- The Carrington at Lincolnwood (Lincolnwood, IL)
- Job Type Full-time Description GENERAL SUMMARY: The Sous Chef works closely with the Executive Chef in planning food and beverage menus, scheduling shifts, and ... Must be able to adapt to a constant changing environment. Meets with Executive Chef as needed Attends all in-service training workshops as requested by Management.… more
- Marvin Love and Associates (Charlotte, NC)
- …of all sizes, ensuring every occasion is memorable. Role Overview: The Marriott Banquet Sous Chef supports the Executive Chef in overseeing all aspects of the ... Title: Marriott Banquet Sous Chef Property: Full Service Marriott Hotel Location:...level of food quality and presentation. Collaborate with the Executive Chef to develop innovative and seasonal banquet menus… more
- Restaurant Associates (New York, NY)
- Position Title: Sous Chef- Corporate Dining Pay 12 Reports To: Executive Chef Salary: $75,000 Other Forms of Compensation: Benefits, Monday through Friday ... Work, This is R/A ! Job Summary As the Sous Chef for Restaurant Associates serving a premier corporate...the lead culinary manager in the absence of the Executive Chef Providing outstanding service to guests and clients… more
- Delaware North (New York, NY)
- Overview Delaware North's Patina Restaurant Group is seeking a dedicated and experienced Sous Chef to join our culinary team at Hudson Yards, supporting a premium ... days and holidays Paid parental bonding leave Tuition and/or professional certification reimbursement Generous friends-and-family discounts at many of our hotels and… more
- Blue Plate Catering (Chicago, IL)
- …Pastry Sous Chef FLSA: Non-Exempt Department: Culinary Reports to: Executive Pastry Chef Customary Days: Sunday through Saturday Customary Hours: Varies to ... a lasting impression on our guests. As a Pastry Sous Chef, you will play a vital role in...with precision. Get Your Assignment: Check in with the Executive Pastry Chef to confirm daily production tasks, event… more
- MERIDIAN SENIOR LIVING (Charlotte, NC)
- …experiences with some of the best Residents an employee can ask for. Details about the Sous Chef position we are hiring for: The Sous Chef is responsible for the ... of the planned menu in the absence of the Executive Chef and assists in the supervision of all...arithmetic. Ability to understand measurements and conversions. *Serve Safe Certification a plus *Ability to manage multiple priorities *Excellent… more
- Tavistock Restaurant Collection (Atlanta, GA)
- …career with ATLAS Restaurant, St. Regis Atlanta. Responsibilities: Collaborate with the Executive Pastry Chef to develop and execute an exceptional pastry program. ... at all times. Qualifications: Proven experience as a Pastry Sous Chef or similar role in an upscale or...manage a high-volume, fast-paced environment. Culinary degree or relevant certification is preferred but not required. Requirements SKILLS &… more
- American Cruise Lines (Portland, OR)
- Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Sous Chefs to our shipboard team for the 2025 season. Our ... of dishes that are full of delicious flavor. Our Sous Chefs are involved with all aspects of food...our guests is flawless. Responsibilities: Work directly with the Executive Chef to produce diversified menus for our guests… more
- Virgin Hotels (Las Vegas, NV)
- YOUR MISSION (The Job Description): The Sous Chef for Kassi Beach will play an important role in directing the preparation and ordering of all foods during the ... and that all operations are efficient and effective. The Sous Chef will be responsible for maintaining department objectives,...Job Duties): This role will work closely with the Executive Chef to: Monitor and evaluate food purchasing, staffing,… more
- Union Square Events (Hampton Bays, NY)
- Position Title: Sous Chef Reports To: Executive Chef Salary: $70,000 to $85,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards Catering, Union ... Compass Employee Referral Policy, email MyReferral@compass-usa.com. Job Summary Summary: As a Sous Chef , you are responsible for assisting with the overall success… more
- Sonesta International Hotels Corporation (New Orleans, LA)
- Job Description Summary The Banquet Sous Chef follows and maintains the standard procedures for all banquet functions. Supervision of Banquet Kitchen. Ordering for ... of the entire culinary team Perform administrative tasks as assigned by the Executive Chef Demonstrate a thorough mastery of all cooking techniques: saut, braise,… more
- Squaxin Island Gaming Enterprise (Shelton, WA)
- …and supervision, and any other tasks assigned by the Food and Beverage Director or Executive Chef. A critical function of the Sous Chef will be to actively ... Job Type Full-time Description Are you an experienced Sous Chef looking for your next challenge? We're... Chef, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of the… more
- Sea Crest Beach Resort (North Falmouth, MA)
- …accordance with established food quality, guest service and sustainability standards. Your Growth Path Executive Sous Chef - Chef - Executive Chef Your Focus ... Overview Opportunity: Sous Chef Assist the Executive Chef...requested by management. Your Background and Skills Degree or certification from an accredited culinary program preferred. 3 years… more
- Wolfgang Puck Bar & Grill (Las Vegas, NV)
- …uphold the standard of excellence that defines the Wolfgang Puck brand. Position Summary The Sous Chef will assist the Executive Chef in all aspects of BOH ... Sous Chef - Wolfgang Puck Bar & Grill...a positive and team-oriented approach Culinary degree or relevant certification preferred, but not required ServSafe or equivalent food… more
- Morrison Healthcare (Fort Smith, AR)
- We are hiring immediately for a full time SOUS CHEF position. Location : Mercy-Health Ft. Smith - 7301 Rogers Avenue, Fort Smith, AR 72903 Note: online applications ... : At least 3 years of experience and ServSafe certification required. Pay Rate: $17.00 per hour Make a...experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members.… more
- Palette Hotels (Beaumont, TX)
- …Diploma or GED 1 - 3 years previous Hotel Executive Chef or Sous Chef experience. Serve Safe Certification Responsibilities To supervise food preparation of ... all food outlets of the hotel ensuring all presentation, health and sanitation standards are maintained. Supervises all kitchen staff, to include hiring, training, counseling, disciplining, and completing performance evaluations. Schedule all employees under… more
- DineAmic Hospitality (Chicago, IL)
- …at all times; managing food costs; conducting proper inventories; and product ordering. The Executive Chef will coach and develop the Sous Chef(s) to have an ... DineAmic Hospitality is seeking an Executive Chef for one of our Greek restaurants,...Track high-cost items according to standing operating procedure. Manage Sous Chefs and ensure they are properly supervising kitchen… more
- Gecko Hospitality (Downingtown, PA)
- …Manage food and labor costs effectively What We're Looking For: 3+ years as an Executive Chef or Senior Sous Chef in a club, resort, or restaurant Strong ... Executive Chef - Private Club | West Chester,...and banquet service Culinary degree or equivalent experience ServSafe certification required; bilingual (Spanish) a plus Organized, hands-on, and… more
- Bowlero (Vacaville, CA)
- …great times and exciting opportunities go hand in hand. Join us as an Executive Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Get a glimpse of all you'll experience as an Executive Chef EMBRACE THE MENU: Adhere to the company's...a rock star kitchen staff. Develop key staff including sous chefs and lead cooks. COMMIT TO QUALITY: Ensure… more
- World Equestrian Center Ocala (Ocala, FL)
- The World Equestrian Center is looking for an Executive Baker for the Equestrian Manor! The Executive Baker will be responsible for assisting the Equestrian ... Manor Executive Pastry Chef in leading the pastry team of... Pastry Chef in guiding, developing and leading both sous chefs and staff toward success. Is responsible for… more