• Head Pastry Chef

    Kneaders Bakery & Cafe (Thornton, CO)
    …looking for. Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as passionate about food quality, customer service, ... & as we are! In the role of Pastry Chef , you will have the opportunity to lead a...all made with honest, whole ingredients. A successful Pastry Chef at Kneaders Bakery & Cafe must possess: +… more
    Kneaders Bakery & Cafe (12/11/25)
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  • Head Sous Chef - Elizabeth City…

    ARAMARK (Elizabeth City, NC)
    Head Sous Chef - Elizabeth City State University Requisition #: 621063 Location: Elizabeth City, NC, US, 27909 Career Area: Culinary Description: **Job ... Description** Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead… more
    ARAMARK (12/16/25)
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  • Pastry Chef / Head Baker - Full Time

    The Walt Disney Company (Anaheim, CA)
    …bring magic to every plate, we invite you to apply for our hourly Pastry Chef / Head Baker role today! Candidates should apply with a current resume (required) ... equipment and practice HACCP (Hazard Analysis and Critical Control Points) procedures **Pastry Chef / Head Baker** + Create and design specialty desserts and show… more
    The Walt Disney Company (12/18/25)
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  • Culinary Specialist- Sous Chef - Hourly…

    ARAMARK (Newark, DE)
    …19716 Career Area: Culinary Description: **Job Description** In the absence of the Head Chef , to assume complete responsibility for the overall kitchen operation ... as per the Head Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at all times. **Job Responsibilities** + Day to… more
    ARAMARK (12/16/25)
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  • Sous Chef (Gividuan) (OH, Cincinnati)

    Five Star Breaktime Solutions (Cincinnati, OH)
    …all food is produced safely, efficiently, and consistently. This role assists the Head Chef or Kitchen Manager with maintaining quality standards, managing food ... Sous Chef (Gividuan) (OH, Cincinnati)OH, Cincinnati Join Five Star Breaktime Solutions as a Sous Chef ! At Five Star Breaktime Solutions, our Sous Chef plays… more
    Five Star Breaktime Solutions (12/24/25)
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  • Sous Chef

    Tioga Downs Casino Resort (Nichols, NY)
    …are yours to enjoy! ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: * Assist head chef in overall management of the department. * Responsible for ... needed in accordance with the Company's Policy and Procedures. * Works with head chef in resolving venue conflicts and disputes as needed ensuring high standards… more
    Tioga Downs Casino Resort (12/17/25)
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  • Executive Chef

    ASM Global (Waco, TX)
    …perform the essential functions. Skills and Abilities + Proven experience as an Executive Chef , Head Chef , or similar role in a high-volume, multi-functional ... has a need for a dynamic and experienced Executive Chef to grow with the facility. Under direction of...of the Director of Food & Beverage, the Executive Chef primary responsibilities include the following functions in accordance… more
    ASM Global (11/15/25)
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  • Sous Chef , SET, Full-Time

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …cost thru recipe costing and scheduling standards + Oversee menu development with head Chef , culinary innovation, and food presentation, ensuring offerings are ... (insert brand) , It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a...at your preferred location. The pay scale for Sous Chef is $70,40-$75,000. The pay scale is the base… more
    Spanish Peaks Mountain Club (12/23/25)
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  • First Cook Chef

    Abbott (Lake Forest, IL)
    …+ 6 years of related culinary experience + 2 years of leadership in a head chef roll + Experience in restaurants, hotels, corporate dining, education, military, ... health department regulations, and Abbott's company policies. As the Chef , you are responsible for the overall success of...of various menu items. + Productively lead 1 Sous Chef and prep team members. + Proactive planning, creating… more
    Abbott (12/19/25)
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  • Adjunct Chef Instructor of Culinology

    Minnesota State (Marshall, MN)
    …also be considered. **Preferred Qualification** + ACF or RCA certification (eg, Certified Research Chef ) + Executive or Head Chef experience + Teaching ... the specified Closing Date (if designated).** **Working Title:** Adjunct Chef Instructor of Culinology **Institution:** Southwest Minnesota State University… more
    Minnesota State (11/05/25)
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  • MWR Sous Chef

    Commander, Navy Installations (Ventura County, CA)
    …proper sanitation and safety standards. Assumes responsibility for kitchen in absence of Head Chef . Attempts to resolve problems, such as substituting items on ... Navy Region Southwest. The primary purpose of this position is to assist the Chef of a large catering or multiple facilities in the planning, supervising, and… more
    Commander, Navy Installations (12/18/25)
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  • Remote Chef - Manh Choh

    NANA Regional Corporation (Tok, AK)
    …and procedures. This is a 4 week on 2 week off rotation. 2 weeks Head Chef and 2 weeks Breakfast Cook. **Responsibilities** + Selects and develops recipes ... **Job Description** The Remote Chef is to manage assigned kitchen staff by ensuring a positive and safe working environment, as well as ensuring all assigned staff… more
    NANA Regional Corporation (11/13/25)
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  • Chef de Cuisine

    Nova Hospitality (Austin, TX)
    …five (3) or more years of experience in a supervisory / leadership role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Must be able to obtain ... and detail-oriented individual to join the NEPTUNE sushi team as a Chef de Cuisine. This crucial role carries significant responsibility for ensuring accuracy… more
    Nova Hospitality (12/11/25)
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  • Sushi Chef

    Nova Hospitality (Austin, TX)
    …Has three (3) or more years of experience in a supervisory role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Proven experience with a variety ... of sushi rolling, plating, and related cooking techniques + Excellent knife skills and proficiency in various sushi techniques, such as cutting, slicing, rolling, and shaping sushi + Must be able to obtain all work cards + Must be able to work in the United… more
    Nova Hospitality (11/06/25)
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  • Chef de Cuisine - Amazon

    Compass Group, North America (Sunnyvale, CA)
    …+ Oversee day-to-day culinary production and operations + Serve as acting department head when the Executive Chef is unavailable + Ensure compliance with ... Supports and leads daily culinary operations under the direction of the Executive Chef , ensuring high standards of food quality, safety, and efficiency. Acts as the… more
    Compass Group, North America (12/19/25)
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  • PT Suites Culinary Supervisor - Raymond James…

    ASM Global (Tampa, FL)
    …supervisor is essentially the second-in-command in the kitchen, working directly under the executive chef ( head chef ). They play a crucial role in overseeing ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...kitchen safety, and proper techniques. + Delegation: The sous chef delegates tasks based on individual skill levels and… more
    ASM Global (11/25/25)
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  • Magee's Grill Operations Lead (Sun-Thurs, 1-9pm)

    Bowdoin College (Brunswick, ME)
    …responsibilities include, but are not limited to: + Under the supervision of the Head Chef and Kitchen supervisor, assist with food prep according to prepared ... recipes + Assist the Head Chef with receiving and putting away of inventory on a daily basis + Assist with operational coverage in the convenience store and Cafe… more
    Bowdoin College (12/10/25)
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  • Kitchen Prep Assistant (Morning/Evening Shift)

    Bowdoin College (Brunswick, ME)
    …Assistant to join our team at Thorne Hall. Under supervision of the Head Chef , Assistant Chef /Cold Food Production Coordinator, with guidance ... from Production Assistant Lead, the Kitchen Prep Assistant/Production Assistant is responsible for preparation of daily cold food items to recipe specifications. Responsibilities include, but are not limited to: + Prepare ingredients for use in recipes for… more
    Bowdoin College (12/10/25)
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  • Experienced Line Cook - Peninsula Grill $1000…

    The Yarrow Group (Charleston, SC)
    …items, cooking during service, and general pantry stock. Under the supervision of the Head Chef , Line Cooks may create their own specials. Cleaning and ... more ingredient a bit of enchantment. JOB SUMMARY Line Cooks assist the Executive Chef in daily operations and cooking, as well as banquets. Line Cooks are… more
    The Yarrow Group (11/21/25)
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  • Bread Baker Steakhouse

    Bern's Steak House (Tampa, FL)
    …best in all things here at Bern's Steak House! Position Title - Baker Reports To - Head Bakery Chef / Executive Chef Position Summary As the Bread Baker you ... a wide variety of goods such as breads and/or specialty menu items for Company Chef 's request. + Able to produce all baked goods including but not limited to artisan… more
    Bern's Steak House (11/12/25)
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