• Banquet Captain - Raising

    ASM Global (Baton Rouge, LA)
    POSITION: Banquet Captain DEPARTMENT: Food & Beverage REPORTS TO: Director of Food & Beverage/F&B Manager FLSA STATUS: Nonexempt Summary Supervises and ... servers during banquets to ensure that food is served promptly. The Banquet Captain stays in contact with the host (on-site contact) throughout the event to… more
    ASM Global (04/17/24)
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