- Sycuan (El Cajon, CA)
- …+ 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + ... be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen… more
- NBC Universal (Orlando, FL)
- …School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required. + Or equivalent combination of education and experience. CERTIFICATIONS, ... LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. + Chef apprentice preferred. Your talent, skills and experience will be rewarded with a… more
- Compass Group, North America (Long Island City, NY)
- …exciting opportunities for our people! **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the ... Bon Appetit **Position Title: Asian Cuisine Chef ** **Salary:** $85-$100k **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company… more
- Villa Restaurant Group (Ridgewood, NJ)
- …and Bananas, Mo' Burger, Far East, Asian Chao, Tony + Benny's etc. As a Sous Chef at Villa Restaurant Group, you will play a crucial role in our culinary ... excellence among kitchen staff. What You'll Need: + Proven experience as a Sous Chef or in a similar leadership role within a full-service restaurant. + Culinary… more
- Wegmans (Pittsford, NY)
- …R0269069 Earn up to **$5,000 sign-on bonus** ! We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. In this ... **Requirements** + 1 or more years' experience as a sous chef + Strong leadership and communication...willingness to innovate within the cuisine + Knowledge in Asian and/or contemporary Japanese cooking methods and ingredient selection… more
- The Walt Disney Company (Anaheim, CA)
- As a Sous Chef , you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify ... cuisine styles, such as French, Spanish, Italian, Mediterranean, American regional and Asian + The ability to strategically and thoughtfully write and implement… more
- Sycuan (El Cajon, CA)
- …part of the Sycuan family. Job Purpose: Under the direction of the designated venue Sous Chef , the Cook II prepares specialty cuisine items as well as standard ... menu items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team… more
- Atlantis Casino Resort Spa (Reno, NV)
- …portion size. + Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager. + Taste and evaluate dishes for flavor, ... + Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times and maintain a...in Chinese cuisine, with a deep understanding of various Asian cooking techniques, flavors, and ingredients. + Ability to… more