- Infuse Hospitality (San Francisco, CA)
- …to lead a design-inspired, chef‑driven culinary program. This role oversees menu innovation, kitchen operations, financial performance, team leadership, and guest ... experience across bistro service, private events, and cultural programming. What You'll Do Create seasonal, modern menus aligned with sustainability and plant-forward principles Lead recipe development, tastings, costing, and plating standards Oversee daily… more
- Mendocino Farms (Dublin, CA)
- …our love language! We connect guests to culinary adventure with our approachably adventurous menu . We use fresh ingredients you can feel good about. We believe that ... every guest is a friend we haven't made yet or one we're welcoming back! Does this get you excited?! Then this is the opportunity you have been waiting for! Apply today to learn more about this exciting opportunity to become part of the Mendo Team! *For Team… more
- Taco Bell - B&G Food Enterprises (Jefferson, LA)
- …orders and check to make sure orders are correct Package products Maintain a clean, safe work environment Be knowledgeable about Menu Items and Promotions Training ... YOU will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life. Your role as a Food Champion is to feed people's lives with Mas. You'll feed customers with great tasting food and provide great service so our customers… more
- Taco Bell - B&G Food Enterprises (Mandeville, LA)
- …Handle Payment and thank Customers Maintain a clean, safe working and dining environment Be knowledgeable about Menu Items and Promotions Training and Development ... The Taco Bell Service Champion is the first face that customers see when they walk through the door or first voice they hear when they place a drive-thru order so YOU will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes… more
- Unknown (Boston, MA)
- …private event spaces. This role involves building and refining operational standards, menu frameworks, and hospitality policies that can be scaled across multiple ... P&L ownership and team development responsibility. A strong understanding of menu development, pricing strategy, market positioning, and competitive analysis is… more
- Unknown (Aurora, CO)
- …involves collaborating with marketing and restaurant teams, innovating in menu development, and leading talent recruitment, training, and development. Applicants ... for the Vice President of Operations position at the company should have 8-10 years' of progressive restaurant management experience, with a clear history of success in the industry. The role requires a leader with strong financial acumen, operational… more
- Unknown (Dallas, TX)
- …software food service software food management software point of sale menu management software recipe management software meal service management software long ... term care hospital care retirement communities senior living and dietary management About the Role The Company is seeking a strategic CFO to join its Executive team at a pivotal stage of growth. The successful candidate will be responsible for owning and… more
- Unknown (Lawrence, MA)
- …in multi-unit, full-service restaurant or hospitality organizations. A strong command of menu engineering, pricing models, and market positioning is essential, as is ... the ability to lead multiple locations with full financial accountability. The role requires a strategic, process-oriented leader who is also a visible, hands-on executive, and a people-first leader who fosters accountability and develops talent. The ideal… more
- The Walt Disney Company (Glendale, CA)
- …is incredibly fulfilling and inspiring for all of us! At WDI, the Menu Planning team drives the collaborative development, approval, and communication of the WDI ... Disney Parks global experience strategic planning, known as the menu plan, and leads global strategic projects that help...help inform decision-making. You will report to the Executive Menu Planning. This is a Full-Time role. **What You… more
- ARAMARK (Philadelphia, PA)
- Menu Enablement Specialist Requisition #: 620918 Location: Philadelphia, PA, US, 19103 Career Area: Corporate + Field Support Description: **Job Description** The ... Menu Enablement Specialist is part of the Culinary and Menu Enablement team, responsible for developing and delivering culinary and menu solutions for the… more
- Shake Shack (Atlanta, GA)
- …visionary leader to help shape our calendar and innovation pipeline. The Director, Menu Strategy & Calendar Innovation oversees Shake Shack's systemwide menu ... executive leadership . This leader owns the integrated marketing and menu calendar across all core menu and LTO categories, with a focus on driving incremental… more
- Elior North America (Sacramento, CA)
- …(US-CA) **The Role at a glance:** We are looking to add a skilled, experienced Menu Systems Dietitian to our team. The Menu Systems Dietitian is responsible for ... to meet client expectations, contractual requirements, and financial guidelines. The Menu Systems Dietitian is also responsible for assisting operations with… more
- Chipotle Mexican Grill (Newport Beach, CA)
- …make better food accessible to everyone. **THE OPPORTUNITY** As the Brand Manager, Core Menu you will serve a key leader in the management and evolution of ... Chipotle's core menu . You will also serve as a key thought-leader...the continuous development and execution of Chipotle's long-term core menu strategy, working with other cross-functional stakeholders to uphold… more
- University of Rochester (Rochester, NY)
- …+ Enters newly developed recipes from the Culinary Team into the digital menu management system with accuracy and consistency. Updates and modifies existing recipes ... of food service areas to update digital signage with last-minute menu changes, ensuring accuracy and alignment with actual offerings.Generates detailed recipe… more
- University of Rochester (Rochester, NY)
- …**Responsibilities:** Assesses and develops training plans for the Patient Menu Assistant role. Trains new employees on job responsibilities, department ... GENERAL PURPOSE: Assesses and develops training plans for the Patient Menu Assistant role. Trains new employees on job responsibilities, department policies… more
- Insight Global (Nashville, TN)
- …for new items, 80/20 updates, Managed Order Guide integrations, and enterprise menu cycles * Ensure all system entries follow established culinary standards, naming ... reporting on build progress, issues, and readiness for upcoming menu cycles We are a company committed to creating...operations, recipe structure, and culinary decision-making * Knowledge of menu engineering and system based menu design.… more
- Compass Group, North America (Charlotte, NC)
- …and 17,000 professional food service team members. **Job Summary** **_Working as a Menu Database Manager, you will have the opportunity to perform a variety of ... + Admin (building and maintaining databases) experience with 3rd party patient menu software; ie; CBORD, Computrition, etc. + Webtrition menu building… more
- University of Rochester (Rochester, NY)
- …Office and/or patient care. - Maintains the integrity of the selective menu system, nourishment system and tube feeding inventory/ordering system; advises Unit ... Support Assistants and departmental staff in adjusting trays for changed diet orders. Investigates and documents plans for handling allergy diets. - Screens patients to identify risk level; assesses patients at moderate nutritional risk; develops and… more
- University of Rochester (Rochester, NY)
- …Office and/or patient care. + Maintains the integrity of the selective menu system, nourishment system and tube feeding inventory/ordering system. Advises Unit ... Support Assistants and departmental staff in adjusting trays for changed diet orders. Investigates and documents plans for handling allergy diets. + Screens patients to identify risk level, assesses patients at moderate nutritional risk, develops and… more
