cafeteria Grill Cook Location: BOSTON UNIVERSITY - WHEELOCK COLLEGE OF EDUCATION AND HUMAN DEVELOPMENT - 31992001 Workdays/shifts: Varying shifts, days/hours (open ... own way. What You'll Do: As a Cafeteria Grill Cook at Sodexo, you are a team player and...portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include… more
    Upward (07/28/25)
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  • Covenant Living (Maryville, TN)
    …efficiently prepare, portion, cook , and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and ... direction of other team members. Serves as a lead cook , guiding and assisting in the training of less...an a la carte and may operate a grill station . Prepares food in accordance with current applicable federal,… more
    Upward (07/25/25)
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  • Grace Farms Foundation (New Canaan, CT)
    Role: Line Cook and Commons Team Member Reports To: Chef de Cuisine & Commons Manager FSLA Status: Full Time, Hourly, Non-Exempt (35-40 hours per week) Location: ... work weekends and evenings Duties: Wash, cut, prepare, and cook food, including items such as poultry, meats, vegetables,...but not limited to the grill, pizza oven, salad station . Learn the menu to provide accurate, timely service.… more
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  • Smokey Bones (Florence, KY)
    …starting for full time employees with one year of service Job Duties: Set up station and stock according to volume Prep items for restaurant Sweep and clean line ... to employees' and guests' requests in a loud environment. Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift. more
    Upward (07/14/25)
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