- Compass Group, North America (Jacksonville, FL)
- Chartwells K12 Position Title: Executive Chef - Culinary Innovation and Excellence for School Food Service Program-Jacksonville FL Chartwells K12's goal is to ... decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit… more
- Spanish Peaks Mountain Club (San Diego, CA)
- …staffing schedules, ensuring appropriate coverage + Oversee menu development with Executive Chef , culinary innovation , and food presentation, ensuring ... internally. At Pendry , It's All Because of YOU! Chef de Cuisine Imagine turning your passion and talent...+ A minimum of three year s of previous Culinary supervisory or management experience + Excellent verbal and… more
- Spanish Peaks Mountain Club (NJ)
- …thru recipe costing and scheduling standards + Oversee menu development with head Chef , culinary innovation , and food presentation, ensuring offerings are ... At Pendry , It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a...your preferred location. The pay scale for the Sous Chef ranges from $59,600 to $74,518. The pay scale… more
- NBC Universal (Universal City, CA)
- …culinary trends, proficiency in culinary techniques, and a proven passion for culinary innovation . The Chef will bring expertise in flavor development ... expected to be completed during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef... executions and be a crucial part of the Innovation Team. Responsibilities + Provides visionary leadership and management… more
- Compass Group, North America (Atlanta, GA)
- …our team as the Executive Chef at Porsche, where luxury meets culinary innovation . You'll lead all kitchen operations and deliver exceptional dining ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...Elevate a food program that mirrors the precision and innovation of Porsche + Work in a dynamic, hands-on… more
- ARAMARK (North Rim, AZ)
- …rustic & unparalleled views of North Rim await! In the absence of the Head Chef , to assume complete responsibility for the overall kitchen operation as per the Head ... Chef Job Description. To Support the Head ...To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit… more
- Compass Group, North America (Chattanooga, TN)
- …experience for the students, staff, and faculty. If you are passionate about culinary innovation , leading a team, and creating exceptional dining experiences, we ... every time. We are Nourishing a Brighter Future. Join Our Culinary Team as an Executive Chef at McCallie School in Chattanooga, Tennessee About the Role: As… more
- Compass Group, North America (Chattanooga, TN)
- …leadership, and innovation . Key Responsibilities: + Work alongside the Executive Chef to manage kitchen operations and supervise culinary associates. Ensure ... right, every time. We are Nourishing a Brighter Future. Join Our Culinary Team - Sous Chef at McCallie School in Chattanooga, Tennessee About the Role: FISD is… more
- The Resort at Paws Up (Greenough, MT)
- … storytelling. You'll collaborate with local farmers, purveyors, and our internal culinary innovation team to craft memorable guest experiences rooted in ... inspire both guests and team members alike. Position: As Chef de Cuisine, you will lead the culinary... Chef de Cuisine, you will lead the culinary team in executing inventive, seasonally inspired menus across… more
- Hilton (Columbus, OH)
- …and six distinct food and beverage outlets, this is a rare opportunity to lead culinary innovation at one of Hilton's flagship urban properties\. In this role, ... with the Senior Sous Chef and Executive Chef to lead the culinary operations of...the hospitality industry\. Today, Hilton remains a beacon of innovation , quality, and success\. This continued leadership is the… more
- Hilton (Washington, DC)
- …dining journey that transcends borders\. Our menu has been hailed as a culinary masterpiece where taste, texture, and innovation intertwine in harmony\. The ... Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation...the hospitality industry\. Today, Hilton remains a beacon of innovation , quality, and success\. This continued leadership is the… more
- Carnival Cruise Line (Denali National Park, AK)
- …which is based at our Holland America Denali Lodge in Denali, AK. The Executive Chef is responsible for overseeing the culinary operations within the Food and ... + The Executive Chef plays a pivotal role in shaping the culinary experience across the organization, impacting both shore and fleet operations. + Ability to… more
- Compass Group, North America (Dorchester, MA)
- Max Position Title: Executive Sous Chef Reports To: Executive Chef Salary: $80,000 to $100,000 Other Forms of Compensation: Become part of Restaurant Associates, ... is seeking a highly skilled and experienced Executive Sous Chef to work out of our commissary in Boston...a crucial role in ensuring the delivery of top-tier culinary experiences exceed our clients' expectations. This is a… more
- Villa Restaurant Group (Mendham, NJ)
- …insights and suggestions for continuous improvement. + Stay updated on industry trends, culinary techniques, and new ingredients to inspire innovation in our ... Sous Chef Job Details Job Location 4077 | Blackhorse...really quite simple It is the commitment of our Culinary and Hospitality Team, whose goal is to deliver… more
- Hilton (Atlanta, GA)
- …_id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Sous Chef to help lead their culinary team\! ... Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation...the hospitality industry\. Today, Hilton remains a beacon of innovation , quality, and success\. This continued leadership is the… more
- Sodexo (Grambling, LA)
- …for all food operations for resident dining and catering. The ideal Executive Chef candidate will possess the following: + Culinary management experience within ... **Role Overview** Sodexo is seeking an **Executive Chef 2** for **Grambling State University** , located...innovation . + Knowledge of Sodexo systems preferred. + Culinary degree (preferred). SodexoMagic is the joint venture partnership… more
- NBC Universal (Orlando, FL)
- …learn more about this during the recruitment process. JOB SUMMARY: Works with Culinary leadership to research new food products and assists in implementation of ... Closely with creative project teams with a focus on culinary operation of new build Food & Beverage outlets....all operational needs are met. Assists the VP, Exec Chef with development of all menu food items, plate… more
- Sodexo (Jamaica, NY)
- …forecasting; + a fine dining, ala carte background and experience at the executive chef level; + ensure Sodexo Culinary standards including recipe compliance and ... Segment has an exciting opening for a Club/Lounge Executive Chef at the Virgin Atlantic Clubhouse at JFK International...candidate will have extensive experience in food, beverage, and culinary services, a strong attention to detail, and a… more
- Sodexo (Detroit, MI)
- …will have direct impact on all culinary operations with oversight of culinary innovation , standards and programs as well as supporting, training and ... we serve. **Incentives** Relocation is available for this exciting culinary position! **What You'll Do** As Executive Chef...cost management, and inventory control. + A passion for culinary innovation and staying current with food… more
- University of Massachusetts Amherst (Amherst, MA)
- Chef de Cuisine (Worcester Dining Hall) Apply now ... research university that seeks to expand educational access, fuel innovation and creativity, and share and use its knowledge...and technological challenges in our world. Job Summary The Chef de Cuisine is responsible for functional management of… more
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