• Lead Production Chef (Per Diem)

    Masonicare (Shelton, CT)
    Lead Production Chef (PER DIEM) Job Location: Shelton, Connecticut Lead Production Chef (PER DIEM) Masonicare at Wesley Heights - Shelton, CT Per Diem ... and sanitation. Cooks for special functions and marketing events. Supervises production chefs, waitstaff and utility staff. Responsible for overall quality… more
    Masonicare (07/19/25)
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  • Senior Executive Production Chef

    Compass Group, North America (Brooklyn, NY)
    Union Square Events Position Title: Senior Executive Production Chef Reports To: VP of Culinary Salary: $110,000 to $130,000 Other Forms of Compensation: Founded ... Policy, email MyReferral@compass-usa.com. Job Summary Who you are: The Executive Production Chef will be responsible for ensuring Union Square events is the… more
    Compass Group, North America (07/22/25)
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  • PM Production Sous Chef

    Compass Group, North America (Woodside, NY)
    Restaurant Associates Position Title: PM Production Sous Chef Reports To: Senior Sous Chef Salary: $75,000 to $85,000 Other Forms of Compensation: Become ... and Executive Sous Chef , the PM Sous Chef is responsible for leading the evening production... Chef is responsible for leading the evening production of fresh, ready-to-eat salads, sandwiches, and breakfast items.… more
    Compass Group, North America (06/27/25)
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  • Supervisor, Production / Chef

    Saint Francis Health System (Tulsa, OK)
    …Summary: Demonstrates a high standard of food preparation. Daily monitors staff to ensure production of quality food products as well as aids in the development of ... quantities of food. Ability to correctly use institutional equipment used in food production and ability to demonstrate high standards of quality food production more
    Saint Francis Health System (07/01/25)
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  • Food Service Sous Chef

    Episcopal SeniorLife Communities (Honeoye Falls, NY)
    …May attend resident association/food committee meetings for feedback. + Attend all chef / production meetings to address problems, concerns, or plans. Requirements ... Food Service Sous Chef Honeoye Falls, NY (http://maps.google.com/maps?q=1000+Pine+Trail+Honeoye+Falls+NY+USA+14472) Apply Description We provide high quality… more
    Episcopal SeniorLife Communities (05/29/25)
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  • Pastry Chef

    NBC Universal (Universal City, CA)
    …during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen. This Chef has advanced knowledge of culinary ... proficiency in culinary techniques, and a proven passion for culinary innovation. The Chef will bring expertise in flavor development and culinary executions and be… more
    NBC Universal (05/20/25)
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  • Sous Chef

    Compass Group, North America (College Station, TX)
    …safety policies and procedures to include occurrence reporting + Requirement: Kitchen/ production management and/or Sous Chef experience. Higher Ed experience ... University + We are hiring immediately for a SOUS CHEF position. + Address: Texas A&M University, 1248 TAMU....to comply with food cost. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals… more
    Compass Group, North America (06/27/25)
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  • Executive Chef - Travel

    Compass Group, North America (New York, NY)
    …standards and HACCP food safety standards is imperative. * Ability to train new Executive Chef and production staff on all required production systems and ... CCL Hospitality Group Position Title: Executive Chef - Travel NYC Salary: $90,000 Other Forms...responsible for management of the kitchen and all food production at all Operations. * Your ability to implement… more
    Compass Group, North America (06/28/25)
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  • Culinary Specialist- Sous Chef

    ARAMARK (Charlottesville, VA)
    …plan details and length of service._ **Job Responsibilities** + **Culinary Operations & Production :** + Assist the Executive Chef / Chef Manager in planning, ... is seeking a creative, skilled, and highly motivated Sous Chef to join our culinary leadership team at the...variety of menu items, ensuring adherence to standardized recipes, production schedules, and quality standards. + Monitor food … more
    ARAMARK (08/01/25)
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  • Sous Chef

    Compass Group, North America (Cleveland, OH)
    …Additionally, this role may support catering services, menu tastings, and overall restaurant production . + Requirement: Prior Sous Chef experience is required. A ... Appetit + We are hiring immediately for a SOUS CHEF position. + Location: Cleveland Museum of Art -...food and industry trends with a focus on quality, production , sanitation, safety, food cost controls, and presentation. +… more
    Compass Group, North America (06/27/25)
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  • Chef (40 hrs. per wk. / 52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …Perform other related duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager; Executive Chef may also provide direction. ... $1.4 billion, and an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and organize a high… more
    Boston College (06/19/25)
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  • Chef De Cuisine

    Compass Group, North America (New York, NY)
    …collaboration with the Executive Chef and Creative Director. * Work with Sous Chef to direct production and on-site execution of new recipes. * Facilitate ... Chef to maintain quality control and standards of production . * Serve as a resource and liaison collaborating...production operation under the direction of the Executive Chef + Opportunity to serve as the department head… more
    Compass Group, North America (07/04/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …problems affecting production , food quality and presentation. + Assists Sous Chef in planning production schedules, requisition food supplies from storage, ... cooking duties and ~25% to 50% of the time assisting the Sous Chef in leading kitchen production . **Hourly/Salary Minimum:** 16 **Hourly/Salary Maximum:** 23 more
    Rochester Institute of Technology (05/08/25)
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  • Sous Chef - Assumption University

    ARAMARK (Worcester, MA)
    …Sous Chef will coordinate, plan, participate, and supervise the production , preparation, and presentation of food for a designated unit. **COMPENSATION:** The ... as appropriate + Participating in catered events + Coordinating with executive chef on orders/ production /catering + Manage staff, maintain inventory, and ensure… more
    ARAMARK (07/18/25)
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  • Banquet Chef

    Omni Hotels (Atlanta, GA)
    …and discipline as necessary. + Maintain effective communications with Executive Sous Chef \Executive Chef concerning food production . + Facilitate the ... may be your perfect match. Job Description The Banquet Chef will manage all aspects pertaining to the banquet...ensure effective operation of the overall Banquet kitchen food production . Responsibilities + Plan, oversee and assist in day-to-day… more
    Omni Hotels (07/22/25)
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  • Chef de Cuisine | Texas Spice

    Omni Hotels (Dallas, TX)
    …responsible for the efficient and effective running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating ... cost efficiency kitchen management, regional cuisine with all aspects of proper production & presentation methods. + Must have knowledge of Microsoft Office (Word,… more
    Omni Hotels (07/23/25)
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  • Restaurant Sous Chef

    Omni Hotels (Orlando, FL)
    …responsible for the efficient and effective running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating ... cost efficiency kitchen management, regional cuisine with all aspects of proper production & presentation methods. + Must have knowledge of Microsoft Office (Word,… more
    Omni Hotels (07/19/25)
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  • Outlets Sous Chef (OEM)

    Omni Hotels (Atlanta, GA)
    …responsible for the efficient and effective running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating ... cost efficiency kitchen management, regional cuisine with all aspects of proper production & presentation methods. + Must have knowledge of Microsoft Office (Word,… more
    Omni Hotels (07/16/25)
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  • Chef De Cuisine

    Martis Camp (Truckee, CA)
    …consistency and fosters an awareness of the importance of food preparation. The Chef de cuisine facilitates food production and provides leadership and ... all necessary systems and procedures, working with the Executive Sous Chef on daily prep/ production targets for all cooks, getting picture and menu descriptions… more
    Martis Camp (06/22/25)
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  • Executive Sous Chef

    Sodexo (Bradenton, FL)
    …and snacks for the Pittsburgh Pirates MiLB players and staff. The Executive Sous Chef will support menu production and execution year-round at Pirate City and ... **Role Overview** **Sodexo** is seeking an **Executive Sous Chef ** for the **Pittsburgh Pirates Training Facility** located in **Bradenton, FL** . The Pittsburgh… more
    Sodexo (07/15/25)
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