- Eataly North America (Santa Clara, CA)
- …products LEARN through our classes and our team's product knowledge Job Description The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the ... in one of Eataly's exciting, high-volume, open kitchen restaurants. The Sous Chef Manager is a focused management presence, not only maintaining food quality… more
- CP Restaurant Group (Aspen, CO)
- Sous Chef & Kitchen Manager at CP Restaurant Group - Aspen, Colorado CP Restaurant Group is seeking an experienced and passionate Sous Chef & Kitchen ... food and service in an energetic and professional environment. As Sous Chef & Kitchen Manager , you will work closely with the Executive Chef to oversee… more
- PF Chang's (St. Charles, MO)
- Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits We Offer: Eligible for medical, dental, 401(K) ... times of hardship for qualifying team members Job Summary: The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily… more
- Darden Restaurants (Philadelphia, PA)
- …their job. Job Requirements * Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort ... - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef...proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and… more
- Puttshack (Natick, MA)
- …restaurant, hotel, or entertainment management experience 2+ recent years as an Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual ... world-class food and full bar in a cool environment. We're looking for an Executive Sous Chef to join our team! You will be responsible for building strong teams -… more
- Nexdine Hospitality (Columbus, OH)
- …Career Growth Opportunities Employee Perks & Rewards Sous Chef Job Summary : The Sous Chef reports to the Executive Chef/Chef Manager . The Sous Chef is ... Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com. Position : Sous Chef Location : Columbus, OH Hours : Full Time Schedule :… more
- Big City Diner (Aiea, HI)
- Description We are hiring a Sous Chef! We need help ASAP. Apply to be a part of our team today! Requirements TEAMWORK and a GREAT attitude are required! Flexible ... Schedule - Ability to open or close as needed Previous leadership experience an asset Responsible and trustworthy Working well under pressure Company Information Big City Diner was conceptualized and developed by Mr. Lane Muraoka, a local boy from Kailua who… more
- Gategroup (Schiller Park, IL)
- …is typical. Budget / Revenue Responsibility: N/A Organization Structure Direct Line Manager (Title): Executive Sous Chef, Operations or Executive Chef, ... help make everyone's journeys better. Reporting to the Executive Sous Chef or the Executive Chef for the unit,...Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous … more
- Compass Group (Memphis, TN)
- …thru Thursdays (1 pm-9 pm) Requirement :Proven success as Sous Chef, Exec Sous Chef, or Kitchen Manager in High Volume Restaurant/ Dining. Pay Range: $19.00 ... Location: University of Memphis We are hiring immediately for a FULL TIME SOUS CHEF position. Address :Univ of Memphis-3706 ALUMNI AVE MEMPHIS TN 38152 Note: online… more
- Jazzy Ladies Cafe & Club (Eugene, OR)
- SOUS CHEF JOB DESCRIPTION The Sous Chef coordinates with the Kitchen Manager to oversee the day-to-day work of prep cooks and dishwashers to ensure that all ... will be responsible for the execution of dinner service. The Sous Chef reports directly to the General Manager . DUTIES *Delegate to and oversee the BOH team when… more
- Hop Hog LLC (Greenville, MI)
- …Required Skills: Proven work experience as a Restaurant Manager , Restaurant General Manager , Kitchen Manager , Sous Chef, Chef or similar role Extensive ... a rare opportunity for an experienced full time Multi Unit Restaurant Manager or Kitchen Manager to help cultivate all aspects of our business. Our thriving… more
- American Cruise Lines (Baton Rouge, LA)
- Executive Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for an ... a unique array of dishes that are full of delicious flavor. Our Executive Sous Chefs are involved with all aspects of food production including breakfast, lunch, and… more
- AEG (Frisco, TX)
- …event of a business emergency. Must be able to obtain Food Protection Manager Certification. Ability to multi-task in a fast paced, team orientated setting. Ability ... to read, speak and write in English. Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing and pulling for extended periods of time. Must have the ability to lift, push, pull approximately… more
- Marriott International (Chicago, IL)
- …feedback as needed. *Brings issues to the attention of the department manager and Human Resources as necessary. Additional Responsibilities *Provides information to ... supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. *Analyzes information and evaluating results to choose the best solution and solve problems. *Attends and participates in all pertinent meetings. The salary range… more
- Ocean Casino Resort (Atlantic City, NJ)
- …from scratch to order based on recipes, SOPs, and verbal instruction by the room chef, sous chef, and/or manager on duty. Prepares and cooks food in an ala carte ... state, and federal regulatory agencies, or verbal instruction by room chef, sous chef or manager on duty for proteins including but not limited to: beef (rare,… more
- Marriott International (Chicago, IL)
- …feedback as needed. *Brings issues to the attention of the department manager and Human Resources as necessary. Additional Responsibilities *Provides information to ... supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. *Analyzes information and evaluating results to choose the best solution and solve problems. *Attends and participates in all pertinent meetings. The salary range… more
- Wooden Paddle (Lemont, IL)
- …itself and its people WHAT DOES A TYPICAL DAY LOOK LIKE?: RESPONSIBILITIES As our Sous Chef, you'll have a seat on the kitchen management team. These are the results ... and special events. Days off are typically back-to-back. Our Sous Chef will work 5 days, and typically 45-ish...cooking, a major plus! Must have a current ServSafe Manager Certification Must be at least 21 years old… more
- Rosewood Hotel Group (Santa Barbara, CA)
- …for you. Rosewood Miramar Beach, a Rosewood Hotel, is looking for an exceptional Banquet Sous Chef. The Sous Chef is responsible for all aspects of managing the ... and work-related experience. Must have current and valid ServSafe Food Protection Manager Certificate. Experience: Minimum two years' experience as a Sous … more
- Oakmont Senior Living (Roseville, CA)
- Position: Sous Chef Shifts, Time, and Days: Pay Range: $20.50 - $22.50 Oakmont of Westpark is a premier senior living community situated on a beautifully landscaped ... Tuition Reimbursement Pet Insurance Employee Assistance Program Emergency Financial Assistance The Sous Chef is responsible for preparing food in accordance with the… more
- Suncap Technology, Inc. (Los Angeles, CA)
- Job Description: The Sous Chef provides restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional ... the problems and bring them promptly to the attention of the General Manager . FACILITY MAINTENANCE Maintain a high level of cleanliness in the kitchen facilities.… more
